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Army Green Moth

Moist Custard Cornbread

An unexpected moist, custard-like center in this yummy cornbread sets it apart from the classic dry cornbread. The final addition of a cup of whole …


Classic Pound Cake

Special equipment: A 10 by 4 1/2-inch tube pan, 12-cup Bundt pan, or two 9 by 5-inch loaf pans<p>Place a rack in the lower third of the oven and preheat …

Lemon Blueberry Scones

I’ve made so many variations of these scones over the years that I can’t even remember which ones were first! The basic dough is extremely adaptable, …


Taste Beyond The Tongue

Taste Beyond The Tongue

Quick and Easy Cinnamon Rolls

These cinnamon rolls are easier than traditional cinnamon rolls because they're made without yeast and don't require any rising time. Dottie's …


How to Make Pancakes From Scratch

Oh boy, do I make a lot of pancakes. This recipe, which makes enough pancakes to feed four people, is one that I've honed over the years to where I …


Japanese Strawberry Shortcake いちごのショートケーキ

<i>Moist, airy, and light Japanese strawberry shortcake recipe with homemade whipped cream. This simple and elegant cake is perfect in celebrating all</i> …


Lemon Drizzle Bundt Cake [Vegan, Gluten-Free] - One Green Planet

<i>If you enjoy recipes like this, we highly recommend downloading the Food Monster App, it's available for both Android and iPhone and has free and</i> …


The 10 Cakes You Should Bake This Summer

If there is one time it's worth heating up the oven during summer, it's for the promise of cake — especially one that highlights the season's fresh …


Hour long Zen?