mgemfig

388 Flips | 10 Magazines | 20 Likes | 3 Following | 4 Followers | @mgemfig | Keep up with mgemfig on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “mgemfig”

Pão de Queijo: Brazil's Best, Cheesiest Snack

<i>From Brazil, gooey cheese balls with cavernous interiors and a crunchy skin.</i><p>Some foods deserve to be eaten daily and <i>pão de queijo</i> is one of those foods. These round, cavernous orbs are Brazil’s answer to just about everything: snacks, school lunches, coffee breaks, breakfast, even a dinnertime …

Bread

Salmon Niçoise

6 Servings<p>We love making this take on a Niçoise salad with mâche instead of traditional frisée for a slightly more mellowed recipe.<p>April 2015Print<p>Ingredients<p>8 ounces small purple potatoes<p>Kosher salt<p>4 ounces haricots verts, trimmed<p>6 large eggs, room temperature<p>2 tablespoons plus ¼ cup olive oil<p>¼ cup …

Seafood

Smoked Salmon "Cheesecake"

• 1 cup of crushed Ritz crackers (24)<br>• 3 tablespoons butter, melted<br>• 16 ounces of cream cheese (2 packages)<br>• 1/4 cup of whipping cream<br>• 2 eggs<br>• 1/4 teaspoon …

Inspiring Home Cooks: Lightly Poached Salmon in Thai Red Curry Sauce

Fillets being poached in the pan<p>It is interesting to note the <i>colorful</i> names which Thais give to some of their curries. <i>Literally.</i> Red Curry, Yellow …

How to Hard Cook Lots of Eggs at Once

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: A genius alternative to hard boiling eggs that results in the creamiest, most perfectly hard cooked eggs every time.</i><p>Are you making deviled eggs or dying …

Kitchens

12 Asian Noodles You Should Be Eating More Of (& How to Do It)

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today:</i> <i>Are you feeling overwhelmed by the wide variety of noodles available? Use our guide to ease your anxiety and become a more adventurous noodle eater.</i><p>These …

Food & Dining

You've Been Making Your Hard-Boiled Eggs All Wrong

Despite its name, the hard-boiled egg should not be boiled. It should be steamed.<p>The technique is beneficial for several reasons. Since the eggs are placed in a shallow basket rather than a deep pot of simmering water, they're less likely to crack. The steam will evenly cook the eggs and won't …

Roast. Chicken. The secret: Start the bird at 475*F for 10 minutes and then lower to 400*F to finish. Crispy skin. Juicy meat. Pure heaven.

A Nutritionist's Holistic Guide to the Perfect Food Day

Steven Macari, founder of SLVRBK Health and nutritionist at Drive 495, shares what a day in the food life of a nutritionist looks like.<p>Given my body style and the type of metabolism I have, I tend to require more carbohydrates than most people. That being said, most people under-eat carbs (and …

The best thing to eat in every country around the world

In Argentina, you must try the grilled meats.Shutterstock<p>What is the single dish visitors should not miss when visiting a foreign country?<p>Quora users set out to answer that question in a thread on the question-and-answer-based website, singling out the most iconic thing to eat in their homelands. …

Cooking

A Genius No-Knead Challah (That Tastes Just as Good on Day 3)

<i>Every week, Food52's Executive Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: A better, easier, smarter homemade challah (L'shana tovah!).</i><p>By now we know that no-knead doughs—as dubious as they might sound—aren't an oxymoron or a lie. You can stir together a …

Baking

Arcanum Hotel Békéscsaba

www.itthon.info Békéscsaba Arcanum Hotel ****

8 Movies You Need to Watch Before They Disappear From Netflix

Order some Chipotle. Buy some wine. Do this.<p><b>1. High Fidelity (leaving September 13)</b><p>John Cusack is at his best when playing quirky romantics who haven't quite grown up yet. This 2000 dramedy, based on a Nick Hornby novel and co-written by Cusack, is like a perfect first date: It's uniquely fun and …

Entertainment

Here's what burgers look like at 16 Michelin-starred restaurants around the country

To find these white-tablecloth-quality burgers, we read through dozens of menus at Michelin-starred restaurants across the country.<p>From classic cheeseburgers to a succulent burger with truffle mayo and chicken skin, here is a sample of America's most sophisticated and succulent burgers.

