For Thanksgiving 2020, throw tradition out the window

If ever there’s a time to throw tradition out the window — renouncing the expected in favor of something unusual and intriguing — it’s this year. For this year’s holiday menu, L.A. Times cooking columnist Ben Mims decided to give you the classic flavors you want but in new forms that will hopefully excite you enough to make them a part of your Thanksgiving table in years to come.

For Thanksgiving 2020, throw tradition out the window

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