RICE & NOODLE & EVERYTHING IN BETWEEN

By missyhelly | Rice, noodle and dumplings

Shoyu Ramen with Pork Belly

Making homemade ramen, with noodles made from scratch, might seem daunting, but it’s actually much easier to do than you would guess, especially if you have a <b>Philips Pasta Maker</b>, which can be used to make ramen noodles. You’ll need to heat baking soda in the oven for an hour to make the baked soda, …

Cooking

How-To: Make the Easiest Homemade Chicken Pot Pie

The Food Lab: How to Roast Spatchcock Chicken (Butterflied Chicken)

Serious Eats<p>VIDEOS<p>Watch More Videos<p>Making a simple but perfect roast chicken is a technique that should be in every home cook's arsenal. But the reality is that perfection is difficult to achieve, especially if you're trying to roast that chicken whole. The problem is that chicken breasts dry out …

Poultry

How to Make Chicken Piccata That's Crispy, Buttery, and Bright as Sunshine

Several months ago while working on a fried chicken cutlet recipe, I stumbled on the single most important factor in elevating those cutlets from mere greatness to brain-melting splendor. It's butter. I had some clarified butter kicking around in the fridge, and on a whim decided to fry my chicken …

Poultry

9 Hacks for Making Pizza at Home

<i>Aaron Quint and Michael R Bernstein are passionate at-home pizza makers who have spent over ten years honing their pie-making skills.</i> <i>Together, they</i> …

Cookbooks

Spicy, Garlicky Spinach-Artichoke Dip

Melt 3 tablespoons of the butter in a large dutch oven over medium heat. Add the garlic and cook for a couple of minutes. Once the garlic has taken …

Spinach

17 Instant Ramen Hacks

A little bit wrong, a whole lotta right.<p>Ramen you can make on a weeknight.<p>The sweet side of the ramen noodle.<p>Delicious + delicious = delicious.<p>Even …

Cooking

Dim Sum Democracy: The Story of Tim Ho Wan

<b>H</b><p><b>ong Kong’s downtown</b> core looked like a concrete commune. On the tropical autumn morning Mak Kwai Pui met me for milk tea last November, police and …

Hong Kong

How To Make Scallion Pancakes

What You Need<p><b>Ingredients</b> <br>2 1/2 cups white flour <br>1 cup warm water<br>Oil for the pancakes, such as vegetable, sesame, or shortening<br>Coarse kosher salt <br>1 …

Cooking

Shrimp Gyoza (Pan-Fried Dumplings)

<i>Pillowy and tender pan-fried shrimp gyoza served with a fiery Szechuan Spicy™ Sauce. Thank you House Of Tsang for sponsoring this post!</i>Shrimp Gyoza …

Cooking

A Dumpling Crawl Through Richmond, British Columbia

It’s well known that Vancouver has some of the best East Asian food in North America. Less well known is that the adjoining city Richmond is the …

Food

Udon Noodle Soup with Pork Belly and Soft Eggs

It may be difficult to find fresh udon for this homey Asian-inspired soup, but 1 lb. (500 g) dried udon can be substituted. Just follow the cooking instructions on the package. You can also use fresh Chinese egg noodles in place of the udon. <b>Udon Noodle Soup with Pork Belly and Soft Eggs</b> 8 cups (2 …

Cooking

Pho Ga

Char the ginger and onion. Place them directly on the cooking grate of a medium-hot charcoal or gas grill or a gas stove with a medium flame, or on a …

The Food Lab: Miso Ramen With Crispy Shredded Pork and Burnt Garlic Sesame Oil

This recipe incorporates two of my own personal humble additions to the ramen universe. They're going to stick around my repertoire, and I hope you consider incorporating them into your own because—not to too my own horn—they are <i>damn</i> delicious.<p>The first is a crispy braised pork shoulder that adds …

