missyhelly

3,695 Added | 18 Magazines | 42 Likes | 21 Following | 44,098 Followers | @missyhelly | I design web and mobile stuff while making magazines about food, fashion and design.

Crème caramel (or Caramel Flan), Pressure Cooker Style

Holy Moly! It's been one month since I've shared a recipe with y'all. Seriously? I'm alive and well, indeed. I'll explain, later on, what has keep me …

Cooking

23 Instant Pot Recipes With No Meat Or Dairy

Whether you're vegan or not.

Cooking

Perfect Instant Pot & Pressure Cooker Rice

No more mushy, hard, or burnt rice! Try this easy fail-proof method to make the perfect <b>Pressure Cooker Rice (Instant Pot Rice)</b>. Fragrant and fluffy …

33+ Easy Instant Pot Recipes Perfect For New Users

If you’re new to the Instant Pot Tribe. Congrats and welcome!! You’re officially one of the <i>cool kids</i> 😉<p>Here are <b>33+ Easy Instant Pot Recipes (Pressure</b> …

LA's Finest Korean Barbecue Restaurants, 2017 Edition

Like the smell of charcoal and soju on one’s shirt in the morning, Korean barbecue has stuck around and become an integral part of L.A.'s culinary (and cultural) fabric. Why? There's just something primal about grilled meat, about watching rosy-red slabs of impossibly well-marbled beef hissing atop …

Restaurants

Korean Fried and Stuffed Chicken Served Whole – K-Town

YouTube

Korean Fried Chicken

Easy and delicious Korean fried chicken recipe. Would you care for super crunchy chicken that is coated with hugely addictive homemade Korean sweet …

Chicken Recipes

짜짜라짜짜~ 짜장면 : Jajangmyeon (Black bean Noodles) | Honeykki 꿀키

YouTube

Making the Ultimate Eggslut Sandwich

How To Make Croque-Madame

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5 Sandwiches From the Best New Restaurant in America | Bon Appetit

How to Make Katsudon (Japanese Chicken Cutlet and Egg Rice Bowl)

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Chef's Night Out in Brooklyn with INSA

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Fried dried squid (Ojingeo-twigim: 오징어튀김)

Why Everyone Waits for Hours for This Korean Knife-Cut Noodle Restaurant — Cult Following

The 38 Essential Seoul Restaurants

Seoul’s food traditions extend back centuries, from the hearty bowls of <i>seoll</i><i>e</i><i>ongtang</i> (beef bone soup) found in its cozy restaurants to the simple vegan fare of its Buddhist temples. But the dining scene is changing fast in the South Korean capital. Not only are chefs rediscovering — and reinventing …

Restaurants

The Best Noodles and Banchan Are Hidden in the Back of a Korean Grocery Store — Dining on a Dime

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4 Little Genius Tricks to Make All Your Shrimp Dinners Better

I've been on a quest to make my shrimp dinners fall more consistently under the juicy, perky, mega-delicious banner instead of the sometimes dry or curiously mushy one. Shrimp are precious, and not cheap—they should be great every dang time.<p>All roads led back, as they often do, to J. Kenji …

This Giant Seafood Feast is Korean Barbecue Like You've Never Seen Before — K-Town

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Korean Steamed Egg (Gyeran Jjim)

<i>The ultimate Korean steamed egg guide. How to make Korean steamed egg in three different ways!</i><p>Korean steamed egg (Gyeran Jim, 계란찜) is a popular …

Korean Spicy Garlic Fried Chicken

Spicy garlic fried chicken (Kkanpunggi) is a popular Korean Chinese fusion dish. Double deep fried chicken is super crispy and it is coated with …

Chicken Recipes

Crispy Korean Beef!!! This might become your favorite Korean Beef Recipe; http://www.beyondkimchee.com/crispy-korean-beef/

How-To: Make Fast Food Nuggets

Oyakodon (Japanese Chicken & Egg Rice Bowls)

Everyone needs a good one-pan meal in their back pocket. Something that can be whipped up with minimal effort, time, and cleanup. My favorite …

Recipes

Korean Black Bean Noodles (Jajangmyeon)

I was first exposed to Korean Black Bean Noodles during my more youthful, bouncy days of K-pop fueled ardor, when I would routinely listen to Big …

Recipes

Easy Beef Bibimbap Recipe

Bibimbap was my first introduction to Korean food. Meaning, “mixed rice,” a bibimbap recipe is comprised of warm rice topped with different seasoned …

Recipes

Chinese Chives & Eggs

Chinese Chives & Eggs is a very simple, homey dish that you just don’t see in restaurants, and it’s so basic that anyone can make it. But it can also …

Recipes

Stir Fried Bok Choy with Tofu Skin (腐皮青菜)

Walking through Asian grocery stores, one of the most overwhelming sections (other than, perhaps, the sauce aisle) is the selection of tofu products. …

Recipes

Pork with Garlic Sauce (鱼香肉丝)

The first time Bill and I had authentic Pork with Garlic Sauce (鱼香肉丝) was in Chengdu, China. I can say it was authentic, because we were in Sichuan, …

Chicken Recipes

Quick and Easy Coconut Rice

Rice. It’s my favorite carbohydrate (which is saying a lot, considering what a bread and pasta fiend I am), and it’s infinitely versatile. While …

Recipes