kathleenmetten

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Sesame Peanut Cucumber Salad

<i>Every Monday and Wednesday, we'll announce a new Wildcard winner: a recipe that may not have been entered in (or won) a contest, but a recipe that we've tested and loved.</i><p><i>Today: The salad you'll want to eat the rest of the summer.</i><p>WHO: Bob Vivant is a writer, recipe developer, and photographer in …

zucchini rice and cheese gratin

New, simplified directions:<p>Heat oven to 325 degrees F. Oil or butter a 2-quart baking dish, or 2 smaller 1-quart dishes (as I did, with the intention …

mama canales-garcia’s avocado-shrimp salsa

I’m not a summer person. Is it uncool to admit that you sort of hate sweating? Probably, so it’s a good thing you already knew I was a dork. New York …

Five beach destinations in Italy and where to stay

Boats in the Portofino harbour.<p><b>Italy</b> is one of the premier luxury beach destinations in Europe, with an outstanding reputation that spans centuries. …

Four Reasons to Visit Bologna, Italy NOW

Last December I had the great luck of spending a day in Bologna, located in Northern Italy about an hour from Milan and not far from the coast. My …

75 of our locals' favorite summer bars and terraces in Europe! http://www.spottedbylocals.com/blog/europe-summer-bars/ Which city do you think has the best summer bars in #Europe?

The Batad Rice Terraces in the Philippines.

Photography & Travel Product Reviews

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65 Tomato Recipes for the Height of the Season

From pastas to salads to salsas, make these 65 tomato recipes all summer long.<p><b>It's tomato season!</b> Make the most of this ephemeral fruit with these summery recipes.

Chicken Fingers

<i>Merrill's baby Clara has quite the appetite -- and it's all Merrill can do to keep up. Armed with her greenmarket bag, a wooden spoon and a minimal amount of fuss, she steps into the fray.</i><p><i>Today: Merrill shares her own mother's recipe for chicken fingers.</i><p>Well, I said I was going to do it, and now …

3 Ways to Make a Bread-Free Grilled Cheese

Happy National Grilled Cheese Month! For cheese lovers like us, we’re totally indulging this month. Then we thought what about all our friends who are gluten-free? Or folks who are trying to stay away from traditional carbs? Shouldn’t they get to join in on all the fun too? Of course they should. …

Grilled Cheese With Guacamole Might Be The Best Thing Ever

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>I admit it: I was a hot avocado snob. Look around you, I'm sure you know one. I'm talking about people who scoff at the idea of serving avocado at any temperature other than cool. People who hear of tempura-fried …

Baking Revolution Of The Future: The Stuffed Peach

Every now-and-then we have to remind ourselves that simplicity is important, even when it comes to dessert. That’s why we’re so into this easy summer …