RICE & NOODLE & everything in between on Flipboard
By Helen Park | Rice, noodle and dumplings
Federal Donuts has a consistency problem. Or rather, a consistency goal. Acclaimed Philadelphia chef Michael Solomonov puts it this way: "We only …Philadelphia
The world owes Mexico a lot for its invention of the quesadilla. We’d be hard-pressed to find another dish as addictive that can come together so …Chicken Recipes
By: Dan Gentile
Ramen used to cost 10 cents. Now it costs a trained crew of culinary professionals several days of their lives watching broth boil.
Like a pot of pork bones, ramen's popularity has been simmering for a long time. In the years since we released our initial list of the 21 best shops in …Broth
Make dipping sauce:
Heat all dipping sauce ingredients in a small saucepan over low heat, stirring, until sugar is dissolved. Cool sauce, …
This wintry, satisfying dish can be made with store-bought fresh egg noodles or, if you have time, you can make your own. Regardless of …Recipes
Photo: Courtesy of Tasting TableNot feeling inspired by your usual dishes? Here's what's for dinner.It's the day after a big holiday weekend, and …Food
If there’s one thing to invest your time in – it’s to make dumplings. Versatile, scrump-delicious, really really easy to make and time saving. So, …Dumplings
Nothing against barbecue-style baked beans, all tangy sauced and full of smoky burnt end drippings — hi summer, get here quick please — but I hardly …Chickpeas
This poutine delivers the goods, while being fast and easy to put together. [Photographs: Joshua Bousel]
Poutine is only as good as its three components—fries, cheese curds, and brown gravy. Getting all of them just right can take time, including making your own stock, from-scratch fries, and …Recipes
An easy to make Indian Flatbread that is ready to eat, fresh and hot from the oven in about an hour using quick rise yeast and a mixer to do the …Recipes
Sticky rice with Chinese sausage is a staple on dim sum carts (you’ll usually see it in overturned glass bowls––as little sticky rice “domes”), and …Chinese Food
Doughy, pan-fried soup dumplings. [Photographs: Shao Z.]
Xiao long bao, Shanghai-style soup dumplings, have become legendary for good reason, but so far their doughier pan-fried cousins called sheng jian bao remain much less well-known here in the States. If you love XLB, you need to try sheng jian …Pork
I would dunk my whole head into that.do-not-touch-my-food:Cashew Indian Butter Paneer with Fried Paneer
I would dunk my whole head into that.
The results are in, and we now know the best Chinese restaurants in Vancouver this year. The Chinese Restaurant Awards have released the results of …Restaurant
Great poutine require crisp fries, beefy gravy, and super fresh, squeaky cheese curds. [Photographs: Joshua Bousel]
A perfect poutine is a trifecta of the best of its three ingredients—fries with a crisp exterior and soft interior, fresh and soft squeaky cheese curds, and a beefy brown gravy that's …Recipes
There is nothing the Spanish love more than the three Fs: family, fiestas and, most importantly, food! So much so in fact, that there is a day dedicated to the classic Paella! 27 March is National Paella Day and celebrates the traditional Spanish dish in all its glory.
To mark the celebrations, I …Recipes
The spicy and aromatic sauce coating these tender pork wontons is the real star of this Sichuan classic. [Photographs: J. Kenji Lopez-Alt]
Sweet and savory. Slippery and slick. Juicy and tender. Hot and sour. Garlicky. So. Freaking. Good. These are all words that should enter your head as you slide …Recipes
Cinnamon sugar cream cheese wontons are the dessert dumplings of your dreams. [Photographs: Morgan Eisenberg]
When my sweet tooth takes hold, I want my desserts to be stuffed, sugary, dippable, and dripping. I want big flavor in small packages, and I want it fast. That's why these sweet wontons …Recipes
Classic Japanese-style pork and cabbage dumplings with a juicy, moist filling and a crisp-chewy wrapper.[Photographs: J. Kenji Lopez-Alt]
Japanese-style gyoza are related to their Chinese counterparts but tend to be more subtle in flavor, stuffed with juicy pork and cabbage lightly seasoned with …Pork
Hey y’all!Today I am sharing how to make bacon crackers. My friend Laurian has been making these for years. I tell ya this friend of mine knows the …
In this indulgent dish, heavy cream plus aged Gruyère and Parmesan cheeses melt to a creamy consistency and stand in for the traditional flour-thickened sauce to make a dish that’s both vegetarian and gluten free. Serve this rich dish with a refreshing romaine salad or seasonal steamed vegetables …Cheese
ONCE YOU GET THERE, WHATEVER IT TAKES FOR YOU TO GET THERE,THE REST IS AS EASY AS BIANGDoes this recipe really need introduction? If you have been …
This tofu dish is the best to soothe a cold body and warm your hearts in winter. It leaves an unforgettable taste in your mouth, making you wanting …Recipes
One of the easiest curry side dishes, egg curry can be quickly prepared and served with roti, bread, or rice for a hearty meal.
By Nisa HomeyEgg …
The iconic Japanese fried pork is a traditional, delicious comfort food served with a flavorful sauce and shredded cabbage.
By Ai PingTonkatsu is the …
Pillowy Tangzhong baked buns with Chinese Barbecue Flavored Pork as filling.
By Elaine LuoPillow soft baked buns with Chinese BBQ pork-Char Siu Bao.If …
For a fun meal to serve a crowd, make a batch of rice and serve with a variety of toppings so everyone can make their own sushi bowl.
By Rachael …
Ring in the New Lunar Year with some good luck and some great dumplings.
By Michelle TcheaKnown as food for good luck, fortune and prosperity, every …