For an onstage conversation at Techonomy Bio 2015 about how science is advancing human progress around the world and where the greatest challenges still remain, Susan Desmond-Hellmann and Marc Benioff
Your slim-down plan is basically doomed if you don't take care of this crucial element. Looking back on my weight-loss journey, there's one really crucial lesson I learned that I wish I had known from
Make the right decision and stay home this Valentine's Day. First things first: don't eat out on Valentine's Day. Going to a restaurant on Valentine's Day is a little like dining out on New Year's Eve.
The social sector has seen significant changes in the last two decades; non-profits are not as sexy as their new counterparts, social enterprises. However, Atul Tandon, disagrees. He’s cracked the secret
“Katrin Macmillan is digitally democratizing education, she recently spoke about it at SXSW and she’s one of the most aspiring female social entrepreneurs I have ever met.” That’s how I was introduced
An efficient kitchen is about more than the oven and countertops—are you making any of these common freezer maintenance mistakes? Most of us organize our freezers with the best of intentions: "This time,"
You don’t need a pumpkin pie on the table. What you do need is an apple galette You don’t need a pumpkin pie on the table. What you do need is plenty of other (more decadent, more delicious) desserts.
Here's how to select and care for your kitchen knives at home—according to two expert knifemakers. Welcome to Out of the Kitchen, our ongoing exploration of America’s coolest food artisans. Over the next
8 Servings In case you were wondering, albóndigas is the Spanish word for meatball. These prove that the Italians aren’t the only players in the game. October 2013Print Ingredients Albóndigas 1 poblano
Whether it's to focus at work, do better at school, or just stay sharp, there are various reasons for wanting to boost brainpower. But maintaining psychological well-being is equally as important. "Stress
8 Servings Textures matter: Baking the cheesecake in a water bath insulates it, so it stays creamy and moist; the crunchy streusel topping adds contrast. March 2014Print Ingredients cheesecake Nonstick
No dry, flavorless chicken here—you'll want to make everything from crispy cutlets to flavorful soups. Chicken breast may be everyone's go-to lean protein—but, man, can it be boring. Too often it's an
We got a major lesson on how to brew coffee—eight different ways—with these videos from java experts Stumptown Coffee Roasters Coffee. Any way you look at it, it's become way easier to get a decent cup
Each Thursday, Emily Vikre (a.k.a. fiveandspice) will be sharing a new way to love breakfast -- because breakfast isn't just the most important meal of the day. It's also the most awesome. Today: Have
With black beans, sweet corn, crisp bell peppers and creamy avocado, this is one of those crowd-pleasing, make-ahead recipes that everyone loves. 1. Black Bean, Corn & Avocado Salad with Chipotle-Honey
I remember my first Burn 14 years ago. Having been told mental preparation for Burning Man required physical preparation, I created checklists to monitor my checklists. Arriving on the Playa, I expected
When it's fall, winter, or spring, we long for summer. We dream of those warm nights where it stays light outside until 10pm. We yearn for the crunch of our first sweet ear of fresh corn. We want to feel