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Your Kitchen Will Never Be The Same After You Make These Flavorful Pork Tacos

You are going to absolutely love these!

Dan Dan Noodles from Well Fed Weeknights

<i>I recently reached out to my good friend, Melissa Joulwan, to ask if I could share a sneak peek of one of the simple, flavor-packed recipes from her</i> …

Cooking

Paleo Gummies (Three Flavors: Apple Cinnamon, Pomegranate + Cranberry Orange)

These Paleo Gummies couldn’t be easier to make! The three flavors, Pomegranate, Apple Cinnamon, and Cranberry Orange, are flavored with fruit juice …

Beverages

Sheet Pan Chicken Fajitas • The Healthy Foodie

Welcome to your new favorite dish in the whole wide world! And I really do mean that, seriously!<p>As you probably know, I just recently discovered the …

Recipes

Editor's Picks: The Best Things I Ate in Japan

Last July, I took a weeklong trip to Japan. It was my first time there—a pretty big deal, given my obsession with the Japanese food I've eaten in the United States. But it was also a press trip hosted by a Japanese tourism board, which meant I was beholden to their itinerary. I came home with a …

The Food Lab: The Best Way To Grill Sausages

Haven't you ever wished that your juicy pork chops were perfectly seasoned all the way to the center? Or that your tender pork tenderloin were just a bit juicier and fattier? Or maybe that your flavorful, smoky ribs had a decisive snap to their bite? Sausages are like the Voltron of the grilled …

Everything You Can Do With a Bottle of Fish Sauce

Fish sauce may not have the sexiest name or the most appealing aroma, but there's a reason why the Southeast Asian liquid seasoning is a staple in pantries around the world. Not only is it a key ingredient in countless Thai, Vietnamese, and Indonesian preparations, but, like soy sauce and its …

The Food Lab: 3 Ways to Grill Corn

I've had three great corn epiphanies in my life. The most recent was when my little sister showed me the best, fastest way to prepare fresh corn on the cob indoors*. Before that, a college friend showed me that you can throw whole corn in the husk on the embers of a campfire and, rather than …

BBQ

Easy Sichuan Dry-Fried Green Beans (Gan Bian Si Ji Dou) Without a Wok Recipe

This recipe appears in:<p>The Food Lab: For the Best Sichuan Dry-Fried Green Beans, Ditch the Wok and Turn on the Broiler<p><i>Gan Bian Si Ji Dou</i>—Sichuan-style dry-fried green beans with chilies and pickles—are one of the best and most mistranslated vegetable dishes in the world. The real version should be …

Paleo Magic Cookie Bars

<i>These Paleo Magic Cookie Bars are just like the real thing, except they’re gluten-free, vegan, and refined sugar free too! You won’t taste the</i> …

Beyond Brownies: The Science of Cooking with Cannabis

Full article reprinted with permission from America's Test Kitchen. The piece originally appeared online at the <i>Cook's Science</i> website. Author <b>Andy</b> …

Cannabis

Toasted Coconut Butter

If you like coconut butter, you’re going to love toasted coconut butter. It’s much less sweetly dessert-esque and more richly flavored than it’s …

Recipes

Matcha Coconut Gummies

These Matcha Coconut Gummies are the jade-colored jigglers you need in your life.<p>No, these are not little hand soaps.<p>Like many food obsessives, I’m …

Smoothies

Easy Recipe: Sweet & Sour Gummy Gelatin Snacks

If you listen to The Balanced Bites Podcast, you may have heard before that I used to be pretty obsessed with sour gummy candies – ones like this, …

Best Easy Paleo Pie Crust {Grain Free, Dairy Free}

<i>The best easy paleo pie crust for your favorite dessert pies or savory pies and quiches! The dough comes together in minutes in a blender and is</i> …

Saltie’s Soft-Scrambled Eggs

<i>This is excerpted from our newest cookbook,</i> All About Eggs<i>, an encyclopedic ovarian overview and the only tome you need to own about the</i> …

Pork Chops with Pistachio Salmuera

Pork Chops with Pistachio Salmuera! Perfect way to jazz up your midweek dinners, pork chops grilled to perfection with two different types of …

Seafood

Southwest Sweet Potato Hash with Vital Farms Eggs

I.Love.MorningFood. I love breakfast, I love brunch, I love brinner. I love anything that has a morning food-flare to it. And hash has become my …

Recipes

Zhug (Yemenite Hot Sauce With Cilantro and Parsley) Recipe

This Yemenite sauce is fresh and bright from herbs, while also having an intensely spicy kick to it. It's the ideal accompaniment for falafel or <i>sabich</i> sandwiches, but it also goes great with a variety of grilled vegetables, fish, meat, and eggs. And it should last a few weeks in the fridge (though …

Oven-Dried Grapes (a.k.a. Raisins) Recipe

It may seem ridiculous to dry your own grapes in the oven, but doing so gives you much more control over the result and opens up a range of flavor and texture possibilities. The homemade kind can come out plumper and juicier, with a flavor that's truer to that of a fresh grape, only more intense. …

Bacon Spaghetti Squash Fritters

Well it’s been quite a while since I have typed one of these posts. I actually had to go back through old posts to remember how to type this …

Recipes

Crispy Swoodles with Bacon

Wanna know my latest trick to get my kids to eat more vegetables? I transform sweet potatoes into “swoodles” with a spiralizer, roast them, and toss ’em with crispy bacon bits. Yes, I know adding bacon is cheating; after all, smoky, salty porky bits make <i>everything</i> taste better. But even without them, the crunchy combination of roasted sweet potatoes, carrots, and onions—finished off with a shower of fresh herbs and a splash of lime juice—will win over your pickiest eaters. And I’m not just …

Sweet Potato and Cashew Dip (from Tess Masters’ The Perfect Blend)

Contrary to popular belief, eating Paleo doesn’t mean your plate is piled high with red meat and bacon. It may have been true for me when I first started eating this <i>waaaay</i> back in 2010—because as a semi-vegetarian indoctrinated in the low-fat, high-carb mantra of the 90s, it’d been a long time since I’d eaten a nice, fatty piece of animal protein, and I was making up for lost meat. But these days, my typical plate consists mostly of vegetables, along with a palm-sized portion of high quality …

Cauliflower Dirty Rice with Andouille Sausage (Paleo)

Last month, I went up to Vermont to cook for a gluten-free retreat hosted by fellow blogger Brittany Angell. There were quite a few grain and …

Mint Masala Roasted Chicken With Fennel and Potatoes

In a blender or food processor, blend the mint, serrano chiles, 6 garlic cloves, lime juice, salt, and 1/2 cup water to make a smooth paste. Spoonthe …

No Bake Almond Butter Cup Bars

We recently made a trip back to Kansas to visit family and friends and during our stay I got to hang out with my pal, Laura, who is my kindred spirit …

bake

Grain-Free Waffles

(<i>16 votes, average: 4.06 out of 5</i>)<i><br>You need to be a registered member to rate this post.</i><p>Loading...<p>Confirm Rating? Yes / No<p>Danielle Walker - …

Tapioca Crepes Recipe

1<p>toppings of choice- for crepes, (we use fresh berries and almond butter on the shopping list, but feel free to mix it up with sauteed vegetables, …

Zucchini Noodles with Creamy Avocado Pesto

Happy #MeatlessMonday!No I’m not a vegetarian, but sometimes I just <i>love</i> having a day where the only thing I fill my body with are fresh fruits and …

The World’s Easiest Cookies

What?!? A cookie recipe on my site? Don’t worry—I promise this isn’t an early April Fool’s joke. Longtime readers know that they won’t find many …

Baking