Hans Nijs

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An oniony tarte tatin is one-pan heaven, and easier than you think

Here's an ease-into-fall appetizer that will make you look like a culinary rock star — even with entry-level skills and not much time to spend in the kitchen. You build the dish from the bottom up, starting the caramelization of onions on the stove top. Pinches of pungent cheese nestle into the …

Baking

Deliciously Filling High-Protein Smoothies to Help With Weight Loss

Smoothies are an easy way to pack tons of vitamins and nutrients into your day, but if your concoction falls short on protein, you'll likely be hungry soon after sipping. In order to make a smoothie that will keep you feeling full and satisfied for hours, protein is a must!<p>Nutritionists Stephanie …

Healthy Eating

9 delicious meals you can prep this weekend and enjoy all through next week

If you’re like us, finding the time and energy to cook dinner after a long day at work is truly an impossible feat. We totally get it. But what about …

Taste Beyond The Tongue

11 Healthy One-Pan Brunch Recipes

There's no bigger brunch buzzkill than cooking up a complicated homemade meal only to have a stack of dishes waiting for you as soon as you take your …

Breakfast

20-Minute Balsamic Brussels Sprouts Recipe

Step 1<p>Wash the Brussels sprouts. Cut and discard the bottoms of each sprout.<p>Step 2<p>Halve the Brussels sprouts (you may choose to cut them into thirds …

Hands Down, These Are the Best Documentaries of All Time

Just as we watch romantic period dramas to feed a nostalgic wonder, feel-good comedies for a much-needed laugh, indie flicks to delight our eyes, and …

The Best Vegetarian Restaurants in NYC That Will Convince You to Go Meat-Free

Have you ever gone out to eat and been sorely disappointed to see the only vegetarian option on the menu is a bland, unimaginative salad? We have, …

Hidden in a New York choir loft, an early AIDS memorial faces an uncertain future

As the H.I.V./AIDS epidemic upended countless lives in New York City in the 1980s, a squat brick-red building in Greenwich Village became an unlikely …

This Eggplant Dip Is Smoky, Creamy Perfection

Don't have a charcoal grill? You can use gas or even an oven to make this summer staple.<p>So you fired up the grill, cooked some steaks, and now you’re letting them rest until you can dig in. But what about that residual heat from your charcoal? Don't let that fire go to waste. Get rid of your grate …

Cooking

Summer veg carbonara - delicious. magazine

• 400g spaghetti<br>• Extra-virgin olive oil.<br>• 1 finely chopped onion<br>• 100g pancetta lardons<br>• 150g chopped tenderstem broccoli<br>• 200g frozen peas<br>• 4 whole free-range …

Italian Food

Bacon Red Bean Salad

<i>Bacon red bean salad is a simple, yet delicious side made with easy to get ingredients! It’s quick to make and perfect for picnics or entertaining at</i> …

Food

5 Brilliant Uses for Zucchini

It's that wonderful time of the year when zucchini plants turn into machines churning out a monstrous amount of vegetables. If you're already tired …

Cooking

25 Healthy Brunch Recipes That Won't Put You Back to Sleep

Breakfast

Taste Beyond The Tongue

Taste Beyond The Tongue

10 Easy Lunch Meal Prep Ideas

You're better than the sad cold sandwich served at the cafe next door.<p>July 27, 2017<p>What is more #adulting than meal prep? You're too busy during the …

Turkish Eggplant and Ground Beef Casserole Recipe

If you've traveled in the Balkans, Greece, Turkey and the eastern Mediterranean, you're probably familiar with a delicious, layered eggplant and meat …

Cucumber and Yogurt Sauce for Naan-wiches and Beyond

(Image credit: Joe Lingeman)<p>Oh, do I ever have a sauce for you today! Raita is just the sort of cooling, contrasting sauce that all of your summer …

Spices

Simple Salads

Toss together one of these fresh and easy combos from Food Network Magazine for your next party.<p>Tomato-Peach Salad (No. 3)<p>Toss tomato and peach …