Laura Graves

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Our Best Japanese Recipes to Make Right Now

We've got all the essentials from dashi to chirashi<p>For a long time in America, "Asian food" was synonymous with Japanese food because of its …

Bata Yaki Sauce

Classic japanese "Bata" (butter) Yaki sauce. Usually there are thin slices of beef and vegetables and the food is cooked on an electric skillet in …

Recipes

Japchae recipe

Combine all sauce ingredients in a small bowl and mix well until the sugar is dissolved.<p>Cut the carrot into match sticks. Thinly slice the onion. Cut …

6 Super-Easy Rotisserie Chicken Recipes

When you're short on time to cook, pick up a rotisserie chicken. There are endless ways to transform it into something special, from Buffalo Chicken Dip to White Chicken Chili.<p><b>1. Buffalo Chicken Dip</b><p>This creamy, spicy dip has all the flavor of Buffalo wings, minus the mess. <b>GET THE RECIPE</b><p><b>2. Chipotle</b> …

Buchujeon (Korean Pancakes Made with Garlic Chives)

Cut the garlic chives into about 2-inch length pieces. Thinly slice the onion.<p>Add the pancake mix to a large bowl. Stir in 1 cup of icy cold water …

Recipes

Japanese Braised Pork Belly (Buta no Kakuni)

Japanese Braised Pork Belly (Buta no Kakuni) appeared first on CASA VeneracionChunks of pork belly are browned then braised in soy sauce, mirin, …