lara reiss

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9 DIY Jams to Make Now

Right now we’re in the midst of a bounty of summer fruits. Sadly, it won’t last forever. Here are nine sweet and tart jams to make now.<p>Right now …

How to Make a Summer Fruit Galette (And Why You Should)

<i>If you're like us, you look to the seasons for what to cook. Get to the market, and we'll show you what to do with your haul.</i><p><i>Today: Pie is great. Galettes are better. Associate Editor Marian Bull is here to explain why.</i><p>We all know how wonderful and lovely and perfect pie is. It is butter’s highest …

12 Ways You'll Actually Enjoy Eating More Greens In 2014

With a spoonful of pancetta, the medicine goes down.

This Week in Recipes

Breakfast<p>Dried Apricot and Pineapple Jam<br>• Eggs Sardou (New Orleans-Style Poached Eggs With Artichoke Hearts, Spinach, and Hollandaise)<br>• Mango Pineapple Upside-Down Cake<p>Appetizers and Sides<p>Grilled Foil-Wrapped Potatoes With Shallots, Lemon, and Thyme<br>• Bok Choy and Kale Fried Rice With Fried …

11 Chain Restaurant Foods That Are Horrifyingly Unhealthy

You'll never look at appetizers the same way again. This was inspired by the best and worst options to eat in New York Times best-selling author David Zinczenko's book, Eat It To Beat It!

29 Delicious Asian-Inspired Soups

As we enter month four of this never-ending winter, it's time to spice up your soup game.