18 Magazines | 3,353 Articles | 37,514 Followers | 6 Likes | @missyhelly | I design web and mobile stuff while making magazines about food, fashion and design.

In the Kitchen With: Robin Ha’s Brown Sugar Pancakes

I first found out about <i>Cook Korean!</i> by Robin Ha from the <i>New York Times Book Review</i> in early June. I was intrigued by the idea of a cookbook with a …


Grey and blue Scandinavian apartment

Dak Gomtang (Korean Chicken Soup)

Based on the lunar calendar, Koreans mark the hottest summer period with 3 distinct days – chobok (beginning), jungbok (middle) and malbok (end). On …

Chicken soup

Grilled Pork Belly with Spicy-Sweet Korean Glaze

The only way to grill pork belly is to render out some its fat first. Otherwise, the fat drips into the grill and creates an inferno that incinerates the meat. A low, slow braise in the oven gets the job done. Then you can grill the belly and get a good, crisp exterior. In this dish, at the end of …


12 Rare Ramen Finds | Spotlight

IPPUDO<p>IPPUDO<br>East Village<br>65 4th Ave (E 10th St & 4th Ave)<br>212.388.0088<p>IPPUDO, a ramen chain that started in Japan in 1985, is almost confusingly good …

Food & Dining

Thai Shrimp Spring Rolls

5 ounces thin rice stick noodles<p>2 tablespoons soy sauce, divided<p>1 pound unpeeled large shrimp<p>3 tablespoons freshly squeezed lime juice<p>1 tablespoon …


The Best Korean Barbecue Dish You Haven't Tried Yet: Korean Duck Paella

Cold, spicy, chewy noodles (Bibim-naengmyeon: 비빔냉면)

Dwaeji Galbi/Kalbi (Korean-Style Pork Ribs)

For this July 4th weekend, I made dwaeji galbi, pork ribs, which is another Korean favorite BBQ dish. I like to use baby back ribs (aka pork loin …


How to Achieve (and Love) Open Shelving in Your Kitchen

Like Skippy or Jif, Team Edward or Team Jacob, everyone seems to have a firm opinion about open shelving.<p>Some love the modern trend; using open …


Japanese Oyakodon: Chicken + Egg + 15 Minutes = Dinner

Get Recipe Oyakodon (Japanese Chicken and Egg Rice Bowl)<p>A couple of weeks back, I said that if ramen is like the hamburger of Japan, then <i>gyudon</i> (simmered beef and rice bowl) is its hot dog. Extending the analogy, I'd say that <i>oyakodon</i> is its pizza—if pizza were the kind of soul-satisfying comfort …

Chicken Recipes

Kimchi Fried Rice (Kimchi Bokkeum Bap)

Heat a lightly oiled large skillet over medium heat. Add the bacon pieces. Cook just until the bacon is slightly browned but not crisp. If you don't …


Omurice (Omelette Rice)

Prepare the fried rice ingredients by finely chopping them.<p>Heat a large skillet over medium high heat with 2 tablespoons of oil. Add the onion, …


Kongnamul Bap (Soybean Sprout Rice Bowl)

I hope everyone is having a joyous holiday season! Today, I have another delicious rice bowl recipe. It’s a quick and easy meal you can put together …


Why Korean Barbecue In the US is Better than in Korea

A Beginner's Guide To Eating Korean BBQ

To assuage any anxiety, we tapped Irene Yoo of Korean fusion pop-ups Yooeating?! to offer a beginners guide to the Korean BBQ experience. We headed …


How to make Korean Spicy Buckwheat Noodles

There is nothing like enjoying cold noodles in summertime in Korea. Many Koreans eat various types of noodles dish. One of them is buckwheat noodles. …


Burnt ends and banchan: How to dine on Korean barbecue like a pro

All around the country, Korean cooking is hot. New Korean cookbooks are flying off the presses, Korean fast-casual restaurants like Bbbop Seoul …


French country home

Where to Get the Best Sandwich In Every State

​From sea to shining sea—and ham to melted cheese.​<p><i>This story was written by our friends at Spoon University.</i><p>There is nothing more freeing than being able to hold an entire meal in the palm of your hand and know that a superb variety of flavors and textures await you with every bite. Okay, maybe …


Cold noodle soup (Mul-naengmyeon: 물냉면)

Dinner Tonight: Fried Provolone and Tomato Sandwich

When it's tomato season, any recipe that deals with tomatoes needs to be taken advantage of. For dinner tonight, cut thick slices of the ripest tomatoes that you can find for a update on the classic tomato-mayonnaise sandwich: Fried provolone cheese gives the sandwich some heft, the juicy tomato …

Olive Oil

How to Make Real-Deal Cuban Sandwiches

Get Recipe Cuban Sandwiches<p>When life gives you lemons, you make lemonade. When past you gives present you leftover Cuban roast pork, first you drink a toast to past you for the generosity and forethought (a mojito is both thematically and gustatorily appropriate), then you pay it forward by making …


Gyudon (Beef and Rice Bowl) Is Japan's Most Foolproof Dish

Get Recipe Gyudon (Japanese Simmered Beef and Rice Bowls)<p>If ramen is like the hamburger of Japan, <i>gyudon</i>—steamed rice topped with beef and onions simmered in sake and soy sauce—is its hot dog: a quick, easy meal that's equally at home at the food court or on your kitchen table.<p>You know that scene at …


Nautical Rooms Done Right: Fresh Takes on Seaside Style

Even if you live in the center of a city or in the middle of the country, chances are you've probably felt the urge once or twice to turn your home …

Interior Design

Galbi Taco (Korean-Style Taco with Beef Short Ribs)

As you might know, Korean-style tacos were made famous by a food truck (Kogi – Korean BBQ-To-Go) in Los Angeles over 3 years ago. Since then, food …

Mexican Food

Naengmyeon (Cold Noodles)

For sweet and sour radish (8 servings)<p>1 pound Korean radish, mu<br>• 3 tablespoons vinegar<br>• 2 tablespoons sugar<br>• 1 teaspoon salt<p>For beef broth (makes about 10 …


Jaengban Guksu (Korean Cold Noodles and Vegetables)

This year, the summer solstice arrived with a record-breaking heat wave in the U.S. East Coast. It’s only June, and we had temperatures near 100 …

Korean Food

MUNCHIES Presents: A Culinary Trip to Seoul with Parachute

Asian at Home | Hotteok (Korean Street Food)