melagala

14 Flips | 4 Magazines | 8 Likes | @melagala | Keep up with melagala on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “melagala”

Tiramisu Dip (5-Minute Dessert)

This tiramisu dip is so smooth, creamy, and delicious! If you like tiramisu dessert then you got to try this wonderful dessert. It is very simple and …

Sweet Crêpe Recipes

From Jaques Pepin's Crêpes Suzette to Francis Mallmann's dulce de leche version, here are the best recipes for sweet crêpes.

6 ways to take crostini to the next level with ingredients you already have

<i>Author and chef Ashton Keefe shares recipes from her cookbook, "Lemon & Salt: A Modern Girl's Guide to Culinary Revelry."</i><p>Toast is in. This so-called trend is mystifying; doesn’t everyone know that carbs make everything better? I’m not one to argue with toast. And crostini is the toast-of-choice for …

Recipes

9 Sensational Sides That Will Dress Up Any Dish

Side dishes are often an afterthought, but they can be just as memorable as the main course. These sensational sides will have people scrambling for seconds.<p><b>1. Roasted Broccoli with Chipotle Butter</b><p>Build a meal around this flavorful broccoli. The florets are tossed in a sweet, spicy, and smoky …

Risotto al Radicchio

<i>Every Tuesday, Italian expat</i> <b>Emiko Davies</b> <i>is taking us on a grand tour of Italy, showing us how to make classic, fiercely regional dishes at home.</i><p><i>Today: A risotto made with one of Venice's best vegetables -- because bitter is better.</i><p>This simple winter risotto marries two iconic ingredients from …

Homemade Rolls for Novice Bakers

<i>Need a holiday hand? We've got you covered with two straight weeks of Holiday Survival Recipes -- the ones you can rely on to keep your guests (and you) feeling festive.</i><p><i>Today: Homemade Rolls for Novice Bakers</i><p>Just imagine it: your family is home for the holidays -- grown children, perhaps, or …

Scared of Baking? These Apple Squares Are Impossible to Mess Up

<b>For more food drink and travel videos visit www.potluckvideo.com</b><p>The idea of baking can sometimes make even the most experienced cooks skeptical. Memories of fallen soufflés, burnt cookies or dry cake can stop you from even attempting.<p>But we have a recipe that is as easy as, well, pie! Dorie …

Pear and Almond Cake Recipe on Food52

<b>Author Notes:</b> This cake is a European love child, inspired both by David Lebovitz's Almond Cake (in turn adapted from Chez Panisse Desserts by Lindsey Remolif Shere) and Mimi Thorisson's Italian Pear Cake. —Sarah Jampel<p><b>Makes: one 9-inch cake</b><b><br>Prep time: 30 min</b><b><br>Cook time: 1 hrs 10 min</b><p>2 to 3 very ripe …

Sweet and Tangy Hummus

8 Servings<p>Red pepper paste gives this garlic-free hummus its color and smoky-sweet flavor; find it in Middle Eastern markets or online.<p>July 2014Print<p>Ingredients<p>1 15.5-oz. can chickpeas, rinsed<p>⅓ cup tahini<p>3 tablespoons fresh lemon juice<p>1½ tablespoon Turkish or Syrian red pepper paste or 2 tsp. …

Recipes

Pancetta-Wrapped Leek Gratin Recipe - How to Make Leek Gratin

Forget Florets: Roast the Whole Darn Cauliflower!

Roasted cauliflower? Been there, done that. But roasting a whole head of cauliflower? Now we've got your attention. This recipe has you slathering cauliflower in a spicy yogurt marinade and roasting it at a high temperature. The result is an amazingly delicious dish that's as dramatic in …

Margaret Fox's Amazon Chocolate Cake

<i>Every week -- often with your help -- Food52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: Your new go-to birthday cake, bake sale cake, dinner party cake, late night snack cake -- for when the fridge is at its barest and you need chocolate cake now.</i> …

Barbara Kafka's Marinated Eggplant

<i>Every week -- often with your help -- Food52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: The best, fastest, lightest eggplant technique you haven't tried yet. (It's in the microwave. Don't be mad.)</i><p>I'd like to make an announcement: You can cook …