Widiyuta Wisesa Somat

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These 18 Culinary School Recipes Will Save You $40,000 in Tuition

Master these 18 classic culinary school recipes, from beef stock to roast chicken, and you'll save yourself $40,000 in tuition<p><b>Culinary school can do wonders</b> for those looking to break into the world of professional cooking—but with some programs costing upwards of $40,000, it's also <i>way</i> more …

Cooking

Our Favorite Burger Recipes from Classic to "Crunchified"

Juicy burgers—from beef, to turkey, to veggie—that you'll want to get on your grill right now.<p><b>Fire up that grill already</b>—it's practically begging for one of these juicy burgers to make that delightful sizzling noise.

How to recover highlight details using luminosity masks

Slide back and forth to compare<p>Luminosity masking is a technique by which you can create layer masks from a photo based on the brightness …

Tutorials

How to Make Our Very Favorite Restaurant Burger at Home

Diner in Williamsburg is making one of Brooklyn's best burgers....and its not even on the menu.<p><i>Welcome to Out of the Kitchen, our ongoing exploration of the people and relationships that built and sustain Andrew Tarlow’s Brooklyn restaurant mini-empire.</i><p>At Diner, the <b>Andrew Tarlow</b> restaurant that …

How to Make Banh Xeo, Crisp Vietnamese Filled Crepes

How to make the hot and crunchy filled crepes known as banh xeo in Vietnam.<p><i>Banh xeo</i> translates to “sizzling cake.” Once you’ve made a batch of these lacy, ultra-crisp crepes, you’ll know why. Remember: Work quickly, and watch for splattering oil when the batter hits the pan.<p>Once oil is shimmering …

Vietnam

Sandwich Week: the best sandwich recipes from around the world

To mark National Sandwich Week, Helen Graves, author of the book '101 Sandwiches', shares six sensational recipes from across the globe<p><b>VIETNAM: Caramel pork bánh mì</b><p>The bánh mì is arguably one of the world's greatest sandwiches. A light baguette is stuffed with various fillings, which may include …

35 Radish Recipes That Are More Than Just Snacks

These radish recipes celebrate the spiciest root veggie of them all.<p><b>Radishes are one of our favorite snacks.</b> They're healthy...but also taste especially great with butter (just sayin'). Here are our favorite ways to eat 'em—roots, tops, and all.

31 Clam Recipes for All Your Steaming and Grilling Needs

Here are 31 recipes for preparing clams, from serving them in paella to steaming them with beer. And, clam chowder, of course.<p>We love clams for their versatility— they go well with so many different herbs, spices, and sauces. Plus, we always get a small thrill from removing them from their shells …

Cooking

How to Design a Smarter, Better, Easier to Use (and Clean!) Kitchen

Here are 9 tips for designing your kitchen in a functional and fashionable way.<p>With fall upon us, we're deep into cleaning mode. We've thrown open our windows and have commenced washing the floors, scrubbing grime from the cabinets, and, our least favorite task ever, scouring our stovetops. Elbow …

Italian-style roast pork with crispy crackling

A take on the fennel-seasoned Italian dish porchetta, this Sunday lunch-worthy loin has a layer of perfect crackling<p>Ingredients<p>3 garlic cloves, …

Nigel Slater's asparagus recipes

Shining butter sauces; soft saffron-hued egg yolks; crisp bacon and air-dried ham; toasted breadcrumbs and melting cheese. Any of these will make the asparagus on your plate more interesting. As will the rather quaint accompaniment of buttered bread. The flavours work, yes, but it's all about the …