meince

344 Flips | 21 Magazines | 1 Following | 8 Followers | @meince | Keep up with meince on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “meince”

How to Make Hummus Without a Recipe

<i>Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: All you need to turn a can of chickpeas into the most versatile dip around is a food processor and a little</i> …

17 Make-Ahead Breakfasts for Busy Mornings

Breakfast is the most important meal of the day, but busy mornings result in us skipping it altogether more often than not. These 17 make-ahead options make starting the day off right with some non-coffee sustenance much much easier. Featuring a wide spectrum of healthy <i>and</i> indulgent eats, you’ll be …

Vasilopita Cake With a Greek Flavor of Almonds and Citrus Fruits

<b>Vasilopita is the Greek, traditional St. Basil's New Year's cake. On New Year's Day families cut the Vasilopita to bless the house and bring good luck for the new year. Try this easy and delicious recipe at any time... it's full of tangerine flavor.</b><p><b>Ingredients:</b><p>1 cup olive oil<p>1 ½ cup sugar<p>4 eggs<p>1 …

Recipes

Festive Almond Snowball Cookies

<b>Greek traditional sugar powdered cookies with almonds, a recipe from Mykonos!</b><p><b>Ingredients:</b><p>2 cups olive oil<p>1/3 cup powdered sugar<p>1 egg yolk<p>1 lemon (zest)<p>2 tablespoons of ouzo (or cognac/brandy)<p>3 cups flour for all purpose (about 400gr.)<p>1½ teaspoon baking powder<p>1 cup chopped roasted</b> …

Bacon and Egg Pie

Heat oven to 400°. Whisk together ketchup and Worcestershire in a small bowl; set aside. Using a rolling pin, roll one sheet of puff pastry on a …

20 Simple Vegetable Soups

All the best tools, techniques, and recipes you need for flame-kissed glory this …

Food Preservation

Spicy Cocktail Shortbreads

Gail Monaghan has made these curried shortbreads for years and even packaged and sold them for a time. They are delicious with a glass of Champagne, …

14 Baking Lessons from Exceptional Cookbooks

Get baking tips and find the perfect holiday present from this list of exceptional cookbooks on baking.<p><i>This season’s list of exceptional cookbooks is</i> …

12 Brilliant Ways to Use a Dehydrator

Chefs Jeff McInnis and Janine Booth are both dedicated to classic Southern dishes as well as addicted to modern technology. Here, they share a …

9 Healthy Potato Recipes That Could Maybe, Possibly Help You Lose Weight

Everyone knows that starchy carbs cause weight gain, right? Maybe not in the case of potatoes, suggests a new paper by researchers at McGill …

Ginger and How to Enjoy it at Every Meal

<i>Every week we get Down & Dirty, in which we break down our favorite unique seasonal fruits, vegetables, and more.</i><p><i>Today: We're escaping winter and taking a tropical staycation in our kitchen. Join us and get to know ginger.</i><p>The next time someone mentions ginger root, casually mention that ginger is …

How to Make Vegan Cheese at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: McKel Hill of Nutrition Stripped makes a cheesy, cheese-free spread that you can eat on anything from salads to potatoes to sandwiches.</i><p>Cashew …

Espresso Banana Bread

<i>Each Thursday, Emily Vikre (a.k.a fiveandspice) will be sharing a new way to love breakfast -- because breakfast isn't just the most important meal of the day. It's also the most awesome.</i><p><i>Today: Caffeine, meet banana.</i><p>I believe there may be a law of Nature that states that whenever you have a serious …

Almond Honey Squares

499<p>19<p>When I take visitors through those big glass doors of the La Grande Épicerie in Paris, the first stop may very well be the spectacular pastry …

Chocolate Peanut Butter Bars Recipe

<i>Please welcome guest author, my good friend and neighbor, master baker, and fellow food blogger Evie Lieb, who shares a recipe for a favorite</i> …

How to Make Cranberry Sauce Without a Recipe

<i>Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: On a day as hectic as Thanksgiving, cranberry sauce doesn't have to be your priority -- and that's because</i> …

60 Vegetarian Thanksgiving Dishes

Let vegetables steal the show with these scrumptious, seasonal, and meat-free Thanksgiving dishes, from hearty sides like soy braised kabocha squash …

Everything You Need to Make the Perfect Pie

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Don't panic -- the perfect pie is within your reach. Here's everything you need to make it a reality.</i><p>Pies can be scary. For a dish so simple and …

How to Make Frosted Cinnamon Rolls at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: If there's anyone who can make a mean cinnamon roll, it's Top With Cinnamon's Izy Hossack. Follow her recipe and you'll have the perfect holiday</i> …

How to Make Homemade Cheez-Its

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today:</i> <i>Samantha</i> <i>Seneviratne from Love, Cake shows us how to make our favorite baked cheese crackers at home.</i><p>It’s 8 PM and the kids just went to sleep. Not …

14 Reasons to Love Tahini

There was a time in my life when I didn't understand tahini. I'd buy a jar to make hummus, and then it would sit, sad in my fridge, until it went rancid and I'd shamefully toss it in the trash.<p>I felt like the sesame seed paste and I would never figure each other out. But that was before I moved to …

Food

Crumble Love

"Um, what is that incredible smell?"<p>Says everyone who's ever walked into a kitchen where an Ovenly coffee cake is baking. The sweet, toasty, buttery …

Dessert

Cream Cheese & Red Pepper Jelly Appetizer Recipe

Growing up with family in the food business (both sets of grandparents in delis, everyone else in distribution) doesn't translate into what you think …

Tomato Soup From Scratch

I grew up in the Andy Warhol generation of tomato soup. Not only did it come from a can, but the can itself was worshiped.<p>But recently I was traveling and had one of those weird "it's too early for dinner but too late for lunch, yet I'm still starving" moments and found myself in a restaurant …

Oven Tied Up? This Easy Cherry Cobbler Is Made 100% on the Stovetop

Crisps, slumps, pandowdies, grunts, cobblers, fools. In the fruit dessert category you'll find all sorts of names depending on the specific cooking method. Some of these names are pretty obscure, and clearly not appealing. When I realized that my recipe goal of creating a stovetop version of the …

How to Make Homemade Sausage + A Family Recipe for Stuffing

<i>Each week, Cara Nicoletti of The Meat Hook is helping us get to know our favorite cuts a little bit better – and introducing you to a few new ones, too. Read on, study up, then hightail it to your nearest butcher.</i><p><i>Today: A family recipe for stuffing that calls for homemade sausage and the squishiest</i> …

5 Perfect Pumpkin Recipes Just in Time For the Holidays

<b>1. Perfect Pumpkin Bread</b><p>I've tried many pumpkin bread recipes over the years, but none as good as this one. It's easy -- just a bit of mixing and stirring, pop it in the oven, and, in about an hour, you'll have a house smelling of sweet autumn spices and two scrumptious, pumpkiny loaves. <b>GET THE</b> …

Breakfast

The Lost Art of Making Popcorn From Scratch

I never quite took to the whole microwave popcorn thing. Sure, it's easy, but making popcorn from scratch is easy, too--and it tastes so freaking delicious! Even better with real butter! Hmmm, it's better with butter...isn't that some sort of ad slogan? If it isn't yet, it should be. Butter is key. …

The Food Lab: How to Make the Best Pumpkin Pizza

Pumpkin and pizza are not the most common bandmates, but I'm gonna try and convince you that they should get together and jam out a bit more often. For the past few weeks I've been experimenting with different ways of incorporating pumpkin and other fall flavors onto a crisp dough crust. I knew I …