Marcus Kwan

14 Flips | 1 Magazine | 2 Likes | 2 Following | 2 Followers | @marcuskwan | Keep up with Marcus Kwan on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Marcus Kwan”

Vegetarian Chili Recipes

Directions for: Vegetarian Chili<p>Ingredients<p>1 onion, chopped<p>4 clove garlic, minced<p>1 Tbsp (15 mL) vegetable oil<p>1 can (540 mL) canned bean medley, rinsed<p>…

Recipes

Skillet-Baked Eggs with Spinach, Yogurt, and Chili Oil

2 to 4 Servings<p>"American and British cooks don't know how far you can take an egg dish," chef Yotam Ottolenghi says. Here, he deftly elevates it to a different realm by flavoring spinach with melted leeks and scallions, baking eggs on top, and finishing with a dollop of yogurt and a drizzle of …

Chilaquiles with Fried Eggs

4 Servings<p>March 2012Print<p>Ingredients<p>Red Chile Sauce<p>7 dried guajillo or New Mexico chiles<p>1 28-ounce can whole tomatoes, drained<p>1 medium white onion, chopped (1 1/2 cups)<p>5 garlic cloves, chopped<p>1 jalapeño, with seeds, chopped<p>1/8 teaspoon smoked or Hungarian sweet paprika<p>2 tablespoons vegetable oil<p>2 …

Steak and Eggs Korean Style

4 Servings<p>Print<p>Ingredients<p>STEAKS<p>1/4 cup mirin* (sweet Japanese rice wine)<p>2 tablespoons finely grated cored peeled Granny Smith apple<p>2 tablespoons soy sauce<p>2 tablespoons light corn syrup<p>1 1/2 tablespoons finely chopped green onion (white and pale green parts)<p>1 tablespoon (scant) Korean hot pepper …

Seared Scallions with Poached Eggs

2 Servings<p>Active Time: 15 min<p>May 2011Print<p>Ingredients<p>2 bunches scallions<p>3 Tbsp. extra-virgin olive oil, divided<p>1 tsp. fresh lemon juice<p>Kosher salt and freshly ground black pepper<p>2 large eggs<p>Recipe Preparation<p>Mince 1 whole scallion, transfer to a bowl, and whisk in 2 Tbsp. oil and lemon juice. …

Recipes

Grilled Cheese and Fried Egg Sandwiches

Makes 4 Servings<p>Prep Time: 20 min<p>Total Time: 20 min<p>When is an egg sandwich recipe a masterpiece? When it meets a grilled cheese recipe.<p>April 2011Print<p>Ingredients<p>12 slices of pancetta (Italian bacon)<p>2 tablespoons butter<p>4 slices sourdough bread<p>8 thin slices provolone cheese<p>4 large eggs<p>1 small green …

Recipes

Egg and Chorizo Burritos

Makes 4 Servings<p>Print<p>Ingredients<p>12 ounces Mexican chorizo sausage, casings removed<p>4 10-inch whole wheat tortillas<p>5 ounces hot pepper Monterey Jack, shredded<p>6 large eggs, beaten to blend<p>1/2 cup fresh cilantro leaves<p>Recipe Preparation<p>Cook chorizo in a medium heavy skillet over medium-low heat, …

Spring Egg Drop Soup

4 Servings<p>This is the time of year to try all different kinds of garlic--spring garlic, young garlic with unformed cloves, garlic scapes. Use any of them in this vegetable-packed egg drop soup recipe.<p>May 2013Print<p>Ingredients<p>1/4 cup olive oil<p>2 medium carrots, peeled, choppedt<p>6 small spring onions, …

Recipes

Bacon and Leek Risotto with Poached Egg

6 Servings<p>Active Time: 50 min<p>Risotto cooked with smoky bacon and spring leeks is topped with a slow poached egg<p>April 2011Print<p>Ingredients<p>6 large eggs<p>5 cups low-salt chicken broth<p>1 tablespoon olive oil<p>6 slices thick-cut bacon, cut crosswise into 1/2-inch pieces<p>2 cups thinly sliced leeks (white and …

Open-Face Bacon-and-Egg Sandwiches with Arugula

Makes 2 Servings<p>Prep Time: 30 min<p>Total Time: 30 min<p>Print<p>Ingredients<p>5 bacon slices, halved crosswise<p>1<p>1 4-inch square ciabatta or focaccia bread, halved horizontally<p>3 tablespoons olive oil, divided<p>4 large thin tomato slices<p>1<p>1 small shallot, chopped<p>1/2 tablespoon white wine vinegar<p>1 cup (packed) …

Recipes

Poached Egg Crostone with Wilted Spinach and Bacon

4 Servings<p>Print<p>Ingredients<p>1 cup plus 2 tablespoons olive oil<p>2 garlic cloves, peeled, crushed<p>1 tablespoon chopped fresh thyme<p>1 teaspoon dried crushed red pepper<p>1<p>1 16-ounce oval-shaped loaf country white sourdough bread<p>1<p>8 thick bacon slices<p>1<p>2 tablespoons minced shallot<p>1 10-ounce bag fresh baby spinach<p>…

How the French Do Eggs Benedict

You fancy, huh?<p>Eggs Benedict has a serious identity problem: it's got an English muffin, Canadian bacon, and the decidedly French Hollandaise sauce. That's a whole lotta nationalities for such a little brunch item.<p>But wait a minute, let's run with this French thing... Swap out English muffin for …

Bacon and Egg Sandwiches with Pickled Spring Onions

4 Servings<p>This version of an egg sandwich, from Austin's Noble Sandwich Co., uses quick-pickled onions (proof that pickles make everything taste better), Sriracha mayonnaise to bring the heat (a dash of hot sauce would also do the drink), and arugula for brightness and bite.<p>April …