Honest Entertaining®

Most recent stories in Honest Entertaining®

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  Leite's Culinaria

  

  Seared Skirt Steak with Salsa

  leitesculinaria.com - David Leite

  This seared skirt steak with salsa is an easy, Brazilian-inspired meal of pan-seared beef topped with a spicy vinegary salsa bursting with tomato, …

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  Leite's Culinaria

  

  Flourless Chocolate Cloud Cake

  leitesculinaria.com - David Leite

  This flourless chocolate cloud cake is a wickedly elegant dessert that's amazingly easy to make. Just four ingredients--chocolate, eggs, butter, and …

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  Leite's Culinaria

  

  French Roast Chicken ~ Poulet Rôti

  leitesculinaria.com - David Leite

  Poulet rôti, or French roast chicken, is classic French cooking at its best. And it's trés simple: Season a chicken with herbs, place it on top of …

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  Leite's Culinaria

  

  Hershey's Chocolate Cake Redux

  leitesculinaria.com - David Leite

  This Hershey's chocolate cake recipe with frosting is an old-fashioned classic American dessert that will never, ever disappoint. Simple and simply …

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  Leite's Culinaria

  

  Roman-Style Chicken Cacciatore

  leitesculinaria.com - David Leite

  You know chicken cacciatore--chicken made with vegetables, herbs, and tons of tomatoes--right? Well, this is Roman chicken cacciatore, with nary a …

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  Leite's Culinaria

  

  Roasted Fresh Ham with Maple Spice Glaze

  leitesculinaria.com - David Leite

  This roasted fresh ham with maple-spice glaze is slowly cooked and infused with flavors of cinnamon, allspice, cloves, and nutmeg and dripping in …