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  Leite's Culinaria

  

  Braised Beef with Red Wine Pasta | leitesculinaria.com | PUBLC

  publc.com - PUBLC

  This braised beef with red wine pasta calls for a ragu of oxtails, short ribs, or stew meat, plus red wine, carrots, herbs served over pasta.

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  Leite's Culinaria

  

  Easy Guacamole

  leitesculinaria.com - David Leite

  This guacamole is such an easy and forgiving recipe—it’s really hard to mess it up. This is a great recipe on its own but it’s also a wonderful base …

• https://leitesculinaria.com/87051/recipes-tropical-fruit-popsicles.html

  

  Leite's Culinaria

  Aug 10, 2020

• https://leitesculinaria.com/75990/recipes-peaches-and-cream-ice-cream.html

  

  Leite's Culinaria

  Aug 7, 2020
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  Leite's Culinaria

  

  Mini Funnel Cakes

  leitesculinaria.com - David Leite

  5 / 4 votes These mini funnel cakes are as simple and easy to make as pancakes but a heck of a lot more novel. And chances are you have everything you …

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  Leite's Culinaria

  

  Spaghetti all’Aglio e Olio

  leitesculinaria.com - David Leite

  This recipe was a real surprise. If you look at the list of ingredients, you might suspect a simple, possibly even bland, weeknight pasta. However, …