The Eighth-Generation Italian Butcher Who Redefined the Perfect Steak

In a seemingly modest restaurant and butcher shop 30km outside Florence, the most renowned butcher in Italy carves great slabs of meat and grills them to perfection. We dropped by for a visit before the pandemic with Dario Cecchini to learn his secret to perfectly charred steak.

The Eighth-Generation Italian Butcher Who Redefined the Perfect Steak

Photo: montecristomagazine.com