Each year, an estimated 48 million Americans get sick due to foodborne illnesses, according to the USDA. While many of us know that certain foods are …
Storyboard
Surprising Foods That Can Make You Sick if You Don’t Store Them Correctly
Each year, an estimated 48 million Americans get sick due to foodborne illnesses, according to the USDA. While many of us know that certain foods are more likely to be contaminated with bad bacteria and make us unwell (think: deli meats, seafood and eggs), other lesser-known foods, when stored or handled improperly, can result in illness, too.
It seems like second nature: Stuff something in the fridge and it'll last longer, right? Not quite. While your intentions may be good, storing …
We've all opened our crisper drawers to find slimy spinach and mushy asparagus tops. And then tossed out sprouted potatoes, dried-up garlic and …
Do you find yourself throwing away food often? If so, FIFO — which stands for "first in, first out" — is something you'll want to get closer to. If …
Storyboard
