James valladares

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The Food Lab: How to Make the Best Potato Hash

More<p>Mexican Food<p><i>Recetas deliciosas</i> to transport your tastebuds south of the border.<p>In my line of work, you end up with lots of leftovers, and lots of leftovers means that I make a lot of hash. I mean, a <i>lot</i> of it. What better way is there to recycle that little hunk of bacon, that half onion, and …

How To Make the Lightest, Crispiest Waffles: The Video

<b>Mix the dry ingredients:</b> In a large mixing bowl, sift together the flour, sugar, baking powder, and salt.<p><b>Prepare the batter:</b> In a medium-sized mixing …

Breakfast

Avocado Toast Roulette

I feel nostalgic for the good old days when avocado toast was something novel, a little breakfast secret to share with friends. Avocado toast these …

Breakfast

Almond and coconut pancakes with spiced plums recipe

These protein-rich pancakes are a great option if you eating gluten-free<p>These <b>pancakes</b> can be cooked by the dozen and frozen successfully. Almond and coconut flours provide a grain-free alternative, as per the principles of the <b>Gut Gastronomy Plan</b>, as well as minerals and vitamins for boosting …

Leadership

Great Cocktail Recipes, Drinks and Local Bars at Liquor.com

Top Stories<p>Apr 17, 2018<p>The Recipe for Success Behind LA’s Hottest New Bar? Don’t Try to Be New York.<p>5 Easy Ways To Sneak Booze Into Festivals This …

Cocktails

Avocados with Salted Caramel

Arrange the avocado halves, cut side down, on either 2 or 4 serving plates. Pour the sugar into a small nonstick skillet, and heat over medium-high. …

Cranberry Pineapple Upside-Down Cake Recipe

5 7 7<p>Cranberry Pineapple Upside-Down Cake Recipe photo by Taste of Home<p>5 7 7<p>Both kids and grown-ups like this gorgeous dessert. It'll keep a few days …

Dessert

White Chocolate Raspberry Cheesecake Bars

In the US, white chocolate must contain at least 20 percent cocoa butter. But for better flavor, look for something with an even higher percentage. …

Charred Brussels Sprouts With Grapes Sounds Odd, Tastes Delicious

<i>The following is an excerpt from a post that was originally featured on Lieslicious written by Liesl Maggiore, who is part of POPSUGAR Select Food.</i><p>Brussels sprouts have definitely emerged as a star veggie over the past few years. I find them on so many small-plate, gastro-pubby menus these days and …

The Food Lab: Panzanella Salad Done Right

The temperature dial hit 107°F in my backyard in San Mateo last week, which meant only one thing for that Indian summer evening: salad for dinner. The fact that my neighbor down the street was gone for the weekend and had a backyard overflowing with tomatoes from a hyperactive raised-bed garden …

Italian Food

Upgrade Your Shrimp and Grits With Mushrooms, Bacon, and Gruyère

Serious Eats<p>VIDEOS<p>Watch More Videos<p>I'm halfway tempted to start this story by making some sort of joke about grits, my last name, and why the similarity is somehow a reason to believe me when I say that I've come up with the ultimate shrimp and grits recipe. But I'll spare you (this time). Instead, …

Step-by-Step: How to Make Pecan Pie

GalleryStep-by-Step: How to Make Pecan Pie<p>In the Holy Trinity of Thanksgiving desserts, apple pie may be the big daddy, while pumpkin pie is dressed up under that white sheet as the Holy Ghost, but it's pecan pie that can claim the title of the Son. Simple, comforting, easy to love, and completely …

Baking

Pork Tenderloin With Bourbon-Soaked Figs Is As Quick As It Is Classy

There's an old butchers' saying: <i>Roasts are for Saturday, and Sunday too, but chops will take you the weekdays through.</i><p>Okay, I just made that saying up. But it <i>could</i> be an old butchers' saying, for all I know. Roasts—think prime rib, bone-in pork loin, or a roast chicken, for instance—take a bit of …

BBQ

Want the Best Thanksgiving Stuffing? Consider the Oyster

When I was a wee lad growing up in Brooklyn, I'd pluck foot-long oysters from the Gowanus Canal, walk on roads paved with oyster shells, and slurp up iced oysters on the half shell from vendors hawking the city's original street food. Man, was it glorious...if only it were true. A guy can dream, …

Cooking

Baked Bacon Egg And Cheese Bread Boat

<b>Baked Bacon Egg And Cheese Bread Boat</b> – This breakfast bread boat filled with bacon crumbles, eggs, cheese, bell peppers and green onion is …

Breakfast

Fried Green Tomato Po'boys

Fried Green Tomato Po'boys from Southern Living• French bread baguettes<br>• Rémoulade Sauce<br>• Shredded lettuce<br>• Fried Green Tomatoes<br>• Cooked bacon<br>• Avocado slices …

Bread

Roasted Brussels Sprouts and Grape Bruschetta

We really like bruschetta and had these as a lunch, however, they would make a great appetizer or finger food at a party. Perfect for the upcoming …

Brussels Sprouts

The Ultimate Bacon-Wrapped, Veggie-Stuffed Beer Can Burger

Say goodbye to the days when you tossed a measly ball of ground beef on the grill, threw it on a bun and called it a burger. This summer, all you need is a <b>beer can burger</b>.<p>If you haven't already heard of the concept, these bad boys are going to blow your mind.<p>This burger makes use of a beer can to …

Cooking

Step-by-Step: How to Make a Perfect Apple Pie

GalleryStep-by-Step: How to Make a Perfect Apple Pie<p>A great apple pie can be as simple as picking the right type of apples; chopping them up; tossing them with sugar, spices, and a thickener; dumping them into a killer homemade pie crust; topping it; and baking it. A <i>perfect</i> apple pie, on the other …

Baking

12 Brussels Sprout Recipes for Thanksgiving

Few foods have experienced as dramatic a transformation as Brussels sprouts—for years they were maligned as being mushy and smelly, but these days you can barely find a hip restaurant that <i>doesn't</i> serve them. It's easy to see why: when cooked correctly, these little brassicas have a wonderfully …

Cooking
Dessert

Coconut Rum Cake

Though the presentation of this cake— all white-glazed and topped with undulating ribbons of toasted coconut—will take everyone's breath away, we …

Cinnamon apple pull-apart bread | Bijoux & Bits

I’m on a roll making food for people other than myself, incorporating far more carbs than I eat. It’s all just a tempt-fest I must resist. …

Bang Bang Shrimp

Bang Bang Shrimp from Eclectic Recipes• 1 lb peeled and de-viened shrimp<br>• 1 cup corn starch<br>• 1 teaspoon salt<br>• 1 teaspoon pepper<br>• 1/2 cup mayonnaise<br>• 1/4 cup …

Seafood

Crab-stuffed Jalapeños

Crab-stuffed Jalapeños from Saveur• 10–12 medium jalapeños<br>• 1 tbsp. canola oil, plus more for frying<br>• 1/4 lb. lump crab meat, picked through to remove any …

Food

Foodily Blog

Foodily Blog