rita carrado

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Crispy Baked Chicken Wings

Makes about 60 Servings<p>Baking wings yields crisp skin without the mess and constant tending of frying. Divide the wings between our two sauces, or double one sauce recipe and use it on all 60 wings.<p>February 2012Print<p>Ingredients<p>Buffalo Sauce<p>1 tablespoon unsalted butter, melted<p>¼ teaspoon cayenne …


39 Chicken Thighs Recipes for Frying, Baking and More - Bon Appétit Recipe

Love chicken? Then check out these chicken thigh recipes (the most flavorful part of the chicken) and start frying, baking and roasting.

Black-Bottom Peanut Butter Mousse Pie

8 to 10 Servings<p>Print<p>Ingredients<p>Nonstick vegetable oil spray<p>7 whole graham crackers, coarsely broken<p>1/4 cup (1/2 stick) unsalted butter, melted<p>4 tablespoons sugar, divided<p>1<p>1 1/3 cups bittersweet or semisweet chocolate chips (about 8 ounces)<p>2/3 cup plus 1 3/4 cups chilled whipping cream, divided<p>2 …


Special Sauce

makes about 1 cup<p>Smear this special sauce on a grilled burger for the perfect hamburger.<p>June 2011Print<p>Ingredients<p>1/2 cup mayonnaise<p>2 tablespoons ketchup<p>1 tablespoon finely grated onion<p>1 tablespoon sweet relish or 1 tablespoon dill pickle relish<p>2 teaspoons adobo sauce from canned chipotle chiles in …

Creamy Tomato Soup

Creamy Tomato SoupChristina HolmesThis grownup, creamy (and dreamy) tomato soup can easily be doubled to feed a larger group—and makes for great leftovers.Creamy Tomato SoupThis recipe can easily be doubled to feed a larger group—and makes for great leftovers. For a lighter soup, omit the cream; or …

Gwyneth Paltrow's Peach Cooler

Makes 4 Servings<p>Print<p>Ingredients<p>2 very ripe peaches, peeled, cut into 1/2' wedges<p>6 tablespoons peach liqueur<p>2 tablespoons fresh lemon juice<p>1/4 cup vodka<p>1 English hothouse cucumbert<p>2 cups chilled Prosecco<p>1 1/2 cups chilled soda water<p>12 fresh mint leaves<p>Recipe Preparation<p>Using a muddler or wooden …

25 Ways to Use Sriracha

Sweet and Spicy Chicken Drumsticks

4 to 6 Servings<p>March 2012Print<p>Ingredients<p>1/2 cup Sriracha<p>1/2 cup unseasoned rice vinegar<p>1/4 cup mirin (sweet Japanese rice wine)<p>1/4 cup red currant or strawberry jelly<p>12 large chicken drumsticks<p>Kosher salt<p>1 cup rice flour<p>1 tablespoon cornstarch<p>Recipe Preparation<p>Bring Sriracha, rice vinegar, mirin, …

25 New Ways to Use Sriracha