brendon hardt

2,452 Added | 26 Magazines | 1 Like | 29 Followers | @leftcoastflip | Chef and major foodie !

How to cook venison — and what you should make with each cut of meat

One of the most frequent questions hunters ask me is how to cook a certain cut of meat. The answer to that question depends not only on the cut, but also your cooking abilities and dish preferences. Which means this cut-by-cut guides is going to be tailored to my culinary tastes, and how I break …

BBQ

Slow Cooker Corned Beef Brisket with Cabbage, Potatoes & Dill

This recipe requires that you start seven days ahead of time to brine the brisket, but I promise, it’s worth it. Corned beef is timeless and deserves …

Dessert

Creamy Chive Potatoes

4 Servings<p>Prep Time: 10 min<p>Total Time: 45 min<p>When cooked just right, the potatoes will be tender but should still hold their shape.<p>May 2013Print<p>Ingredients<p>4 large Yukon Gold potatoes (about 1 1/2 pounds), peeled, cut into 1/2-inch cubes<p>1 1/2 cups half-and-half<p>4 tablespoons (1/2 stick) unsalted …

Potatoes

Brisket Recipes That'll Fall Off Your Fork And Into Your Heart

Brisket enjoyed at Hanukkah is a thing of tradition ― just like latkes, kugel and jelly donuts. More often than not, the same recipe has been made year after year, if not generation after generation. While we’re all about honoring traditions, we also appreciate a great brisket recipe ― and there …

Food

Dill Dip III Recipe

"My mother gave me this recipe, and told me never to share it, but I think everyone should enjoy it. This dip is definitely better if you make it one …

Sour Cream

Korean Braised Short Ribs Are the Greatest Recipe of All Time

Associate editor Christina Chaey finally learns the secret to the braised short ribs her grandma only makes her once a year.<p><i>You know those recipes we hold near and dear to our hearts because they really are the greatest of all time? Well, our Greatest Recipe of All Time series is where we wax</i> …

Soysauce

Homemade Corned Beef

1K<p>1K<p>Shares 3K<p>My desert island food is corned beef. Hot, piled up on a sandwich, between two pieces of rye bread with spicy brown mustard smeared …

Italy, Sandwiched: Mozzarella, Pesto, and Mortadella Grilled Cheese

Each year when Kenji starts his annual Vegan Experience, I feel a pang of jealousy. <i>Gosh,</i> I think. <i>Maybe I'd enjoy joining him on this month of vegan eating and recipe developing.</i> And then I turn around and make a sandwich like this grilled cheese, packed with melted mozzarella, mortadella, …

3 Easy-to-Make Alternatives to the Classic Hamburger

Squeezed between two golden buns, and topped with lettuce, tomato, onion, American cheese and bacon, the classic hamburger is delicious. Nobody’s …

Sables Bretons: French salted butter cookies

4K<p>1K<p>5<p>Shares 5K<p>Shortly after I had moved to France, I made dinner for friends in my apartment, which we finished up with a chocolate tart, which I …

What Is a Delicious Recipe for Slow Cooker Beef Brisket?

Nutrition Highlights (per serving)<p>Calories 305<p>Fat 14g<p>Carbs 5g<p>Protein 38g<p>Nutrition Facts<p>Servings: 10<p>Amount per serving<p>Calories<p>305<p>% Daily Value*<p><b>Total</b> …

Karaage chicken will make you give up the Colonel for good

Korean fried chicken has taken the culinary world by storm, knocking that secret-spiced Kentucky version off its 'Merica-centric pedestal.<p>But there's …

Soysauce

Cajun Crab Dip With Garlic-Herb Roll Dippers

<i>Food writer and blogger Melissa Sperka published a collection of recipes that will bring out your love of Southern food and cooking in no time at</i> …

Cooking

Cubano Sandwiches with Mojo-Braised Pork Shoulder

Position an oven rack in the center of the oven and preheat the oven to 325 degrees F. Place the pork shoulder on a parchment-lined baking sheet or …

Crispy Garlic Parmesan Potatoes Recipe

Reviews(33)<p>★★★★★<p>Yummly User<p>★★★★★<p>April G. 2 days ago<p>★★★★★<p>Mandolin slicer cut them too thin so I stacked them double high in the oven. Came out nice …

One-Pot Chili Mac and Cheese Recipe

"This delicious chili mac and cheese with ground beef, diced tomatoes, rich tomato sauce, chili beans and spices is cooked all in one pot--including …

Cooking

Chinese Broccoli With Oyster Sauce and Fried Garlic Recipe

Tender poached Chinese broccoli stems served with oyster sauce and fried garlic. [Photographs: Shao Z.]<p>Simply simmered Chinese broccoli has a hearty flavor that pairs well with oyster sauce in this classic Cantonese preparation. Our version adds some fried garlic to the mix, using the flavorful …

Whipped Salt Cod Spread (Brandade de Morue) Recipe

This rich Mediterranean spread, known as <i>brandade</i> in France, <i>baccalà mantecato</i> in Italy, and <i>brandada</i> in Spain, is made by whipping salt cod with olive oil and half-and-half until smooth and creamy. Fold in mashed potatoes for a milder version, or use pure fish for a more toothsome texture.<p>Why It Works<p>…

ad hoc marinated strip steak

Combine the thyme, rosemary, bay leaves, peppercorns, garlic, and oil in a medium saucepan and bring to a simmer over medium heat. Remove from the …

Slow-Cooker Sticky Thai Meatballs Recipe

The key to these slow-cooker Thai-style chicken meatballs is to understand that the sauce gets better as it slowly cooks, but the meatballs don't. To fix that, we first cook the sticky sauce, packed with aromatics like lemongrass, ginger, and chilies, then add the flavorful meatballs right at the …

The Best Japanese Pork and Cabbage Dumplings (Gyoza) Recipe

Japanese-style gyoza are related to their Chinese counterparts but tend to be more subtle in flavor, stuffed with juicy pork and cabbage lightly seasoned with garlic, scallions, ginger, white pepper, salt, and sugar. The key to cooking them is a three-stage crisp-steam-crisp process.<p><b>Why this recipe</b> …

Trout

Dinner Tonight: French “Peasant” Beets

If you read this headline and a sunny Van Gogh cornfield <i>didn’t</i> pop into your head, I’d guess you’re in the minority. Why the urge to romanticize these countryside dwellers of yore? To conjure up <b>ideas of vegetable patches and worn straw hats and to use words like “charming” and “rustic”</b> to describe …

Rachel Khoo's Sticky Malaysian Chicken with Pineapple Salad Recipe on Food52

Cooking is more fun with friends.<p>Find your friends who are already on Food52, and invite others who aren't to join.<p>Join Our Community<p>Follow amazing home cooks. Collect recipes and articles. Get inspired.<p><b>Serves 6 to 8</b><p><b>For the glaze and chicken:</b><p>3 cloves garlic, peeled<br>• One 1 1/4-inch piece ginger, …

Roast Quail with Apples & Pecans Recipe | D'Artagnan

Ingredients<p>2 firm tart apples, such as Fuji or Granny Smith<br>• 1 teaspoon olive oil<br>• 1 carrot, peeled and diced<br>• 1 celery stalk, diced<br>• 2 shallots, diced<br>• 1 cup …

Chicken Legs Recado Rojo

This is one of the standards of the Yucatán, Maya comfort food. First you make the recado rojo paste out of flavorful spices, then you dissolve that …

Spicy Miso-Lemongrass Broth

In a medium saucepan, heat the oil. Add the lemongrass, onion, garlic, chile, and ginger, and cook until very aromatic, about 10 minutes. Add the …

Food