Mialani M. Love

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Home with Prairie Style, Laguna Hills, by Whipple Russell Architects

Many a technicality has come between a homeowner’s dream and its execution, and such was the case for the original owners of this home: they wanted …

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Hot Cocktail | The Negroni | Men's Health

What you’ll need:<br>1 oz. sweet vermouth (Micaela prefers Carpona Antica)<br>1 oz. Campari<br>1 oz. gin (Michaela uses Nolet's)<br>Orange peel (for garnish and a twist)<p>Tools:<br>Mixing glass<br>Bar spoon<br>Strainer<br>Rocks glass<p>Start with 1 oz. Campari (a bitter italian liqueur) and 1 oz. sweet vermouth. “The Campari and sweet …


Bake the Book: Jeffersonville Pie

Pecan pie is almost as common as roast turkey on Thanksgiving. And yet it is often too sweet, too dense, or the crust too dry. <i>The Hoosier Mama Book of Pie</i> addresses these issues with a buttery crust, toasted pecans, and a bittersweet chocolate drizzle. The cup of maple syrup is a huge sugary hit, …

Sangria isn't just for summer. Thanksgiving is the perfect holiday to stir up a big seasonally-inspired pitcher — perfect for kicking off the holiday season. RECIPE - Sparkling Apple Cider Sangria: http://thekitc.hn/1i1OJL8

In our 'golden age for wine,' tech makes quality less expensive

This Thanksgiving, are you hosting 20 or 30 people who love to drink? Finding a good wine under $10 a bottle is possible, thanks to technology that …

5 Holiday Recipes From LA Top Chefs


Novelty Beverages

<b>Cinnabon</b> CEO <b>Kat Cole</b> gives BuzzFeed more intel about the unholy union that is Cinnabon-flavored vodka, which Cole describes as "more smooth, more sweet but mellow" than her company's famous cinnamon rolls. "When you smell it out of the bottle <b>it smells like cream-cheese frosting</b>, which is what our …

Watch Maxwell Britten Make an Old Fashioned

Fall is the perfect time to enjoy an Old Fashioned, and variations on this classic drink are always welcome. <b>Maxwell Britten</b>, head bartender at Brooklyn cocktail mecca Maison Premiere, agrees. In the above video, he shows us his take, which features Agave In The Raw® instead of sugar and the …

A Maker's Mark They Aren't Watering Down

<b>When the news hit over the weekend</b> that Maker's Mark was actually trying to water down their classic hooch, the gut-reaction was one of offense and bewilderment, if not utter revulsion. We've proven time and again in the pages of Esquire that the crafting of hard liquor is a big fking deal. And …

Maker's Mark

14 Chefs Reveal Their Secret Hangover Cures

Unlike most of us, chefs know how to whip up a remedy fast.<p>It happens, even to—some would say, <i>especially to</i>—culinary experts. Chefs keep weird hours. The work is hard and the nights are late. Plus there's the inherent sense of community found both intra- and inter-restaurant. A late night, lots of …

Today in Fake Holidays: A Drink for Repeal Day

<b>Steve Buscemi's heightened visibility</b> aside, we've largely moved on from Prohibition (the one on alcohol, anyway). The memories of those days have dimmed, along with the celebration of their end: Repeal Day. Ironically, it was Utah, home to Mormon teetotalers, that ratified the 21st Amendment on …


Something to Drink: 3 Rums You've Never Heard of

<b>There's a deep connection</b> between Boston and rum. More than 150 distilleries operated in New England at the time of the American Revolution, and they made some of the world's best rum.<p>Whiskey replaced rum as America's drink shortly after the nation gained independence, but by then the world was in …

New York City

Well sure that's $40k in truffles at Del Posto. Not a joke, folks.


What are you craving? Chocolate Cream Pie >> http://bit.ly/ChocolateCreamPieGourmet