Eating Healthy on Flipboard
By CJ | The Food We Eat, Recipes, and more
Tangy, thick Greek yogurt stands in for mayonnaise in this healthy potato salad. Green beans and tomatoes add extra fiber and a nice crunch and …Potatoes
There’s something extra satisfying about a savory breakfast, and this quick recipe will give you plenty of energy to start the day. Swap out your …Recipes
This fresh, simple radish and tomato salad with yoghurt is a perfect summer recipe
My mum would start making this salad in April–May when the first cucumbers would come out. Prickly, gnarled, filling the air with an intense aroma, the smell of Ukrainian cucumbers freshly picked from our allotment …Recipes
How are those New Year’s resolutions holding up? Have you been working out more? Eating healthier? Whether you’re on- or off-track with your 2014 goals, we’re here to help… with dinner! Spaghetti squash is in season and it’s a great low-carb, low-calorie, and gluten-free alternative to pasta. We’re …Squash
In the summer we tend to always be on the go. Since it is often much warmer during the summer months, we can take advantage of being outdoors more …Recipes
Using hands, heavily mix all ingredients except oil until it forms one cohesive mixture. The mixture should not feel “wet” but rather very thick and …Veggie Burger
This gorgeous salad is a great summer side and the black beans and quinoa provide enough protein to justify serving it as a vegetarian main dish …Salads
I just recently learned the history of Cowboy Caviar – along with the original recipe. The earliest recipes were basically pickled black-eyed peas …Salads
One of the few perks of a cold and dark winter is the abundance of citrus fruits available. Take a look at the produce section of a well-stocked …Recipes
Life has been interesting lately. I’m really starting to fade in the energy department. All the demands on me at the moment are starting to ware me …Eating
I couldn’t stand asparagus growing up, but thankfully, my tastebuds have matured with time. And I’m proud to say that at 4 years old, Mini Chef loves …Barbecue Recipes
Some burgers are just meant to be a summer time favorite, and these are one of them.
Hot off the grill, these puppies are a perfectly light dinner …Mushrooms
So here’s the thing. In the past, I’ve made sweet potato recipes that I enjoyed. But overall, I really don’t care for them much. They are definitely …Recipes
Part of making the switch to a healthier way of eating is to ensure that you have not only a few favorites that fit your new eating plan, but also …Recipes
As many of you know, I’m not a fan of the summer heat here in California. I mean, It’s June, and we’re already in the 90’s. Not my cup of tea. …Coconut
This simple recipe came to me via Facebook from Lori B.
I am ever so thankful to Lori for this recipe for all the “oohs and aahs” this recipe garnered …Salads
I’ve done several lentil soup recipes. For me, there is something very comforting about lentils. They feel homey and nurturing.
I like this recipe …Soup
With summer right around the corner (virtually here, actually!), I thought today’s recipe, Sweet Potato, Red Onion and Jalapeño Hash would be perfect …Recipes
Now that summer is in full swing I wanted to share this light and delicious recipe with you. These stacks are absolutely perfect as part of a light …Recipes
A lot of people seem to be under the impression that being a vegetarian is totally restrictive and boring and all about the things you can’t eat. …Recipes
Like a lot of other mothers I know I have problems getting my children to eat vegetables. They do eat some carrots, peas, tomatoes, potatoes, salad …Potatoes
Soba Noodles Tofu Soup
Recipe type: Soup
200 g/ 7 oz …Tofu
Cooking is more fun with friends.
Find your friends who are already on Food52, and invite others who aren't to join.
Join Our Community
Follow amazing home cooks. Collect recipes and articles. Get inspired.
Author Notes: This is the perfect summer lasagna: light, fragrant, and full of the season's best …Vegan Recipes
For a simple summer salad, grill vegetables of your choice and serve with a hearty grain, such as quinoa or farro. This version, created by editor-in-chief Adam Rapoport, goes great with a vinaigrette created by his wife, Simone Shubuck. Get the recipe here.
Bring quinoa, 1 tsp. kosher …Recipes
People seem to be in awe when I tell them I make homemade muffins. I think there’s a common misconception that you have to be an aspiring Julia Child …Muffins
First, line a baking dish with 3 layers of paper towels; spoon ricotta onto paper towels and let sit 20 minutes (if the ricotta is too wet, the dough …Dumplings
I love fried rice and Asian food in general. One thing that draws me to Asian cooking is the exotic yet simple flavors the dishes are seasoned with. …Recipes
Promise me something: The next time you see baby artichokes, whether in a 9- or 12-pack clamshell of indeterminate origin at your local supermarket …Vegetables
Josh and I both love soups, especially creamy comforting soups like this Carrot Soup, and the more toppings the better! All winter long we’re …