lmhong

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Lamb Tartare

4 Servings<p>Use the best quality lamb you can find. Chilling the deboned loin in the freezer for 15 minutes will make it easier to handle.<p>September 2013Print<p>Ingredients<p>1 rack American lamb (about 12 ounces)<p>1 Tbsp. capers, drained, chopped<p>1 Tbsp. chopped fresh mint<p>2 tsp. (or more) finely chopped …

Spices

Core Values

Get faster with our midsection makeover—no crunches required<p>You probably know that a strong core is key to ­riding better. But you may be surprised that there’s more to your core than just abs, and that relying on crunches alone won’t do the trick. Too many cyclists forget the muscles that cycling …

Workouts

Grilled Okra with Sriracha Lime Salt

<i>Beth Kirby of Local Milk carries her Southern heritage -- and the ingredients, dishes, and recipes that come with it -- with her wherever she goes. Every other Monday, that place is here.</i><p><i>Today: Reinvent the way you make okra, with this spicy, salty, game-changing condiment.</i><p>I’m no culinary tabula …

Pan-Seared Flank Steak with Shiitake Mushrooms and Pumpkin Seed Sauce Recipe

Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!<p>Read the Whole Story<p>Ingredients1/2 cup pumpkin seeds3/4 cup fresh cilantro leaves1 medium garlic clove, chopped (about 1 teaspoon)1/2 cup olive oil3 …

How to Make Cold-Brewed Coffee

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating of our kitchens easier and more fun.</i><p><i>Today: We're re-running one of our summertime favorites because cold brew really is the easiest coffee method out there—as simple as one, two, steep.</i><p>Cold-brewed …

Cilantro Salad

I went to a lunch in Oakland a few weeks back. It was one of those special lunches that passes all too quickly - a warm April afternoon, a stretch of …

Tomatillo Salsa with Avocado and Queso Fresco (Salsa de Albañil )

Bring tomatillos and 4 cups water to a boil in a 4-qt. saucepan; cook until tomatillos are just soft, about 5 minutes. Drain and set aside to …

Fiddlehead Fern: A Controversial Coil

<i>Every week we get Down & Dirty, in which we break down our favorite unique seasonal fruits, vegetables, and more.</i><p><i>Today: we're talking about fiddlehead ferns -- learn what to look for, how to prep them, and get ideas for safely enjoying them in meals all week long.</i><p>Did your mom ever tell you to eat …

Chickpea Energy Salad

This is a re-set salad. No matter how you've been eating the rest of the day, it'll get you right back on track and give you a burst of afternoon …

A Few Bunches of Kale, 5 Dinners

<i>Put time into dinner now, and you can make it last forever -- or at least the whole week. Welcome to Halfway to Dinner, where we show you how to stretch your staples every which way.</i><p><i>Today: Jeanine Donofrio of Love and Lemons shows us how to get a some extra kale in our lives -- start with her</i> …

Skirt Steak with Chimichurri Sauce

<i>Bon Appetit's Editor in Chief Adam Rapoport is sharing recipes and tips from his latest, The Grilling Book, all week long. We'll be rolling out his ideal Memorial Day feast -- one dish each day -- from his go-to steak to the drink in his hand.</i><p>Americans love skirt steak, but a lot of us don't know …

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Quinoa Tabouleh Recipe by Kankana Saxena

<b>Spring or not, this salad is a treat worth investing time on!</b><br>By Kankana Saxena<p>Quinoa Tabouleh<p>Print<p>Prep Time<p>30 mins<p>Cook Time<p>20 mins<p>Total Time<p>50 …

Salmon Cakes Recipe - Laura Vitale - Laura in the Kitchen Episode 573

Greek Turkey Burgers + Garlic Dill Mayo

April 10, 2013 by Laurie McNamara<p><i>In these Greek Turkey Burgers; ground turkey is mixed with olives, roasted red peppers and feta for a delicious</i> …

Oven "Grilled" Parsnips Recipe -- Roasted Parsnips Appetizer and Side Dish

Grilled, Bacon-Wrapped Shrimp With Arugula and Red Onion Relish Recipe

Be careful not to overcook the shrimp or they'll be rubbery. That said, you do want the bacon to achieve a light char and crispness. Achieve this by keeping shrimp just off of direct heat. Keep the grill heat moderate, and don't walk away when cooking, because bacon fat may cause flames to …

Eggs in Bacon Baskets Recipe

Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!<p>Read the Whole Story<p>Ingredients8 eggs8 slices bacon<p>Directions<p><b>1.</b> Adjust oven rack to middle position and preheat to 425°F. Place 3 pieces paper towel …