Kim Yeow

18 Flips | 1 Magazine | 12 Likes | 5 Following | @kimzsyeow | Keep up with Kim Yeow on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Kim Yeow”

15 Foil-Packet Dinner Recipes That Make Cleanup a Breeze

We’re all about a cooking technique that will help us get dinner on the table quickly with no dishes. Turns out, you’ve had the answer in your …

Cooking

A New Genius Recipe for Wildly Juicy Roast Chicken—Without Preheating the Oven

My favorite roast chicken method will always be my first love, a merit badge in confident cooking. Its notoriously high oven temperature and crisp skin are the legacies of Barbara Kafka, the pioneering cooking expert who changed how we think about roasting and much more, and who sadly passed away …

Cooking

A Better Way to Cook Chicken on the Grill

Grilling season is here, and with it inevitably comes the curse of dry chicken. If you've never been handed a dried-out chicken breast at a …

10 Boneless Chicken Breast Recipes

The little black dress of the kitchen, the boneless, skinless chicken breast is a bona fide staple. We’d be willing to bet that if you peeked into …

You Haven't Met a (Chocolate!) Banana Bread Like This Yet

Does anyone really <i>need</i> another recipe for banana bread? (There are 230 versions, and counting, on this site alone.) Make room in the recipe box, because you need this one: banana bread made with dark chocolate in two forms, sea salt, <b>olive oil</b>, and tangy sour cream. It’s a pretty great thing, …

Recipes

Coffee-Rubbed Chicken Thighs with Pomegranate Salsa

From: EatingWell Magazine, November/December 2017<p>Make a big batch of the coffee-infused spice rub in this healthy baked chicken thigh recipe and let …

Food

6 Spice Blends to Use on Chicken Satay - Chowhound

In Indonesia, where satay was first invented on the island of Java, satay grilled to crispy golden brown is the most iconic dish to be found on the …

Spinach and Beef Lasagna With Ricotta Cheese

The whole family will enjoy this spinach and ground beef lasagna. It's a colorful and nutrient-packed dish, not to mention the fact that it's a good …

The 5 juices and smoothies you need to drink this season

Let’s raise a drink to your health this fall and winter. Do you want better skin, liver cleansing, an immunity boost, improved eye health, better …

Wellness

7-Day Meal Plan: The Superfoods of Fall

Vibrant-green and fiery-orange produce dominate in this week's "superfood" meal plan. We chose recipes that use fresh, fall superfoods you can easily …

The Ultimate Vegetarian Side Dish Takes 15 Minutes to Make

15-Minute Parmesan-Thyme Mushrooms<p>Serves 8 to 10<p>3 tablespoons olive oil, divided <br>2 pounds cremini mushrooms, cleaned and quartered, divided <br>3/4 …

Norwegian Fattigman (Poor Man Cookies)

<b>Ingredients</b><p>2 1/2 cups all-purpose flour<br>1 Tbs. baking powder<br>2 egg yolks<br>1 Tbs. cognac or brandy (optional but recommended)<br>1/2 cup white sugar<br>1/2 cup …

French Toast – Basic Recipe (works with all types of bread!)

This is a basic recipe for making French toast at home. There are numerous variations but this one is the simplest and easiest way to prepare this …

Honestly the Best Banana Bread

Have bananas turning dark and spotted on your kitchen counter? Good for you. Don't toss them, don't hesitate, just grab flour, sugar, and eggs and …

Shake Shack Japan Now Has a “Michelin-Starred” Burger & It Looks Delicious

Shake Shack Japan has teamed up with Zaiyu Hasegawa, head chef at the two Michelin-starred restaurant Jimbocho Den, for a luxury, limited-edition …

Japan

Why Quinoa Is One of The World’s Healthiest Foods

By Taylor Jones<p>Quinoa is an ancient South American grain that was largely ignored for centuries.<p>Interestingly, it was only recently noticed by the …