lsansom80

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Make These Mexican Street Corn Chicken Tacos Tonight — Delicious Links

<i>Kitchn's</i> <i>Delicious Links</i><i> column highlights recipes we're excited about from the bloggers we love. Follow along every weekday as we post our …

Cooking

This Marinated Zucchini Recipe Is Changing the Way I Make All Vegetables

Lemony ricotta. Marinated veg. Crunchy hazelnuts. It’s how I want to eat everything now.<p>When it comes to summer produce, zucchini never gets much love. I admit I was part of the problem...until I tried this marinated zucchini with hazelnuts and ricotta recipe. If all summer squash were seared, …

Buttermilk Panna Cotta With Cherry Compote

Make the panna cotta: Fill a liquid measuring cup or small bowl with 1/2 cup cold water; sprinkle the gelatin on top and let stand 5 minutes.<p>Heat the …

Dessert

Watermelon, Cucumber, and Feta Salad Recipe

Cucumbers add a welcome crunch to this refreshing summer salad of cubed watermelon, fresh herbs, and crumbled feta cheese. You can replace the fresh …

Recipes

The One Food You Can Eat Every Morning Without Gaining Weight

It’s 7 a.m. and you’ve already pressed the snooze button twice. You’re going to need a lot of energy to make it through this day and that starts with …

Nutrition

Spicy Hash Brown Waffles with Fried Eggs Recipe

4.5 3 3<p>Spicy Hash Brown Waffles with Fried Eggs Recipe photo by Taste of Home<p>4.5 3 3<p>Refrigerated hash brown potatoes help you make quick work of …

Breakfast

Frittaffle

There’s a lot of breakfast, brunch, brekkie, whatever you want to term it, around here and in our home. We kinda like eggs in my home, can you …

Read This and You'll Always Want to Keep a Can of Chickpeas in Your Pantry

Yes, there is hummus. And chocolate hummus. But did you know a wallet-friendly can of chickpeas can do a whole lot more than collapse into a swirl of …

Healthy Eating

These Chicken Meatloaf Muffins Are Meal Prep Marvels — Delicious Links

<i>Kitchn's</i> <i>Delicious Links</i><i> column highlights recipes we're excited about from the bloggers we love. Follow along every weekday as we post our …

This Is How To Make Homemade Tortillas

Wake up Taco Tuesdays with a batch of homemade flour tortillas. It may initially sound like an intimidating task, but the process is actually quick …

This Homemade Hummus Is So Good You’ll Never Buy It From the Store Again

I’ve lost count of how many times I’ve made hummus from scratch, both for personal and professional reasons. Working in professional kitchens and …

This Is the Most Popular Sweet Potato Recipe on Pinterest

It was sometime last year that I became deeply enamored of sweet potatoes. I don't do anything particularly special with them or anything — I simply …

Fast & Fancy: Stovetop Pesto Mac and Cheese

Stovetop Pesto Macaroni and Cheese<p>Serves 4<p>10 ounces dried pasta shells or jumbo elbow macaroni <br>3 tablespoons unsalted butter <br>3 tablespoons …

This Make-Ahead Orzo & Winter Squash Salad Is Lunch Goals

Preheat oven to 425˚F. Toss butternut squash with 1 tablespoon of the olive oil. Spread into a single layer on a sheet tray. Bake until squash is …

Make This Coconut Spinach & Chickpeas with Lemon Tonight

Are you in the mood for some comfort food? Of course you are. But now that spring is here and summer is on the horizon, you might, however, be …

Warm Up Whole30 with This Creamy Turmeric Cauliflower Soup

Creamy Coconut Cauliflower Soup<p>Serves 4 to 6<p>2 pounds cauliflower (about 1 large head) <br>3 tablespoons melted ghee or olive oil <br>2 cups water <br>1 …

Yotam Ottolenghi’s chicken recipes

In my house, where the children forever negotiate what they’ll be given at mealtimes while the grownups keep pledging (in vain, obviously), “I’m not getting into this conversation”, chicken is the one food that unifies the family ranks. It appears on our table in endless configurations, the simple …

Recipes

How to Perfectly Cook Chicken Breasts on the Stovetop

Comforting, affordable, and incredibly versatile, chicken breast is the quintessential dinnertime staple. Cooking a crispy, pan-seared chicken breast …

How To Make Soft Pretzels

<b>Make the pretzel dough:</b> Combine the warm water and yeast in the bowl of a stand mixer (or a medium-sized bowl, if kneading by hand). Let stand a few …

Cowboy Caviar Is the Perfect Potluck Secret of the South

Cowboy Caviar<p>Makes about 5 1/2 cups; serves 8 to 12 as an appetizer<p><i>For the vinaigrette:</i> <br>2 tablespoons olive oil<br>Finely grated zest of 1 medium …

Super Bowl Recipe: Beer & Cheddar Dip

The Super Bowl is fast approaching. You may have heard me mention my love for football before, but to be honest I'm much more of a college fan than …

Our 10 Most Popular Casseroles of 2017

We love the ability casseroles have to feed a crowd and feed them well. Whether it's a baked egg situation for breakfast or a dish full of cheesy …

Rachael Ray's 9-Ingredient Carbonara Recipe Is an Internet Favorite

The Food Network's Rachael Ray knows comfort food, and her carbonara recipe is exhibit A. The chef recently shared the crowd-favorite recipe on her …

Recipes

Cauliflower en Croute

How to Make It<p>Step 1<p>Preheat oven to 450°F. Trim base of cauliflower so it stands flat on a foil-lined baking sheet. Mix oil, Dijon, garlic, salt, and …

Make-Ahead Yeast Rolls Recipe

How to Make It<p>Step 1<p>Combine yeast and 1/4 cup warm water in a 2-cup liquid measuring cup; let stand 5 minutes.<p>Step 2<p>Combine yeast mixture, remaining …

add

Ingredients<p>1 pound hot or mild breakfast sausage<br>• 1 yellow onion, chopped<br>• 1 red bell pepper, chopped<br>• 12 large eggs<br>• ½ cup whole milk<br>• 1 tablespoon hot sauce, …

Cornmeal Angel Biscuits Recipe

How to Make It<p>Step 1<p>Stir together warm water, yeast, and 1 teaspoon of the sugar in a small bowl or 1-cup glass measuring cup. Let stand 5 …

Our Readers' "Keepers": The 40 Recipes They Keep Coming Back To

From raspberry ricotta cake to classic roast chicken, these are our readers' favorite recipes of all time.<p>It took us a long time to narrow down <b>The Keepers</b>, <i>Bon Appétit</i>'s collection of the recipes we make over and over again. We shared memories of <b>baking biscuits for the first time</b>, making <b>pounds of</b> …

Cooking

How to Season Rice So That Everything You Eat with It Tastes Better

A simple trick for wayyy more flavorful rice.<p>I eat a lot of rice: brown, white, black, basmati, something called TexMati that I don't quite understand. I find it to be a suitable carbo-base for just about any meal. And, maybe it's because I was raised on Cream of Rice, but I've always enjoyed rice …

Recipes

The Fast, Fancy Dinners Your Fall Nights Need

With the arrival of cooler fall days comes the desire to make dinner a bit more of an event. Gone is the need for quick, no-cook salads and …