Manali Doshi

10 Flips | 4 Magazines | 1 Follower | @manali21 | Keep up with Manali Doshi on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Manali Doshi”

27 Tips for Mastering Anything

This story originally appeared on Business Insider<p>What does it take to become a master at your craft? Is genius innate, or can it be learned?<p>In his book, "<i>Mastery</i>," Robert Greene draws from the latest research, interviews modern masters, and examines the lives of former greats like Albert Einstein, …

Creativity

Toro Bravo's Radicchio Salad with Manchego Vinaigrette

<i>Every week -- often with your help -- Food52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: The perfect holiday salad -- with 2 secret tricks for making all your salads better.</i><p>When we think about making our everyday salads better or swankier or more …

Moro's Warm Squash & Chickpea Salad with Tahini

<i>Every week -- often with your help -- Food52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: The salad you want to eat right now (and the dressing you'll want to put on everything).</i><p>Our local farmers' markets -- just when we need them most -- are …

Garlicky Oven-Roasted Green Bean Salad With Hazelnuts and Blue Cheese

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>Roasted green beans transition easily to this room temperature salad, maintaining their crunch beneath a balsamic vinaigrette. Finished with blue cheese and hazelnuts, it's a simple dish with showy results and makes …

Miso-Charred Mushrooms and Black Rice Salad

I can't help it. I am addicted to self-improvement. At least in January, I can get away with it more easily when the rest of the world joins in. New year, new us.<p>I specialize in French recipes, as you know, and sometimes, those can be pretty not self-improving. I do, quite happily, fall prey to a …

Oven-Roasted Tomato Caprese Salad

It's hard to find fault with a caprese salad. Unfortunately, in many parts of the country, tomatoes aren't at their best for much of the year. To make up for that inferior flavor, I like to give them a toss in maple syrup and balsamic vinegar and them in the oven. They emerge sweetened, flavorful, …

Charred, Oven-Roasted Carrot Salad With Feta Cheese

Oven-roasted carrots get their caramelized sweetness from honey, balanced by a tangy dose of vinegar and fresh-squeezed lemon juice. When tossed with feta, the result is a refreshing, salty, and multi-textural alternative to staid or overly sweet vegetable preparations.<p>While wholly unnecessary, if …

Grilled Cheese With Guacamole Might Be The Best Thing Ever

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>I admit it: I was a hot avocado snob. Look around you, I'm sure you know one. I'm talking about people who scoff at the idea of serving avocado at any temperature other than cool. People who hear of tempura-fried …

Eye Heart Spleen: Human Organs Made from Flowers and Plants by Camila Carlow | Colossal

<p>This delicate series of sculpted plants is part of a project by artist Camila Carlow titled <i>Eye Heart Spleen</i>. The photographic project is comprised …