Michelle

28 Flips | 3 Magazines | 1 Follower | @mmlynn08 | Keep up with Michelle on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Michelle”

NFL, College Sports, NBA and Recruiting

13 Protein-Packed Quinoa Recipes

Quinoa is more than just a superseed that you hear about from people at the gym or in health magazines. It is a nutrient-dense ingredient that can be …

The Grain Brain Cookbook

• <b>Author:</b> David Perlmutter<p><b>The authorized companion to the #1 New York Times bestseller Grain Brain, with more than 150 life-changing gluten-free recipes for complete health and vitality.</b><p>Dr. David Perlmutter's groundbreaking bestseller <i>Grain Brain</i> revolutionized the way we think about our health, …

Cook The Easiest Summer Dessert

Poached pears are as simple to make as they are freakin’ delicious.<p>There’s more to summer than ice cream. There’s nothing wrong with the occasional cone, but enjoying the sweet stuff of the season shouldn’t begin and end with the iconic dairy treat.<p>The argument: When served with a meal, ice cream’s …

Hibiscus-Berry Gelatins

A lovely way to serve raspberries, blackberries and blueberries: suspended in a hibiscus gelatin. <b>More Fruit Desserts</b>

Hot Off the Press

The Essential New York Times Grilling Cookbook is a must-have for cooks and history buffs alike<p>In 19th-century New York, barbecues were grand …

Cooking

Kooky New Egg Device Scrambles Eggs Without Breaking Them

It's pretty egg-centric, but we're into it.<p>Geraint Krumpe, an industrial designer from Y Line Product Design of Chicago, created the craziest egg contraption we've seen yet. Called The Golden Goose , it's a play on "the goose that lays golden eggs" and was inspired by a Victorian children's toy. …

Roast Pork Tenderloin with Carrot Romesco

4 Servings<p>Active Time: 45 min<p>Total Time: 1 min<p>Romesco is to Spain what pesto is to Italy. Typically made with red peppers, this carrot version led to some new ideas.<p>April 2014Print<p>Ingredients<p>¼ cup pine nuts<p>1½ pound small carrots, peeled, halved lengthwise if larger<p>5 tablespoons olive oil, …

Recipes

Buttermilk Panna Cotta with Apricot and Candied Fennel

8 Servings<p>Buttermilk lightens the traditional all-cream panna cotta base—without sacrificing lusciousness.<p>March 2014Print<p>Ingredients<p>1 envelope unflavored powdered gelatin (about 2½ tsp.)<p>2 ¾ cups heavy cream, divided<p>⅔ cup plus 3 tablespoons sugar<p>3 cups buttermilk<p>¾ cup dried apricots, preferably …

Recipes

Slow-Roasted Pork Shoulder with Mustard and Sage

8 Servings<p>Serve this over a bed of soft polenta for catching the juices, with a simply dressed salad on the side.<p>March 2014Print<p>Ingredients<p>1 skinless, bone-in pork shoulder (Boston butt; 5–6 lb.)<p>Kosher salt and freshly ground black pepper<p>½ cup Dijon mustard<p>¼ cup finely chopped fresh sage<p>2 …

The Great American Slow Cooker Book

• <b>Author:</b> Bruce Weinstein & Mark Scarbrough<p><b>The ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to soups, mains to grains, vegetables to desserts, this guide is the only book you'll ever need to master your slow cooker or crockpot.</b><p>Millions of …

Weight Watchers One Pot Cookbook

• <b>Author:</b> Weight Watchers<p><b>One pot and you're done—delicious recipes using everyday kitchen equipment</b><br>With every day so busy, wouldn't you just love to throw everything in one pot and have dinner ready? With <i>Weight Watchers® One Pot Cookbook,</i> you'll find 300 super-tasty and healthy one-dish recipes that …

Quinoa Fritters with Ají Amarillo Aioli

6 Servings<p>Print<p>Ingredients<p>Aioli<p>1 cup mayonnaise<p>2 tablespoons fresh lime juice<p>2 tablespoons (or more) ají amarillo chile paste or other chile paste<p>1 tablespoon minced flat-leaf parsley<p>1/2 teaspoon kosher salt<p>Fritters<p>2/3 cup quinoa, rinsed, drained<p>1/4 cup all-purpose flour<p>1/4 cup finely crumbled …

Grilling: MOINK Balls

As I start to write this post, I wonder if I'm doing something inherently wrong here. If you're a barbecue blog reader, chances are you've already encountered the <b>MOINK ball</b>—a food concoction attributed to Larry Gaian of Embers and Flame that consists of a frozen beef meatball wrapped in bacon and …

Move Over, S'mores: Campfire Cones Sound Like the Best Thing Ever

Ask ten people what dessert snack to cook over an open fire under the stars, and nine of them will say s'mores. (Followed by "duh.") The tenth …

Green Papaya Salad

8 Servings<p>Mild, crunchy green papaya is not the same as underripe papaya. Look for it at Asian or Mexican groceries.<p>June 2013Print<p>Ingredients<p>Dressing and Fried Shallots<p>1/3 cup (packed) light brown sugar<p>1/3 cup unseasoned rice vinegar<p>1/4 cup soy sauce<p>1 tablespoon hot chili paste (such as sambal …

Louisa Shafia's Vinegar Carrots with Toasted Sesame Seeds

<i>This week, Louisa Shafia is serving as a Guest Editor at Food52. She chose a Wildcard winner, answered your questions on the Hotline, and is continuing to share recipes from her new book, The New Persian Kitchen -- because your kitchen deserves a taste of the exotic every once in a while.</i><p>This salad …

Recipes

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

11 Spots for Fast Breakfast in the Financial District, San Francisco

Gallery11 Spots for Fast Breakfast in the Financial District, San Francisco<p>If you have ever bemoaned your Financial District eating options, here's a reason to celebrate: <b>Breakfast</b>. In this land of button-downs and sweater sets, you'll find knockout versions of the classics (croissants from Fleur De …

'It's got to be crispy': Woman, 105, says bacon key to longevity

Three slices of bacon a day keep the doctor away.<p>At least that's been the case for 105-year-old Texas woman Pearl Cantrell, who credits her daily dose of sizzling pork for her longevity.<p>“Hard work and bacon,’’ Cantrell told TODAY.com about her reasons for living a long life. “I love bacon. I eat it …

Breakfast

Arrested Development to Bring a Real Bluth's Banana Stand to London, LA, NYC

<b>Arrested Development</b> fans, here's your chance to eat a <b>real life Bluth frozen banana</b>. According to the <i>Arrested Development</i> Twitter account, <b>Bluth's Original Frozen Banana Stand</b> is open in Britain, and is heading for Los Angeles and New York City. <i>Arrested Development</i> will tweet the stand's location to …

Sensational Sides: No-Cook Kale Salad Recipes

Tara Donne, Tara Donne<p>Crunchy, healthful kale doesn't need to be cooked in order to taste delicious. It's a more nutrient-filled alternative to …

Cook The Best Chicken Ever

Never suffer from boring breasts again<p>Chicken breast, despite its reputation, has a serious problem. Due to its leanness, protein content, and cost, this particular cut of poultry has ascended to fanatical popularity, especially among you gym goers using it to feed your muscles.<p>But chicken breast …

Zagat

Fallen Chocolate Cake

8 to 10 Servings<p>The late Richard Sax, celebrated cookbook author and champion of home cooks the world over, inspired this flourless chocolate cake—a riff on his iconic chocolate cloud cake.<p>March 2013Print<p>Ingredients<p>cake<p>½ cup (1 stick) unsalted butter, cut into 1” pieces, plus more, room …

Zagat