Lacee Victoria Jáuregui

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The Best Gluten-Free Pizza

We prefer whole milk in this recipe, but 1 or 2 percent low-fat milk may be substituted. Do not substitute frozen cherries for the fresh cherries.<p><b>1.</b> …

Crispy Apple-Oat Fritters

8 Servings<p>If the batter thickens as it sits, thin with more club soda.<p>January 2014Print<p>Ingredients<p>½ cup plus 2 Tbsp. sugar, divided<p>1½ teaspoon ground cinnamon, divided<p>Vegetable oil (for frying; about 4 cups)<p>1 cup gluten-free old-fashioned oats<p>½ cup rice flour<p>2 tablespoons cornstarch<p>1 teaspoon …

Breakfast

The Only Thing to Put on Your Steak

<i>Published in the February 2013 issue</i><p><i>Chef Adam Sobel, Bourbon Steak, Washington, D.C.</i><p><b>Making a sauce in the pan</b> you just used to cook whatever the sauce will cover — in this case, a beautiful steak — is all about perception. It looks (and tastes) like it takes more time and training than it actually …

BBQ

German Dumplings in Broth (Maultaschensuppe)

Make the dumpling dough: In a bowl, stir together both flours; add oil and eggs, and stir until dough forms. Transfer to a lightly floured work …

Better Than Bacon: 25 Pork Recipes, From Chops to Tenderloins

From lean and tender pork loins to tasty pork shoulders to a classic pork chops, we've compiled 25 of our favorite recipes that puts a pig to good use.<p>Bacon makes everything taste better: in waffles, in quiches, in cornbread, in miso, on pizza, and wrapped around anything. You say bacon, and we're …

Cooking

Pierre Hermé & Dorie Greenspan's World Peace Cookies Recipe on Food52

<b>Author Notes:</b> Of all the cookies you will bake and eat during the holidays (and beyond), this is the one people will remember. They're fine and sandy like a sablé, but with a friendly, soft chew, a bit like American chocolate chip. They're made up of well-salted, well-buttered cocoa dough, with …

Dessert

25 Cheesy Dips That Will Make You Swoon

Nothing is more alluring than a bowl of silky, molten cheese. Just sitting amongst a pile of chips, waiting to be devoured.

Cooking

9 Essential Pots and Pans

<i>Editor's Note: This post was originally published in 2013. It has been updated to reflect our current recommendations and product availability.</i><p>My personal "essentials" lists evolve slowly over time, based not only on minor refinements in selection or new product availability but also on my own …

7 Reasons Why You Didn't Lose Weight Going Gluten Free - Better By Dr. Brooke

August 8, 2012 <i>by</i> Dr. Brooke <i>in</i> Uncategorized<p>7 Reasons Why You Didn’t Lose Weight Going Gluten Free<p>Seems every tabloid in circulation has a “how this …

Nutrition

Holidays

Holidays

Bread stuffing - a gluten-free take for Thanksgiving

Not enough burners and oven space to cook everything on your Thanksgiving menu? Try Eena Kadeena Chef Kaila Feves’ gluten-free crockpot stuffing.<p><b>Eena</b> …

How to Cook a Spatchcocked Turkey: The Fastest, Easiest Thanksgiving Turkey

GalleryHow to Cook a Spatchcocked Turkey: The Fastest, Easiest Thanksgiving Turkey<p>If it seems like every year we (along with every other food magazine and blog) come out with a brand new turkey recipe for Thanksgiving, exclaiming "this is the best one, hands down, I swear on my not-yet-dead …

Gluten-Free Baked Pumpkin Doughnuts Recipe

<b>Note:</b> If you don't own a doughnut pan, use a muffin pan for this recipe. The result gives you muffin-doughnuts, which don't taste quite the same but are very good.<p>Recipe adapted from King Arthur Flour. <b><br>About the author:</b> Elizabeth Barbone of GlutenFreeBaking.com joins us every Tuesday with a new …

Gluten-Free Tuesday: Skillet Flatbread

If you're in the mood for bread but it's too hot to turn on the oven, then I've got the perfect recipe for you. Hearty but delicate, this flatbread goes well with whatever lands on your summer table, from barbecue to the simplest garden salad.<p>Leavened with baking powder rather than yeast, a batch …

Gluten-free baking

Increasingly, people ask me for reliable gluten-free recipes that are relatively effortless, yet flexible enough to be adapted using different ingredients and flavours. So this week I wanted to make afternoon tea the star event, and show a trio of bakes that will encompass both sweet and savoury …

Taco Seasoning + Charred Corn Tacos

I like to drink wine from rocks glasses, with two hands, sitting alone at a bar.<p>I like to eat avocados standing in the kitchen, staring at the wall, …

These Quinoa Pizza Bites Are Just 50 Calories

If a slice of pizza is one of your weaknesses, it's not something you'll want to indulge in on a regular basis, especially if you usually down two …

Food

Coconut Sorbet

Coconut

Decadent Gluten Free Chocolate Zucchini Bread

Kate babbles about all things food on her own blog, Food Babbles, and about feeding her girls the best way. On Food Fanatic, she wows us with her commitment to homemade, fresh baking, week after week.<p>Classic zucchini bread has always been a favorite of mine. Growing up I remember going in to the …

Gluten-Free English Muffins Recipe

Preparation 30 mins 2018-05-02T00:30:00+00:00<p>Cook Time 35 mins 2018-05-02T00:35:00+00:00<p>Serves 4 gluten-free English muffins adjust servings<p>adapted …

The Secret to Tender, Never-Mushy Lentils

<b>Rinse the lentils:</b> Measure the lentils into a strainer or colander. Pick over and remove any shriveled lentils, debris, or rocks. Thoroughly rinse …

How To Cook Beans in the Slow Cooker

<b>Soak the beans overnight (optional):</b> Rinse the beans under cool, running water and remove any shriveled or unappetizing-looking beans. Transfer them …

How to Properly Sauce Pasta

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Chef Nick Anderer of Maialino in New York City tells us how to pick the right sauce for our pasta -- and shares a classic recipe.</i><p>A guest at Maialino …

Italian Food

10 Cheesy Pastas

We get it; it's apple season, pear season, squash season, pumpkin season. We get that it's getting cold now and that the tomatoes are dwindling. We get that there are pies waiting to be made, soups ready to be simmered, new produce and new recipes and new dishes to try.<p>But at the end of a fall day, …

Food

How to Buy, Store, and Cook Butternut Squash, in Season in Autumn

From soups and sides to bread pudding and cakes, here are 24 butternut squash you should be making all fall and winter long.<p>Is your sweater on? Check. Have a scarf around your neck? Check. Are your feet bundled up in boots and warm woolen socks? Affirmative. Then allow us to state the obvious: It's …

Cooking

9 Thai Cooking Tricks You Should Be Using

Coconut milk and fish sauce should be pantry staples, no matter what.<p>Thai cooks use fresh aromatic vegetables like ginger, garlic, shallots, onion, lemongrass, and galangal liberally as a flavor base for their dishes. These ingredients are ground up into curry pastes, or minced and added to …

Curries