Nan's cherry cream cheese strudel recipe - Hungarian Cuisine

Six secrets of Hungarian cuisine

Hungarians will tell you that there are just three essential styles of cooking: French, Chinese and their own. That might be Magyar boasting, but Hungarian food has long been the bright spot among the cuisines of Central and Eastern Europe. And Magyars do have one thing in common with the French …

Hortobagyi pancakes - Meat pancakes with paprika sauce

<b>The article you are reading is from the international award winner cookery book,</b><p><b>the Hungarian Culinary Art which is the part of the</b><p><b>Fancy Boxed</b> …

Food

The Perfect Omelet Is All About Technique. Just Ask Ludo Lefebvre

Ludo Lefebvre is an omelet master. Learn his technique.<p></head><i>This is Cook Like a Pro, in which experts share tips, tricks, and techniques that elevate a good dish to an unforgettable one.</i><p>The Pro > Ludo Lefebvre<p>Chef / Petit Trois / Los Angeles<p>When America's most radical French chef opened his dream …

Breakfast

Can You Spot the Nude Models Camouflaged in These Landscapes?

Artist Filippo Ioco travels the world to produce his spectacular body painting series called <i>Landscapes</i>. In it, nude models are cloaked in natural-colored pigments and posed in settings like red rock deserts, sandy beaches, and vasts woodlands, their camouflage so expertly applied that they …

Art

Hatch Chiles: Unpredictable, Hard to Find, and Worth the Fuss

<i>Every other week we get Down & Dirty with our favorite unique seasonal fruits, vegetables, and more.</i><p><i>Today: Hatch a plan to get ahold of these chiles.</i><p>Hatch chiles are a foodie dream food: They have a short season (in the late summer to early fall) and a unique flavor profile—and they're hard to get …

New Mexico

This standard snack has become New York’s latest food trend

Kith Treats, the newly opened "cereal bar" in Brooklyn, is a spartan, all-white dessert cafe stuck on to the front of the high-end athletic wear and shoe store, Kith. The hip streetwear shop features a glass cabinet of sneakers atop tennis balls, and sells its own apparel line, Kith, alongside …

9 Pizza Dough Recipes for Any Schedule

Confession: I just recently started making homemade pizza dough. Like, for the first time ever in my life. For some reason I used to be intimidated …

Recipes

15 Easy Pizza Recipes Under 400 Calories

Pizza often gets labeled as junk food, but the right slice can be filled with antioxidants, fiber, and calcium. Our 15 light pizzas include classic …

From Pizza To Pastries...Homemade Dough In Under 30 Minutes!

30-Minute Homemade Dough<p>For carb-lovers, this recipe is a godsend. We love making our own bread, pizzas, and pastries, but it’s such a hassle making …

Country Living

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12 International pizzas that will make you rethink the American slice

But first, back to where it all began: People care a lot about the history of pizza. Carol Helstosky, associate professor of history at the …

New York-Style Pizza Sauce Recipe

This creates a slightly sweet, intense tomato sauce typical of New York-style slices. It's also good served with pasta.<p>Read more about the science behind the recipe here.<p><b>Read more: The Pizza Lab: Bringing New York Style Pizza Sauce Home</b><p>Ingredients1 (28-ounce) can whole peeled tomatoes1 tablespoon …

Behind The Scenes At Beloved Brooklyn Pizzeria Franny's

Working in Italian restaurants in New York and living in Italy certainly helped form my opinions of pizza. But the only way to really understand New York pizza is to eat a lot of it, for a while.<p>The way I see it, New York pizza breaks down into three categories:<p><b>1)</b> The quaint, artisanal, pizza …