Lacey Campos

41 Flips | 16 Magazines | 1 Following | 1 Follower | @laceycampos | Keep up with Lacey Campos on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Lacey Campos”

Loving Dad Creates Adorable Lunchbox Meals For His Two Children

<b>Loving parents</b> creating amazing lunchbox art get the thumbs-up around these quarters–just check out New York City-based lawyer Gamene and graphic …

Recipes for Our Cocktail Party Collection

<i>We're all about collections over at Provisions -- so following that lead, we'll be making recipe collections to go alongside those that are in Provisions. Because recipes want to be together, too.??</i><p><i>Today: What better way to celebrate Friday than with good friends and good drinks? Today we are</i> …

9 Potato Recipes for St. Patrick's (or Any) Day

<i>EDITOR'S NOTE: This story originally ran in 2014, but we're republishing it in observance of St. Patrick's Day this year—these potato recipes are, after all, timeless.</i><p>Versatile, comforting, and cheap, potatoes are the ultimate crowd-pleaser. You probably don't need another excuse to eat them, but, …

Linguine with Lemon, Garlic, and Mushrooms + Chocolate Cake

<i>We're celebrating Meatless Mondays with balanced, delicious meal plans. We hope you'll join us -- whether you're vegetarian all the time or just here and there.</i><p><i>Today: Have your cake, and dinner, too.</i><p>Cake, cake, glorious cake! Rich, wonderful, and, in the best cases, chocolatey. Still, all too …

A Fondue Party

<i>Food52's Managing Editor Brette Warshaw is throwing</i> <i>no-stress weeknight parties for anyone, anytime, and (almost) every kitchen. You're invited.</i><p><i>Today: How to throw the hippest party of the season. Just kidding.</i><p>In case you were ever thinking that I was cool or hip or edgy -- that on the weekends I …

12 Green Drinks That Are Better Than Dyed Beer

We love beer. We love our greens. But just because you like two things doesn't mean you should put them together -- we're looking at you, socks and sandals. So do we have <i></i>to mess up a good beer with fake green coloring? Much better to pour out one of these drinks, whose green is all natural, to …

Tips for Making Lunch on the Fly

<i>Every week we take a peek inside the lunches of the luckiest kids in Brooklyn. Read on, suppress your jealousy, and get a little brown bag inspiration.</i><p><i></i> <i></i><p>Everyone needs a few survival strategies for getting through the lunch routine. When I'm short on time and supplies, one of mine is to assemble a …

The Whiskey Sour

<i>When he's not busy running the cocktail program at New York City's Maialino, Erik Lombardo is giving us the rundown on all things spirits -- and showing us the best ways to drink them.</i><p><i>Today: A classic whiskey sour to set all other whiskey sours straight.</i><p>Before the revolution (that’s what I’m …

How to Make Kouign Amann

<i>Every other Friday, Yossy Arefi from Apt. 2B Baking Co. shares dessert projects that demand a little extra time and effort. Because your weekends should always be sweet.</i><p><i>Today: Meet the croissant's sweeter, caramelized cousin.</i><p>Kouign amann (pronounced <i>queen a-mahn</i>) is the sweet and caramelized cousin …

How to Make Kringel at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Emma Gardner from Poires au Chocolat is sharing a pastry recipe with a twist -- literally.</i><p>Kringel is an Estonian pastry flavored with cardamon …

Put a Filter on It: Pastries

<i>It's no secret -- we love a good 'gram. Here, we'll be posting our favorite Instagram from the food world, on a different theme each week. Today, we're setting out to eat more pastries.</i><p>Remember when January rolled around and we made all sorts of resolutions? Now that it's been a couple of months …

Too Many Cooks: What Cocktails Do You Entertain With?

