Keith Jones

103 Added | 1 Magazine | 9 Likes | 2 Followers | @keithshead | Keep up with Keith Jones on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Keith Jones”

In Battle of Kursk, Soviets have suffered 800,000+ casualties to ~250,000 Wehrmacht, & lost 6 tanks to 1- & still won http://t.co/DbPAF1r5YD

Over 50 pubs across the UK now run by their local communities, finds CAMRA study

CAMRA chairman Colin Valentine said: “The Great British pub is something unique and deserving of protection and it is inspiring to see so many …

Craft Brewing

How to cook the perfect digestive biscuit

It's the good, old British staple – and it's always there for you, come rain or shine. Just don't expect it to actually do anything for your digestion …<p>• Felicity Cloake: the 10 kitchen tips every cook should know<p>OK, the digestive biscuit isn't going to win any prizes for excitement – it lacks the …

How to cook the perfect cassoulet

Is a dish of ham hock, duck legs, pork belly and sausages the perfect meat feast – or just plain greedy? And does any other recipe make a better use of beans?<p>Cassoulet, that deceptively humble Gascon mess of meat and beans, is a desert-island dish for me – if that island happened to be of the bleak …

Meat

How to Make Rolos (Chocolate Caramel Cups) | My Virgin Kitchen

A Scrumptious Pie for a Cold Day

From The Four & Twenty Blackbirds Pie Book, a recipe that will warm your house and help you fight the polar vortex redux Part of an Eat Like a Man's series featuring a single recipe from a cookbook worth your time.<p><b>Reviewing a book on baking</b> may seem a bit unorthodox for Eat Like a Man. Tom Junod …

Baking

How to cook the perfect tartiflette

Do you have the stomach for potatoes and bacon cooked with a whole cheese? And how else do you like the gooey stuff: fondue, raclette or plain old cheese on toast?<p>Occasionally, people ask exactly what attracts me to the idea of paying through the nose to holiday in sub-zero temperatures. Sometimes …

What's Jamie Eating Today? #13 | Nasi Goreng

Buttermilk scones

450g self-raising flour, plus extra for dusting<p>¼ tsp salt<p>100g cold butter, diced<p>butt-err<p>Butter is made when lactic-acid producing bacteria are added …

How to cook the perfect treacle tart

Do you like the crunchy, bready sort or the creamy, custardy variety – or is treacle tart best left for schoolchildren?<p>Hot on the heels of the toothaching tablet, and as part of my continued campaign to persuade you that sugar is not the devil's latest weapon of choice , I bring you treacle tart. …

Fried Chicken | Food Busker ft RDGLDGRN

How to cook Lamb Slow Cook tender and tasty recipe

Five-spice, soy & lemon roast chicken

thumb-sized piece ginger, thinly sliced<p>jin-jer<p>Mainly grown in Jamaica, Africa, India, China and Australia, ginger is the root of the plant. It…<p>1 …

Recipes

Rice Pudding Cake with Rum and Raisin Apples by Andy Bates

How to bake the perfect soda bread

Is soda bread the world's easiest loaf, do you like it brown or white, and what do you eat with it beyond butter or honey?<p>A wiser woman than me (Elizabeth David) once wrote that "everyone who cooks, in however limited a way, should know how to make a loaf of soda bread" – and, as with so much else …

Perfect Red Velvet Cake recipe How to make

Chocolate Sponge with Fresh Ginger - Gordon Ramsay

How to cook the perfect chicken satay

Do you like Indonesian, Malaysian or Thai-style satay, what sort of meat do you use – and what goes into the make-or-break marinade and sauce?<p>Satay is one of those dishes that most of south-east Asia claims as its own. One of my testers boasted of her considerable experience in the field in …

UK pub industry to convene at Great British Beer Festival

The trade session takes place at The Halls in Norwich and is open to members of the trade and press. The winner of the Champion Winter Beer of …

Beer Festivals

Beef Wellington with spinach & bacon

700g-800g beef fillet, cut from the centre of the fillet so that it's all the same size<p>large knob of butter<p>butt-err<p>Butter is made when lactic-acid …

Curtis Stone's Blueberry Pancake Recipe

Sexy chef Curtis Stone shares his recipe for a brunch favorite: blueberry pancakes.<p>HOTCAKES WITH DELICIOUS BLUEBERRY COMPOTE<p><b>Serves 4</b><p><b>BLUEBERRY COMPOTE</b><p>18 ounces fresh blueberries<p>1/4 cup sugar<p>Grated zest and juice of 1 lemon<p>1/4 cup coarsely chopped fresh mint leaves (optional)<p><b>HOTCAKES</b><p>1 cup fresh …

Chocolate gingerbread brownie bars with fudgy icing

400g dark chocolate, broken into chunks<p>Dark chocolate<p>dahk chok-lit<p>Dark chocolate means the shiny, dark-reddish brown treat produced from the cacao …

How to make the perfect tablet

Can't kick the sugar habit? Indulge your sweet tooth with tablet, fudge's grainy Scottish cousin – the perfect recipe requires a kilo of the stuff<p>Alhough I'm a big fan of tablet, fudge's crumbly, grainy Scottish cousin, I deeply regret the fact I can no longer do it justice. Any recipe that calls …

How to make the perfect chicken pie

Chicken pie is the ultimate winter comfort food. But should you roast or poach the bird, top it with shortcrust or puff – and what goes into the sauce?<p>If a roast chicken, golden and glistening with festivity, is a show-stopping stiletto of a dish, the pie that inevitably follows is a comfortable …

Gennaro's Sweet Italian Zuccotto Dessert

Spinach, ricotta & chicken traybake

3 x bags baby spinach<p>4 tbsp ricotta<p>ree-cot-a<p>Ricotta is an Italian curd cheese. Made from whey, it is traditionally a by-product of making…<p>zest and …

Gravy How to make Onion Gravy simple recipe

How to cook the perfect tattie scones

How do you make tattie scones, what do you serve them with – and is the full Scottish the best breakfast in Britain?<p>There are lots of things I like about waking up in Scotland. The inevitable half-empty whisky glass by the bed is one. The probability that a good part of my family will already be …