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Is This the Ultimate Grilled Cheese?

<i>Tasting Table | Jillian King</i><p>Childhood lunch staple. Best friend to tomato soup. Rainy-day indulgence.<p>An affection that started way back with those simple orange slices melted between white bread has morphed into an all-out obsession for our team.<p>So we decided to examine the humble sandwich a little …

grilled cheese

Lick-the-Pan Creamy Chicken Enchiladas

To make corn tortillas very pliable and easy to fold without cracking: set oven to 300 degrees. Spread 6 of the tortillas on a large baking sheet. …

Cooking

This Sauce Is Like Nothing You’ve Had On A Sandwich Before– It’s That Good!

Connect with Us<p>On Pinterest<p>This Sauce Is Like Nothing You’ve Had On A Sandwich Before– It’s That Good!<p>Save<p>A delicious cheesesteak is something …

55 Creative Rice Recipes For Our Favorite Pantry Staple

These 55 dinner recipes with rice are nutritious and easy to make.<p><b>When it comes to versatile, healthy ingredients</b>, rice tops our list. It's a people-pleasing pantry staple worth having around, whether you prefer the short-grain brown variety, black rice, or classic jasmine (we like to keep all …

Cooking

50 Cast-Iron Skillet Recipes

Put the hardest working pan in your kitchen to good use.<p><b>If you want a good, hard sear on a piece of meat</b>, grab a cast iron skillet. Looking to add minerals to your food? Ditto. Just want a workhorse of a pan that will take you from fried eggs to a free-form apple galette? You know what to do. The …

Cooking

10 Rib-Sticking Mac and Cheese Recipes to Get You Through Winter

Gallery10 Rib-Sticking Mac and Cheese Recipes to Get You Through Winter<p>More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>The Starks and local weathermen can agree: Winter is coming. And in my book, there's no better antidote to cold weather than slippers and a …

11 Must-Try Pies Across America

The weather's cooled off, the holiday season is in full swing, and we're hungry for something warm. Something a little flaky and buttery and tender and sweet. Yes, we're hungry for pie, of the good ol' American variety.<p>With so many great options out there, we asked our contributors for their …

Sloppy Tacos

6 Servings<p>The only thing better than Sloppy Joes for dinner is taco night. This hybrid is the best of both worlds.<p>September 2013Print<p>Ingredients<p>Lime sour cream<p>1 cup sour cream<p>1 Tbsp. finely grated lime zest<p>¼ cup fresh lime juice<p>2 Tbsp. chopped fresh cilantro<p>1 Tbsp. unseasoned rice vinegar<p>Kosher salt<p>…

Flavors

Cinnabon Muffins Are Everything

Cinnabon muffins with pumpkin get their delectable texture from a secret ingredient -- coffee creamer! The whole family will love them.<p>It’s that time of year when I go a little bit crazy over a certain orange squash. Yes, it’s true. I’m totally nuts about pumpkin. Every fall I bake like pumpkin is …

Breakfast

Green Bean Casserole

We've made the quintessential Thanksgiving casserole better than ever by combining fresh green beans, homemade mushroom sauce, and savory fried shallots.

Garlic-and-Rosemary Grilled Chicken with Scallions

4 Servings<p>Make sure you keep your grill at a steady medium-level heat; if it’s too hot, the chicken will char without cooking through.<p>August 2014Print<p>Ingredients<p>1 3½–4-lb. chicken, backbone removed<p>Kosher salt and freshly ground black pepper<p>4 sprigs rosemary<p>2 heads of garlic, halved crosswise<p>2 …

BBQ

Extra-Crispy Bar-Style Tortilla Pizza Recipe

Bar pies are the pizza for those who love thin crusts, and while making them from scratch is doable, sometimes you just need that pizza NOW. Far from being a compromise, tortilla-based pizzas are in fact the <i>ideal</i> quick and easy-way to make a super-crisp, extra-thin crust for a full-on pizza …

How to Make the Best Chicken Stock

I'm not satisfied with the flavor of my stocks—they don't taste anything like the rich broths I eat in restaurants. What can I do to make a really good all-purpose stock?<p>Chicken stock is the secret ingredient of restaurant food. A good chicken stock should have decent body, along with a mild savory …

Simple Vinaigrette Recipe

A super-simple vinaigrette appropriate for all lightly dressed green salads.<p><b>Why this recipe works:</b><p>A 3-to-1 ratio of oil to vinegar makes for a perfectly smooth, thick emulsion.<br>• Dijon mustard helps emulsify the oil and vinegar/water while shallots add mild sweetness.<p>Ingredients1 small shallot, minced …

The Food Lab: Use the Oven to Make the Best Darned Italian American Red Sauce You've Ever Tasted

All week we're celebrating Italian-American classics. Check out more Italian-American recipes and taste tests this way!<p>More<p>Pasta<p>Essential techniques, recipes, and more!<p>I've been hitting the sauce hard recently.<p>I'm talking red sauce here. You might know it as gravy. The Italian-American staple that …

The Food Lab: How to Make Thai-Style Grilled Chicken (Gai Yang)

Remember that scene at the end of the third season of <i>Lost</i>, when you realize that the whole episode has been <i>flash-forwards</i> instead of flashbacks, and we end up on a bearded, scraggly Jack in tears, as he screams <i>We have to go back!</i> at Kate's cold taillights as they fade into the night?<p>That's how I've …

Grilled Stuffed Flank Steak With Scallions, Ginger, and Teriyaki Glaze

More<p>Guide to Steak<p>All the methods and tips you need to make perfect steak, each and every time.<p>We're grilling up stuffed flank steaks all week. Check out our step-by-step guide on how to butterfly and stuff a flank steak, and find all of our daily flavor variations here. We'll be adding a new …

The Four High End Steaks You Should Know

We do quite a bit of steak talk around here, but we've never covered the true basics: how to pick the one you want.<p>First, a definition. <b>Steaks are basically any piece of meat that falls under the category of "fast-cooking" cuts</b>—cuts that are low enough in connective tissue that they don't require …

sizzling chicken fajitas

Fortunately, for like nutritional balance and all that boring grown-up stuff, we did not entirely subsist on double-chocolate banana bread for the …

The 10 Pasta Recipes to Know

It's easy to look to pasta as that happy weeknight cure-all: the palette on which to throw any bits and bobs, to dress with the random things hanging out in the pantry, to just top with cheese and call it dinner. But there are some classic pasta dishes -- or just really delicious ones -- that we …