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Paleo Opera Cake

When I look at the length of this post and think back on the experience that the making of this Paleo Opera Cake has been, the first thing that comes …


Braised Peanut Curry Chicken with Thai Gremolata

There are 3 million chicken recipes on the internet. We're here to show you the good ones. Win, win.

Today: A classic Thai dish gets introduced to a bright, herbaceous garnish; we eat bowlfuls.

Sometimes dinnertime inspiration comes from the least likely places—in this case, off of Highway 80 in …


Taiwanese Breakfast With the Pancake King

I wasn't an hour on the ground in Taipei before a pancake was shoved in my face and I was tearing into its oily belly, clumps of egg and chewy dough funneling down my throat. Nevermind that it was after midnight and I hadn't slept since leaving New York; the pancake was glorious—a flaky, laminated …


Savory Bacon-Cheddar Pancakes With Corn and Jalapeño

Who ever said American pancakes have to be sweet? What's stopping us from savory-ing them up? These start with a basic American-style pancake recipe, but they come stuffed with crisp bacon, sautéed corn, jalapeño peppers, scallions, and—the kicker—pockets of gooey melted cheddar cheese.

Careful …


Chicken Korma

In my new office here in Pensacola Florida, we have an interesting combination of Navy families. Two of my co-workers have spouses they met while …


How to Add Rich, Nutty Depth to Any Ice Cream Recipe

There's a reason high-end ice cream shops can make better ice cream than we can: they have better machines and access to exotic emulsifiers and stabilizers. Against all that, what's a home cook to do?

But there's one area where we have an advantage over the pros: scale. We don't need to worry about …

Ice Cream

San Francisco's Dandelion Makes the Case for American Chocolate

When you work in food media, it's easy to be a cynic. Your job is to taste anything and everything, and most of it won't be very good. You notice common warning signs in those not-good things, and eventually you develop Pavlovian responses. After years of tasting chalky, burnt bars of so-called …

Northern California

When 1 + 0 = 2, or DIY Butter

It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.

Today: Make your own butter in a one-step process using fresh cream, a mason jar, and your bicep strength.

This batch of rustic homemade butter looks


Why These Overlooked Fish May Be The Tastiest (And Most Sustainable)

“I told him on his next trip to bring us everything he caught, and we’d pay.” Mr. Lata and his cooks set to work on the catch—a grab bag of amberjack, banded rudderfish, mackerel, eel, lionfish and sea robin—and discovered that many of these fish were remarkably delicious. “This was great product, …


Issues and suggestions


love the online shopify services and will be switching from shopkeep POS to shopify POS after Christmas but definitely seeing some issues where …

Gift Cards

What Point of Sale Systems are the Most Popular

Since late 2013, I have provided free and unbiased advice to over 400 retail stores, restaurants, and museums. Many of you have been kind enough to …


How we switched to an iPad Point-of-Sale system

In September 2013, we converted our liquor store from using an old-fashioned cash register and paper records to using an iPad-based Point of Sale …

POS confusion??

Caution: This forum is frequented by POS Vendors from all over the country. Product recommendations and criticisms should ALWAYS be weighed with …

Paleo BBQ Sauce Recipe

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Paleo BBQ Sauce

Danielle Walker -

SERVES: 2 cups

PREP TIME: 18 mins

COOK TIME: 30 mins</> TOTAL TIME: 48 …

Blueberry Chimmichurri

You can’t really see the blueberry chimichurri on our ropa vieja dish from our Common Threads lunch, but its there giving the whole thing an …

How Do the New Restaurant Payment Apps Stack Up?

Are diners and restaurants ready for mobile payment apps? Eater's new app reviewer Sam Kim takes a look at the options.

Apps that help diners pay for …

Grain-free Coconut Flour Tortillas

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Danielle Walker -


1/2 cup coconut flour
• 1/2 teaspoon grain free baking powder
• 1/4 teaspoon sea salt
• 1 …

Apple, Pear, Blueberry Crisp

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Danielle Walker -



1 teaspoon butter or coconut oil
• 1 cup blueberries
• 4 apples, peeled and …

Magic Cookie Bars - Coconuts & Kettlebells

Following a grain-free, dairy-free, gluten-free or paleo lifestyle, and still need some magic in your life? Then these, my friends, are just what …

Shepherd's Pie with an Indian Twist

This is not your typical Shepherd’s Pie, people… This, I think, is candy pretending to be Shepherd’s Pie.

It’s sweet, it’s warm and buttery and it’s …


Roasted Carrot Salad With Peanut-Sesame Mole

A hearty salad of roasted carrots flavored with cumin and chilies, served with a simple mole sauce, radishes, greens, and crunchy pumpkin seeds.

About This Recipe


Serves 4

Active time:

45 minutes

Total time:

1 hour 15 minutes

This recipe appears in:

Vegan: Roasted Carrot Salad With Peanut-Sesame …

Chinese Hamburger(Rou Jia Mo)-Pork Belly Buns

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Chinese Hamburger-Rou Jia Mo(sometimes named as pork belly buns)

Roujiamo is originated from Shaanxi province, also known as Chinese style …


Square Acquires Fastbite To Add Cheap, Fast Meals To Caviar

When Square bought food delivery startup Caviar last summer, it seemed like a strange acquisition for the payments company. But over time it’s become clear that Square is committed to competing in the increasingly crowded food-delivery segment.

Thanks to its recent acquisition of San Francisco-based …

This Startup Will Ship You A Fully Customized Vegetable Garden For Your Backyard

Now you don't need a green thumb to grow fresh, healthy produce.

Planting a garden can be daunting for first-time urban farmers, but a new startup wants to make the process as simple—and fast—as making your bed.

A software program helps virtually plot out each plant, and then the startup ships a …

Silo: The UK’s First No-Waste Restaurant

by Ananda Pellerin

Chef Douglas McMaster has a vision: he wants to eradicate waste from the commercial food preparation process. This might seem profoundly uninteresting—but it’s nothing short of revolutionary. “It’s what I call a pre-industrial food system,” McMaster tells CH over an apple and …


In Nottingham, one woman is fighting food poverty with 'social eating'

“I’d call myself a ‘social eating advocate’... or maybe a ‘food crisis responder’,” says Marsha Smith as we sit down for lunch at her home on the outskirts of Nottingham. “The fact is, some people just want someone to cook them dinner, and there’s no harm in that.” I heartily agreed as I tucked …

In Newark, a Vertical Indoor Farm Helps Anchor an Area’s Revival

NEWARK — Schools, sports arenas and apartment buildings have sprouted in recent years in this troubled city as part of efforts to revitalize it. Now, it’s kale’s turn to take root in a most unusual spot.

A former Grammer, Dempsey and Hudson steel plant in the Ironbound section of Newark is being …


Converted Factory-Turned-Vertical Farm Will Grow 2 Million Pounds of Vegetables

The city of Newark, New Jersey will soon be home to the world’s largest indoor vertical farm. A 69,000-square-foot building is currently under construction, and it will serve as the new global corporate headquarters for AeroFarms, an urban agricultural company. Having this facility means that …

Are seaweed snacks the future as the tide turns on meat consumption?

When Lisette Kreischer created the Dutch Weed Burger, a plant-based burger, she and her co-founder Mark Kulsdom didn’t just want it to be a vegan alternative to meat; they wanted to encourage people to rethink their consumption habits through the promotion of a food source that’s at the bottom of …