Linda Ireland

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Top 10 food markets in Europe

Photograph: Wilkes McDermid / ©Wilkes888 Photography/©Wilkes888 Photography<p>Pizza at Born & Raised. Photograph: Wilkes McDermid/Wilkes888 Photography<p>276<p>http://static.guim.co.uk/sys-images/Guardian/Pix/pictures/2014/11/27/1417085098866/17802f8e-0b6f-4614-945a-6cb5cb1a91f2-460x276.jpeg<p>460<p>Photograph: …

Chocolate Soufflés

6 to 8 Servings<p>You may get six or eight soufflés out of this recipe. Older eggs will create more voluminous whipped whites, meaning more batter. Dry days (as opposed to humid weather) will help make the meringue loftier, too.<p>September 2013Print<p>Ingredients<p>1 cup sugar plus more for ramekins<p>1¼ cups …

9 Ways to Top a Baked Sweet Potato, from Marshmallows to Cashews and Lime

Your baked sweet potato deserves so much more than mini marshmallows (although we love those too).<p><b>Despite their most frequent appearance under toasted marshmallows</b>, baked sweet potatoes are endlessly versatile. Roast them whole, then let your imagination run wild with toppings. <b>Jessie Damuck</b>, <i>Bon</i> …

Spiced Lamb Patties with Nutty Garlic Sauce

4 Servings<p>Active Time: 30 min<p>Total Time: 30 min<p>You’ll love this spiced alterna-burger with its fresh finishes; kids will love the handheld dinner.<p>November 2014Print<p>Ingredients<p>2 garlic cloves, finely grated<p>¼ cup almond butter<p>4 tablespoons fresh lemon juice, divided<p>6 tablespoons olive oil, divided<p>1 …

Cornbread, Chorizo, Cherry, and Pecan Stuffing

8 Servings<p>Store-bought cornbreads can be very sweet; taste before using, or omit the sugar from your favorite recipe.<p>November 2014Print<p>Ingredients<p>¾ cup (1½ sticks) unsalted butter, cut into pieces, divided, plus more<p>¼ cup white wine vinegar<p>½ cup dried tart cherries<p>10 cups coarsely crumbled …

Recipes