Tim Leitch

252 Flips | 2 Magazines | 7 Following | @leitct | Keep up with Tim Leitch on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Tim Leitch”

Rosewater Fizz

Simple, fruity, and slightly floral, this champagne-based cocktail comes to us by way of astrologer/bartender Patricia Clark Hippolyte, who developed …

50 Indian Recipes We Love From Tikka Masala to Tandoori Cauliflower

Forget takeout with these 50 recipes for delicious Indian food at home.<p><b>Who needs takeout when you can bring home the sultry spices of the Indian kitchen?</b><p>Most of the ingredients called for in these recipes are available in supermarkets. If there’s something you can’t find, go to a local Indian …

A Killer Marinade for Tender, Flavorful Chicken Thighs

A soy, garlic, and ginger marinade make this chicken extra flavorful.<p>Chef <b>Naomi Pomeroy</b> made these garlic, ginger, and soy-marinated chicken thighs for her wedding, but you don't have to get hitched to whip up a version at home. Fish sauce, fresh herbs, and lemon round things out for a seriously …

Cooking

Spanish Chilled Tomato Soup (Salmorejo)

3 tbsp. kosher salt, plus more to taste<p>8 plum tomatoes, cored, halved, and seeded<p>1 clove garlic, crushed<p>1 baguette (about 10 oz.), cut into large …

Extra-Virgin Olive Oil

Zucchini Bread with Oats

Makes two 8 1/2x4 1/2" loaves Servings<p>For a slightly more virtuous quick bread—more like breakfast, less like dessert—reduce the amount of granulated sugar to one cup. This zucchini bread recipe is part of BA's Best, a collection of our essential recipes.<p>Print<p>Ingredients<p>Non-stick vegetable oil spray<p>…

Recipes

Strip Steaks with Green Peppercorn Sauce

Season steaks with salt to taste on a plate, cover, and refrigerate for 2 hours. Remove steaks from refrigerator and set aside at room temperature to …

Strawberry-Lillet Crush

In a cocktail shaker, muddle the mint and strawberries with simple syrup. Fill shaker with ice and add gin and Lillet; shake vigorously and strain …

Lu Rou (Triple-Cooked Spareribs with Chiles)

Mix spareribs, wine, and five-spice powder in a bowl; cover with plastic wrap and refrigerate overnight.<p>The next day, drain ribs, discarding liquid, …

Zucchini Fritters

4 Servings<p>Squeeze out as much liquid from the grated vegetable as possible. The little bit of cornstarch that the recipe calls for in the batter also helps these zucchini fritters get nice and crispy.<p>Print<p>Ingredients<p>Soy Dipping Sauce<p>3 tablespoons unseasoned rice vinegar<p>1 tablespoon reduced-sodium …

Recipes

17 Crab Recipes For When You Want to ‘Treat Yourself’

These crab recipes are the best excuse we have for buying the really good stuff.<p><b>From soup to fritters to pasta</b> these are the recipes that make crab season worth the wait.

Seafood

Hispanic Food & Recipes - Latin Cuisine 101

Welcome to Hispanic Kitchen<p>Your daily source for sazón and sabor<p>Featured Recipe<p>Pastelitos de Carne Salvadoreños (Salvadoran Empanadas)<p>Featured …

Cooking

grilled peach splits + news!

The problem, if there could be one, is that if a 30-something with a kid out of diapers ever says to a group of people, “I have news!” certain …

31 Amazing Whiskey Cocktail Recipes

Whiskey is the king of classic cocktails, so we love ourselves a good Old Fashioned, Manhattan, or Julep. But we’re not afraid to mix it up either. These 31 cocktail recipes know what we're talking about.<p>When we’re not sipping some fine whiskey neat or on the rock, we’re mixing up cocktails that …

47 Gin Cocktail Recipes That Aren't Just Gin & Tonics

Fact: Gin is the best clear spirit on your bar. These 47 cocktail recipes prove it.<p>Fact: Gin is the best clear spirit on your bar. Its herbal flavor lends itself to refreshing cocktails from gimlets and punches to smashes and martinis. Bottoms up, because these 47 gin cocktails make us want a …

Wine & Spirits

47 Shrimp Recipes for Grilling, Roasting, Boiling, and More

From shrimp and grits to jambalaya, here are 47 great shrimp recipes.<p><b>There are two chief reasons we really love shrimp</b>. First, it cooks in a flash. Second, shrimp can take on so many different flavors like a pro. From something spicy like chiles to something cooling like mint, shrimp loves it all. …

