Kevin Dibble

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How Wine Is Made

F&W's Megan Krigbaum explains a grape's journey from vine to bottle.<p><i>F&W's Megan Krigbaum explains a grape's journey from vine to bottle.</i><p><b>1. …

8 Recipes Every Garlic Lover Should Know

In this week’s Mad Genius Tips video, F&W Test Kitchen genius Justin Chapple revealed the trick to making garlic paste at home. Now that you have …

10 Best-Ever Burgers for Memorial Day

With Memorial Day around the corner, it’s time to start grilling. Here are 10 juicy, delicious burger recipes to celebrate the unofficial start of …

Why the Best Chefs Are Burning Wood in Their Kitchens

Matthew Dillon explains why he chose to "put himself at the mercy of the fire," as he says, and fuel his new kitchen solely with wood.<p><i>Matthew Dillon</i> …

7 of the Best Grilled Side Dishes Ever

Here are seven easy, crowd-pleasing sides to make on the grill this weekend.<p>Here are seven easy, crowd-pleasing sides to make on the grill this …

10 Brilliant Grilling Secrets

Master the art of grilling with these tips.<p>If you can reliably grill a steak to medium-rare or a sausage until it’s just ready to burst, then you’re …

6 Things Every Griller Needs

F&W Deputy Editor Christine Quinlan shares her top picks for 6 essential grilling tools, from oversized tongs to the thermometer that's preferred by …