Min Min Wong

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An Illustrated Tour of Ice Cream Styles Around the World

More<p>Ice Cream<p>Essential flavors and the secrets to the best ice cream you'll ever make.<p>Close your eyes and think of ice cream. What do you see?<p>Depending on where you live, that answer's going to vary. A lot. Because the world of ice cream is far more diverse than most of us think. Think all ice …

Ice Cream

5 ab exercises that are better than crunches

When it comes to strengthening and sculpting your core, it’s time to think outside the crunch box. “It’s your center pillar, the powerhouse of your …

Workouts

This is the best workout for runners, according to sports medicine doctor Jordan Metzl

If you’re a runner, you know that your main motivator for lacing up your sneakers, starting your playlist, and hitting the road is your sheer love …

Please enjoy this clip of British people chasing cheese down a very steep hill

Lots of places have their own little local traditions.<p>It happens all over the world. Annual events that get passed down through the generations, …

Inside a doctor’s quest to repair his own cognitive decline—and revolutionize brain health in the process

When it comes to health goals, it’s not uncommon for longevity to top the list. Being conscious of what you’re putting into your body, <i>on</i> your body, …

7 no-bloat breakfasts you can make in 10 minutes or less

Nothing can kill your confidence quite like feeling as if you’ve swallowed a balloon. Key number one to avoid bloat this summer: Starting the day …

The 4-move circuit that Beachbody trainers swear by for summer travel

Walking into the gym, you have a plan. And if you’re more of a boutique fitness kind of girl, you don’t even need one—your instructor will guarantee …

Simone de la Rue shares the 4-step, weekly foam-rolling regimen she never skips

Everyone’s idea of self-love is different. Maybe you like to cook yourself a healthy homemade meal, pick up a latte on the way to work, or treat …

Pitt Cue: the home of the Mangalitza pig

Tom Shingler talks to Pitt Cue’s head chef Jacob Rosen about some very hairy pigs, the benefits of modern seam butchery and how the restaurant’s …

Pitt

Pan-Roasted Cauliflower Recipe with Cashew - Great British Chefs

This glorious pan-roasted cauliflower recipe is fried in rapeseed oil before finishing in the oven for a wonderful rich colour. The cauliflower is …

You actually *can* go keto without swearing off carbs—here’s how

Since going mainstream, the phrase “keto diet” has become a staple in many health enthusiasts’ vocabularies—one that translates to high-fat, …

The surprising allergy-fighter you might already have in your pantry

After enduring a long (<i>long</i>) winter, it can feel like cruel and unusual punishment to be battling headaches, fatigue, and a runny nose while you …

Asparagus Salad Recipe with Crispy Eggs - Great British Chefs

Robert Thompson's stunning asparagus salad is dressed with a fragrant lemon thyme and hazelnut dressing and served topped with a crispy poached egg – …

What Is the Macro Diet—And Can It Help Me Lose Weight?

With a macro diet, you’re not meant to be depriving your body; you’re meant to be feeding it ideal nutrition that makes it more efficient.<p>If you’ve …

The Best Apple Tart in Paris

2K<p>2K<p>I take a tough line at calling something “the best.” As anyone who’s tried to get the best chocolate shop, the best bakery, the best bistro, …

France

The Secret to Perfectly Tender Biscuits, According to Virginia Willis

The Southern food expert knows her way around a biscuit. Here's how to get your batch just right.<p>James Beard award-winning cookbook author (and Martha alum!) Virginia Willis has been making biscuits since she was three years old, at her grandmother’s elbow. She’s made them with all kinds of flours, …

3 facialists in a row told me to use baking soda on my skin—here’s why

Whenever you get a facial in the midst of a breakout, expect to get some very specific advice from your facialist. You should do <i>this</i>; you should stop …

5 minimalist Zen dens in Japan where you can unwind on a restorative vacay

Between the hot springs, the practice of forest bathing, and other wellness-centric life-changing experiences, there’s no shortage of reasons to …

Everything to Know About Getting Pregnant In Your 40s, as More Stars Have Babies Near 50

Brigitte Nielson is the latest star to announce that she’s expecting a child at an advanced maternal age, though at 54 she’s outpacing other recent …

Kim Kardashian Has Already Lost 5 Lbs. on Her 10-Day Cleanse: 'This Makes a Big Difference'

Kim Kardashian West’s new cleanse is really paying off!<p>“Today is day 4 of the cleanse and I am 5 lbs. down,” the 37-year-old wrote on social media, …

Kim Kardashian

This former Nike director’s new activewear line has *major* French girl vibes

It all started with a pair of black leggings. Or, more precisely, black leggings that would satisfy Kristin Hildebrand’s requirements: high-end …

Why pulling exercises are a key part of this Victoria’s Secret model’s workout

Even if you’re already an iron-pumping champ at the gym, your sweat sesh might be missing pulling exercises, which are super beneficial for toning …

The gluten-free way to enjoy bread: long fermentation

When Melissa Sharp was diagnosed with breast cancer at 36, her boyfriend—now business partner—helped her overhaul her diet. Organic green juices, …

Meet the next class of NYC fitness studios you need to know about

Whether you’re only in town for a New York minute and looking to squeeze in a sweat sesh or live in the Big Apple and are in search of ways to give …

Bhutan's 'Shangri-La' caught between two rival superpowers

<b>With its scenic mountains and stunning Buddhist monasteries on hilltops, Bhutan is a traveller's dream and described by some as the last Shangri-La - a mystical beautiful place where everything is perfection.</b><p>The country's capital, Thimphu, is a refreshing delight to those who are tired of traffic …

India

Naan, dosa and beyond: A beginner’s guide to Indian breads

When Indian-American chef Floyd Cardoz built out the New York City restaurant space that would eventually become Bombay Bread Bar, he wanted to make …

Bread

Here's Proof a Week on the Ketogenic Diet Isn't As Terrible As You Think

Use this guide to find a meal rotation that works for you<p>The resurgence of the ketogenic diet—one that consists of 60 to 80 percent fat and very few carbohydrates (like, less than 10 percent of your diet, few)—is just that, a resurgence.<p>“It’s not new at all,” says Chris Mohr, Ph.D., R.D. A low-carb …

Everything you need to know about seeing the Northern Lights

Ugly-but-Good Hazelnut Cookies (Brutti ma Buoni)

Some say brutti ma buoni, which translates to ugly but good, hail from Tuscany, though they're sold all over Italy. Featuring a mouthwatering combo of chopped hazelnuts, dark chocolate, and meringue, the cookies may not win any beauty contests, but they sure are delicious. Bonus: they're dairy- and …