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The Tipperary Butcher

MEAT,FOOD,RECIPES

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    Credit to @foodbyflorin Ribeye, roasted baby carrots, potatoes wedges, red wine reduction, parsnip puree, sauteed wild mushrooms, cauliflower

    Credit to @foodbyflorin Ribeye, roasted baby carrots, potatoes wedges, red wine reduction, parsnip puree, sauteed wild mushrooms, cauliflower

    Credit to @foodbyflorin Ribeye, roasted baby carrots, potatoes wedges, red wine reduction, parsnip puree, sauteed wild mushrooms, cauliflower . Keep …

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