Food

Most recent stories in Food

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  Los Angeles Times

  

  4 hours ago

  The dreamiest soft serve in L.A. is vegan — and made from peas

  Los Angeles Times - Jenn Harris

  Vegan soft serve at Mother Tongue Michael Mina’s new restaurant lulls you into its sun-drunk, warm cocoon without you even realizing it. Located in the new Heimat social and fitness club complex in Hollywood, Mother Tongue is a floor below a co-working space and a private dining area and above …

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  Los Angeles Times

  

  7 hours ago

  José Andrés returns to Los Angeles to open multiple restaurants and bars this week

  Los Angeles Times - Stephanie Breijo

  José Andrés at Conrad Celebrity chef and World Central Kitchen founder José Andrés is set to open two rooftop restaurants, a poolside bites location and two bars downtown this week, heading the food and beverage operations for the Conrad hotel, which is located across the street from Walt Disney …

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  Los Angeles Times

  

  11 hours ago

  This new, smoky $26 cocktail is made with a gravity bong. Yes, really

  Los Angeles Times - Stephanie Breijo

  Not so long ago, Californians could enjoy a CBD-laced cocktail at some of their favorite bars and restaurants; at the front of the wave was L.A., emerging as a hub for experimental cannabidiol-laced beverage programs. California State Assembly Bill 2914 put a halt to cannabis in alcoholic beverages …

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  Los Angeles Times

  

  1 day ago

  A summery grilled chicken inspired by Greek memories

  Los Angeles Times - Ben Mims

  When I first moved to New York for culinary school after college, I happened to land in the neighborhood of Astoria, Queens, once home to the largest population of Greeks in the world outside of Greece. All my landlords over the five years and six apartments I lived there were Greek. My closest …

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  Los Angeles Times

  

  1 day ago

  I tried every smoothie at Erewhon, including Hailey Bieber’s $17 skincare smoothie

  Los Angeles Times - Lucas Kwan Peterson

  There’s something a bit too on-the-nose about Los Angeles’ most trendy health food store being called Erewhon. The 1872 Samuel Butler novel that inspired the store’s name satirizes a utopia in which those in ill health are treated like criminals, and money confers prestige but is functionally …

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  Los Angeles Times

  

  3 days ago

  Summery Mexican recipes for the holiday weekend

  Los Angeles Times - Ben Mims

  There have been a slew of post-pandemic cookbooks that have published in the last couple months, but the one that has excited me most is “Mi Cocina” by my friend Rick Martínez. Rick spent the majority of the pandemic in his home in Mazatlán writing this book, after spending several months …