matthewrlehman

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Flour + Water, Central Kitchen Folks Opening New Basque Restaurant

With both Cafe du Nord and the Swedish-American Hall undergoing extensive renovations, the Ne Timeas Restaurant Group, which is already opening a restaurant in the former space, has now decided to move into the latter as well. As Inside Scoop reports, Aatxe, a 50-seat restaurant from recently …

Headporter Leather Ostrich Wallets in Bright Shades

Yoshida Kaban label Headporter release these wallets in a puckered ostrich leather. If the tech fabrics of the all-black Porter label aren’t for you, …

Buyer’s Guide | Better Home Laundry in 2014

Washing clothes is more than just separating whites from colors in 2014. New technology and detergent innovations help launder your wardrobe in …

Moleskine Livescribe Notebooks for use with Smartpens 2014

Like many of their competitors, Moleskine, the popular notebook and journal company, is taking a hybrid approach in entering the modern era of …

5 new SF sandwiches that are about to change everything

San Francisco A sandwich is a beautiful thing. And <i>five</i> sandwiches are a Kate-Upton-doing-the-Dougie thing, especially when they're five totally new …

10 Recipes to Celebrate Julia Child's Birthday

To honor Julia Child's birthday today, here are 10 recipes by frequent Julia collaborators and more dishes she loved.<p>Happy Birthday, Julia Child! …

Asparagus with Bacon and Hard-Boiled Eggs

8 Servings<p>We think fat spears of asparagus have the best texture. White ones take a little longer to cook, so boil them separately.<p>July 2014Print<p>Ingredients<p>4 oz. bacon (about 4 slices)<p>2 bunches green and/or white asparagus (about 2 lb.), trimmed, ends peeled if thick<p>Kosher salt<p>½ small shallot, …

Alex Atala's Shortcut To Amazing Veggies Cooked In Iceberg Lettuce

Alex Atala learned early that the best cooking often involves a bit of time travel.<p>Growing up in Brazil during the 1980s, he associated real flavor with his country's Amazonian past rather than its sleekly cosmopolitan present. Although he later spent years in Europe training at culinary school and …

Properly cooked, eggplant is 'as plush as a pillow, as soft as custard'

Think eggplant, and you’re likely to picture a beautiful, glossy, dark purple, oblong vegetable. The star in so many exotic, flavorful dishes, …

Big Food Is Not the Enemy

Neither are hamburgers<p><i>Chef Linton Hopkins serves 24 handcrafted, locally sourced burgers each night at his pub Holeman & Finch in Atlanta. Last year, after partnering with Aramark and Turner Field, he started serving 1,200-2,000 burgers at every Braves home game. There are no additives. He uses the</i> …

7 Ways to Use Grilled Garlic

Here are seven ways to cook with grilled garlic.<p>In this week’s installment of F&W’s video series with Panna, chef Rick Bayless shows how grilling …

Summer and Fall Produce Guide: What to Can, Freeze, Dry, Store, or Eat Right Now

The farmers' markets are overflowing with fruits and vegetables; our summer produce guide lets you know which to can, store, dry, freeze, or eat right now<p>Harvest season is high time for fresh produce. Between the leafy greens, juicy tomatoes, sweet berries, brassicas, and, well, just about …

Avocado Pasta: Simple Comfort

There is at least one night a week in which I need a fast, hearty dinner. We do a lot of activities and events after work, and sometimes I have an …

75 Summer Recipes Everyone Should Know How to Cook

Master these ultimate summer dishes and eat well through September.<p><b>Just because we're not in the mood to fire up the oven</b> to make brisket in the summer doesn't mean we're off the hook when it comes to warm weather meals. Nope, when it comes to summertime, there are <i>definitely</i> some classics that just …

Cooking

The Fast Metabolism Diet Cookbook

• <b>Author:</b> Haylie Pomroy<p><b>Turn your kitchen into a secret weapon for losing up to 20 pounds in 28 days through the fat-burning power of food!</b> <br>Use food as medicine to cook your way healthy in this must have companion to the bestselling diet sensation, The Fast Metabolism Diet. You will find <b>over 200</b> …

How To Make A Poke Bowl Like A True Hawaii Local

Behold: the poke bowl, in all its mysterious glory. It's a culinary conundrum that few on the continental U.S. can pronounce. (It's <i>POH-keh</i>, by the way.)<p>These treasures have long been a staple in the Hawaiian islands for centuries, yet only now are they sweeping the nation as a must-have food …

How to Make Fridge Pickles Without a Recipe

<i>Here at Food52, we love recipes—but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: Michael Anthony, executive chef and partner of Gramercy Tavern and author of The Gramercy Tavern Cookbook,</i> …

5 Links to Read Before Pickling

<i>Each week, we’ll be sharing a comprehensive list of links to help you master something new in the kitchen. Culinary greatness, here you come.</i><p><i>Today: Your guide to pickle perfection.</i><p>It's hard to mention pickles these days without an eye roll from someone lamenting their trendiness and their …

Pickling Primer: How To Get Started!

Ready to spearhead the world of homemade pickles but not sure where to start? You don't need elaborate canning equipment or tools to pickle, just a …

Seiko Reintroduces their Chronograph Watch Check it out here: http://hsnob.co/1n0S65s

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The Charcuterie Board at Bar Boulud in New York City

As the chef charcutier for the entire Daniel Boulud restaurant group, <b>Aurélien Dufour</b> leads a team that breaks down between <b>4,000 and 5,000 pounds</b> of pork every week, turning it into sausages and charcuterie for all of Boulud's New York City restaurants. Dufour, who moved to NYC from France in 2010, …

Yogurt with Fresh Figs, Honey, and Pine Nuts

8 Servings<p>Warming the honey with rose water infuses it with flavor.<p>July 2014Print<p>Ingredients<p>3 tablespoons pine nuts<p>¼ cup honey<p>½ teaspoon rose water or orange-flower water<p>3 cups plain Greek yogurt<p>16 fresh figs, halved<p>Recipe Preparation<p>Toast pine nuts in a dry small skillet over medium-low heat, …

Street Style: Mark McNairy in Champion Japan, GORO and Levi’s

<i>We met up with Mark McNairy on the streets of New York to take a closer look at what it means to be a master in the field of design. Outfitted in his</i> …

Vans OTW 2014 Summer Prelow "Cork"

Vans OTW has got a pack of cork-clad footwear for the summer months including the Prelow “Cork.”<p>Vans OTW has got a pack of cork-clad footwear for the …