Association of Food Journalists 2013 Winners
By Mo Krochmal | Via Eater, Thursday, September 19, 2013 Winners announced in September at the AFJ conference in Park City Utah.
On Oct. 24, Caroline Stephens, a first-year environmental studies graduate student at the University of Montana, picked her way through a long table …Farming
I looked down at the array of dishes on my “Swedish Sampler” during this year’s St. Lucia Festival at the American Swedish Historical Museum in …Christmas
In the Cayman Islands, there’s chicken, and then there’s what the locals refer to as the “other white meat”: endangered sea turtle.<p>Most vacationers …Creative Commons
The mercury has dipped to 18 degrees when Leon Panella pads into his garage in Prospect, Butler County, at about 8 a.m. on a recent, snowy Saturday. …Pittsburgh
At The French Laundry, Thomas Keller has been known to either poach whole foie gras in truffle juice or roast it, as shown here. <br>Click image to view …Hudson Valley
“Welcome to my world,” my friend Laura said when I called to tell her my wife and I were having a baby.<p>“You mean the world of early-morning feedings …Washington D.C.
When my two sisters and I were little, my mother told us she loved us with words, hugs and strawberry frosted cupcakes. They weren't the only food …Long Island
Still the best way to cut dense rugbrød: Camilla Plum's family heirloom hand-cranked slicing machine. <br>Click image to view more.<p>The Baker in the</b> …Gluten
<i>It doesn't all end up in the trash. Once food hits its sell-by date, many markets donate products to food banks or sell them to salvage stores.</i><p>As darkness falls, your local supermarket becomes a hive of activity. From canned vegetables and salad dressings to fresh fruits and deli meats, countless …Second Life
The most remarkable thing about Geoff Tracy’s restaurants is<br>how unremarkable they are.<p>There’s nothing in the room or on the plate at any of his …Washington D.C.
SLIDESHOWS<p>A Second Shot<p>Pin It<p>How Scott Carey finally found his calling and why it just might lead to the best cup of coffee this town has ever …Email
Daniel Vaughn says he'll pretty much stop under any sign in Texas that says "barbecue" or "smoked meat" on the off chance of finding "that diamond in …
As the Modern Cupcake Moment swirls into its second decade, America just might have to admit that what we’re dealing with — 669.4 million sold from October 2010 to October 2011, according to the market research firm NPD — is not a fad. It’s an enduring love affair.<p>“Cupcake culture has been iconic …Cupcakes
As much as cheese and dairy products are revered in southeastern Wisconsin, you'd think Milwaukee had been a dairy mecca from the very beginning. Not …Milwaukee
AUTIGNAC, FRANCE -- If figs look like foreign interlopers in this dry place, dusty green olive trees, with their voluptuous fruit and dark tropical …Minneapolis