Michael Norris

8 Flips | 4 Magazines | 74 Likes | 3 Following | @mjsnorris | Keep up with Michael Norris on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Michael Norris”

How to cook the perfect pitta bread

This Middle Eastern staple is well worth the – minimal – effort to make at home<p>These barely leavened breads, known to us by their Israeli name, but common throughout the Arab world, are some of the most ancient in existence. Although flat in appearance, they are designed to puff up during baking …

Bread

Perfect Homemade Pita Bread Recipe

Once you see how easy it is to bake pitas, and, more importantly, once you <i>taste</i> them, you'll never want to eat store-bought again. These pitas have a nutty, slightly sweet flavor from whole wheat flour, along with a chewy texture, a charred exterior, and a big pocket for stuffing.<p>Why It Works<p>Whole …

Recipes

Molten Chocolate Cakes

5 stars based on 41 votes<p>Molten chocolate cakes — also known as chocolate lava cakes — are rich individual chocolate cakes with oozing molten …

Flourless Chocolate Cake with Meringue Topping

5 stars based on 25 votes<p>A rich, fudgy slab of flourless chocolate cake topped with a light, marshmallowy meringue — this cake is as impressive as it …

Dessert

Tres Leches Cake with Dulce de Leche Glaze

4.5 stars based on 29 votes<p>Popular in Latin America, “Tres Leches Cake” or “Pastel de Tres Leches” is a light and fluffy cake soaked with a mixture …

17 Delicious Indian Foods That You Can Make At Home

Even better than take-out.

50 Recipe Projects to Tackle This Weekend

Epic moussaka, layers of lasagna, tamales, soup dumplings, and more recipes that are worth the work.<p>Are you counting down to the weekend and/or a nice long break from work? You're probably planning on going to a museum, cleaning your house, or catching up on your favorite TV shows. But why not …

Cooking