Seafood

Shrimp with Fresh Corn Grits

4 Servings<p>Active Time: 40 min<p>Total Time: 40 min<p>Liquid from the grated corn enriches and helps thicken the grits; fresh corn added at the end makes for nice bites.<p>July 2014Print<p>Ingredients<p>3 ears of corn, husked<p>2 cups low-sodium chicken broth<p>1 cup whole milk<p>¾ cup grits (not instant)<p>2 tablespoons …

Seafood

Spiced Black Lentils with Yogurt and Mint

4 Servings<p>Active Time: 10 min<p>Total Time: 45 min<p>Aptly named beluga lentils look like little beads of caviar. They cook quickly, and they hold their shape. Use them in this recipe, or substitute.<p>November 2013Print<p>Ingredients<p>½ teaspoon coriander seeds, crushed<p>½ teaspoon cumin seeds, crushed<p>½ teaspoon …

17 Refreshing Slaw Recipes for Summer

A good slaw is a thing of beauty. These 17 slaw recipes are flavorful, light, and fresh.<p><b>A good slaw is a thing of beauty.</b> Whether you're a fan of creamy mayonnaise or bright, acidic vinegar, we can all agree that the best versions are crunchy, refreshing, and light. These 17 slaw recipes fit the …

Cooking

Fresh Ginger Moscow Mule

Makes 1 Servings<p>Moscow Mules are usually made with bottled ginger beer, but nothing compares to the aromatic heat from the real thing.<p>July 2014Print<p>Ingredients<p>2 oz. vodka<p>1½ oz. simple syrup<p>1 oz. fresh lime juice<p>1 teaspoon finely grated peeled ginger<p>2 oz. club soda<p>1 lime wedge<p>Candied ginger (for …

Grilled Zucchini and Leeks with Walnuts and Herbs

4 Servings<p>We like the texture of the leeks and zucchini when left al dente—if grilled too long, they’ll both go floppy.<p>July 2014Print<p>Ingredients<p>⅓ cup walnuts<p>1 garlic clove, finely grated<p>2 tablespoons fresh lemon juice<p>5 tablespoons olive oil, divided<p>Kosher salt and freshly ground black pepper<p>2 large …

Recipes

Pork Loin and Peaches: Your New Favorite Combination

Peach mustard and pork loin make for a memorable supper.<p>A good brine ensures that meat stays tender and flavorful. This one, with coriander, brown sugar, and fennel (to name a few ingredients), is a great match for pork loin. Peach mustard adds a particularly nice touch to the finished …

10 Delicious Ways to Use Your Slow Cooker This Summer

Most often I associate slow-cooker meals with the fall and winter — lots of heavy stews, soups, and rich meats — this trendy kitchen tool, however, …

The Meal Plan: Tonight, fire up a sparkling-clean grill, oil it lightly and grill some shrimp. Get the recipes here >> http://bit.ly/1v6eBqv

Try these hearty fried okra bites dunked in creamy, tangy Greek yogurt sauce >> http://bit.ly/1mlyvbs cc Music to Your Mouth Festival #SP

dijon and cognac beef stew

I don’t mean to shock you, I mean, I do hope you’re sitting down for this, but it turns out that when I asked my husband to choose between a …

three-bean chili

In my fantasy recipe-writing league, I’d cover everything, a million questions you hadn’t even thought to ask yet. Every recipe would work on a …

Sopa Fría de Aguacate (Chilled Avocado Soup)

Combine half the serrano chiles, the avocados, and half the onion in a food processor, and process until a smooth paste forms. Add stock, cream, and …

Tomatoes

Cool Confusion

Combine gin, amaro, and lime juice in a cocktail shaker filled with ice; shake vigorously and strain into a Collins glass filled with ice. Top with …

Summer Babe

Makes 1 Servings<p>The bartenders at Reynard, in Brooklyn, use Greenhook Ginsmiths’s botanical American dry gin in this citrusy cocktail, but feel free to make it with your favorite.<p>Print<p>Ingredients<p>2 ounces gin<p>¾ ounces Génépy des Alpes<p>¾ ounces fresh lemon juice<p>Lemon twist (for serving)<p>Recipe …

Summer Apéritif Recipes

We love the tradition of an apéritif before dinner<p>We love the tradition of an apéritif before dinner, especially when the weather turns warm and we …

Recipes