When Ruth Fertel mortgaged her home to buy Chris Steak House in 1965, she probably didn't expect to launch a culinary empire in the process. …
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The Real Reason Why Ruth's Chris Steak House Is So Expensive
Anyone who's dined at Ruth's Chris knows it's pricey enough to set your wallet back and then some. The chophouse famously sold $5 steaks on its first day in business, but diners today can expect to pay in the double-digits for cuts of the cow, and that's before the sides are added. If you've ever wondered why Ruth's Chris Steak House is so expensive, read on to find out.
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