Homemade Ramen Recipes That'll Hug You From The Inside Out

These are not your instant soups.<p>If the mention of ramen brings to mind the packets of Maruchan ready-to-make soup that you can get for less than a dollar, then the introduction to a proper bowl of this soup is going to rock your mind. Ramen is one of the best gifts Asia has ever given the world ― …

Vegetarian Food

The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth Recipe

This recipe appears in:<p>How to Make the Ultimate Rich and Creamy Vegan Ramen<p>This is the bowl of vegetarian ramen I've been working towards ever since I first ventured into the vegetable-based foothills of Mount Ramen two years ago. It has a rich, creamy broth that's layered with flavor and thick …

Potstickers Royale with Crispy Crepe

Place a large metal mixing bowl in the freezer for 20 minutes.<p>Combine the green onions, celery, dill, ginger, and 2 teaspoons of the sesame oil in a …

Easy Pho Soup Recipe

<i>Slurp your noodles with abandon in 30 minutes with this Easy Pho Soup Recipe! A quick, satisfying and full-flavor version of Vietnam’s national …

Cooking

12 Rare Ramen Finds | Spotlight

IPPUDO<p>IPPUDO<br>East Village<br>65 4th Ave (E 10th St & 4th Ave)<br>212.388.0088v<p>IPPUDO, a ramen chain that started in Japan in 1985, is almost confusingly good …

Food & Dining

Thai Shrimp Spring Rolls - Excellent Appetizer for Parties

5 ounces thin rice stick noodles<p>2 tablespoons soy sauce, divided<p>1 pound unpeeled large shrimp<p>3 tablespoons freshly squeezed lime juice<p>1 tablespoon …

Asia

Japanese Oyakodon: Chicken + Egg + 15 Minutes = Dinner

A couple of weeks back, I said that if ramen is like the hamburger of Japan, then <i>gyudon</i> (simmered beef and rice bowl) is its hot dog. Extending the analogy, I'd say that <i>oyakodon</i> is its pizza—if pizza were the kind of soul-satisfying comfort food that's easy to make at home from scratch, with …

Gyudon (Beef and Rice Bowl) Is Japan's Most Foolproof Dish

If ramen is like the hamburger of Japan, <i>gyudon</i>—steamed rice topped with beef and onions simmered in sake and soy sauce—is its hot dog: a quick, easy meal that's equally at home at the food court or on your kitchen table.<p>You know that scene at the beginning of <i>Saturday Night Fever</i> where John Travolta …

Shanghai Scallion Pancakes

Shanghai scallion pancakes were one of our favorite breakfast street foods among the many choices we featured in our recent Shanghai Breakfast post. …

Cooking

Chicken Egg Foo Young

Egg Foo Young is a classic––some might say retro––takeout dish that was transformed when Chinese chefs brought the dish to the US. I have to admit …

Chinese Food

A Guide to Pho

BASIC<p>There are two strong basic styles of pho: Northern (pho bac) and Southern (pho nam). To ask which is better is like asking whether Serena or …

Pho Ap Chao Bo

Preparation<p>Fresh Pho Noodles<p>Ingredients<p><b>Fresh Pho Noodles</b><p><b>1/2 C</b> rice flour• <b><br>1/2 C</b> tapioca flour• <b><br>1/2 t</b> salt• <b><br>2 T</b> vegetable oil, plus more for brushing• <b><br>2 C</b> …

Spices

8 Recipes for Better Pasta Salad This Fourth of July

If you attend more than one or two cookouts or picnics over this summer, you'll eventually be confronted with a pasta salad. And, to be perfectly honest, it probably won't be very appetizing. While they sound tasty in theory, most pasta salads—greasy assemblages of unappealing flavors and …

Vegetarian Food

Weekend Xxtender: Grilled Chicken Summer Rolls

<b>Let’s say you</b> grill some chicken this weekend and let’s say there’s some leftover bird—we’ve all been there.<p>What fate will befall it? Will you eat it …