<i>You'll be hearing from the staff at Food52 in Too Many Cooks, our group column in which we pool our answers to questions about food, cooking, life, and more.</i><p>There's a reason everyone always ends up in the kitchen at a party. Usually, that's where the bar is.<p>Cocktails can make or break an otherwise …

The 10 Pasta Recipes to Know

It's easy to look to pasta as that happy weeknight cure-all: the palette on which to throw any bits and bobs, to dress with the random things hanging out in the pantry, to just top with cheese and call it dinner. But there are some classic pasta dishes -- or just really delicious ones -- that we …

Dinner Tonight: One-Pot Pastalaya + Sazerac

Be honest with yourself for just a moment: Some nights, you don't need <i></i>to eat your vegetables.<p>Some nights, you want only to be alone with a big bowl of something savory and carb-laden, with nothing too virtuous or leafy to distract you from the important business at hand. The best -- the only -- …

Steak with Green Peppercorns and Roasted Asparagus

<i>Every week, Caroline Wright creates simple, civilized recipes for Food52 that feed four -- for under $20, in under 20 minutes.</i><p><i>Today: A steakhouse-style dinner, for when the craving hits.</i><p>Every once in a long while, I crave a steakhouse dinner: a medium-rare hunk of well-seasoned beef, with …

Dan Leader's 4-Hour Baguette

<i>Every week -- often with your help -- Food52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: You can make baguettes at home -- in 4 hours, from nothing -- and they'll disappear faster than your favorite bakery's.</i><p>Raise your hand if you've always wanted …

Greek-Style Shrimp in Tomato Sauce (+ 10 Steps to a Better Sauté)

<i>Sunday Dinners comes to us from our own chef/photojournalist/farmer/father figure Tom Hirschfeld, featuring his stunning photography and Indiana farmhouse family meals.</i><p><i>Today: Master the art of the sauté -- starting with shrimp.</i><p>There is something wonderful about a one-pan sauté. Sure, a quick dinner …

A New Chicken Noodle Soup for an Endless Winter

<i>Every other Thursday, we bring you Nicholas Day -- on cooking for children, and with children, and despite children. Also, occasionally, on top of.</i><p><i>Today: A chicken soup bold enough to stand up to the unending winter.</i><p>A couple of weeks ago, when I decided we all needed some more chicken soup for this …

Put a Filter on It: Midnight Treat

<i>It's no secret -- we love a good 'gram. Here, we'll be posting our favorite Instagram from the food world, on a different theme each week.</i><p><i>Today,</i> <i>we're partnering with our friends Ghirardelli Intense Dark and their Midnight Reverie 86% cacao chocolate to find the perfect midnight treat.</i><p>There's no …

Poached Scrambled Eggs + Avocado Toast

<i>We're celebrating Meatless Mondays with balanced, delicious meal plans. We hope you'll join us -- whether you're vegetarian all the time or just here and there.</i><p><i>Today: Improve upon perfection.</i><p>We respect the mantra "Don't mess with perfection," but we won't let it dictate our meals. So while …

How to Make DIY Nachos Without a Recipe

<i>Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: Lee Frank, Managing Editor of Nachos NY and co-author of Ultimate Nachos, shows us how to make the ultimate</i> …

How to Make Dairy-Free Chocolate Syrup at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Once you try a glass of milk mixed with</i> <i>chocolate syrup by</i> <i>Cara Eisenpress of Big Girls, Small Kitchen, you'll never want to drink plain milk again.</i><p>…

7 Oatmeal Cookie Recipes

Oatmeal cookies are perfect for two reasons: 1) they are delicious, and 2) they are made of oatmeal, which means they are really, really good for us. (Right?) There is no such thing as a bad cookie, but oatmeal cookies are special: a little more unique than the ubiquitous chocolate chip, but not …

14 Hangover Burgers to Start 2014

There is a burger for every occasion, of course, from the celebratory last-day-of-the-year double burger to the please-don't-shout hangover burger for the year's first day. A year ago, BurgerBusiness.com offered 17 burgers created to chase the 1/1 blurries. Below for 2014 are 14 burger restaurants …

30 Ways to Make Grilled Cheese

If your New Years Resolution is to enjoy more grilled cheese sandwiches (that's really a much better and more realistic goal than losing weight …