Kate Quintanilla

122 Added | 3 Magazines | 6 Followers | @kateq13 | Keep up with Kate Quintanilla on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Kate Quintanilla”

10 Recipes to Get Kids to Eat Broccoli

10 delicious broccoli recipes to help you turn your kids onto the cruciferous green stuff—no bribes necessary<p>Oh, broccoli. We love you, you know that? We love you charred, roasted, sautéed with a bit of garlic. We love how you taste, we love that Harrison Ford tells jokes about you, and we love …

Cooking

Pumpkin Twinkie Dessert Recipe Is That Good

<i>Written by Julie Ryan Evans on CafeMom's blog, The Stir.</i><p>To say this recipe for Pumpkin Twinkie Dessert is insanely good is a gross understatement. It is so creamy, so flavorful, and just so downright decadent it's flat-out amazing.<p>From Life as a Lofthouse, it takes two of America's most loved foods …

Dessert

Simmer The Best Hard-Boiled Eggs | Men's Health

All this is ridiculous—especially considering that many of the “tricks” involved in perfect hard-boiled eggs are nothing more than old wives tales.<p>How do I know this? For a story in the brand-new issue of Best Life magazine, I contacted Scott Heimendinger, director of applied research for Modernist …

Zagat

Health Benefits of Pumpkin

Ingram Publishing<p>You carve them into jack-o’-lanterns, bake them into muffins and let them flavor your lattes. Yes, pumpkins are everyone’s favorite …

A Guide to Paris' Best Coffee Shops

The majority of cafés in <b>Paris</b>, France, still treat coffee as an afterthought: an early-morning caffeine delivery mechanism whose flavor is described solely as "strong" or "mild." It was never supposed to taste good; coffee in Paris was always about the experience of drinking coffee — lingering in a …

Zagat

Neapolitan Pizza With Cherry Tomatoes, Mozzarella, Garlic, and Basil

I baked this pizza not more than a mile away from Una Pizza Napoletana, Anthony Mangieri's San Francisco pizzeria. Fitting, as the original New York East Village location of the restaurant was the first place I'd tried this particular combination of ingredients. Known on his limited menu as the</i> …

It's about time you got cozy with this chicken tikka masala - http://bit.ly/1bESfIp

Five Hangover Food Curatives

<i>First appeared on Food Riot, by S. Zainab Williams</i><p>The raw, heartless light of a brand new day tugs your eyelids open, forcing you to face the ugly consequences of a long evening's dalliance with your fair-weather friend, Johnny Walker, and the Rudolph-nosed denizens of that sticky karaoke bar. …

Michelle Obama

How To Make Your Own French Macarons (PHOTOS)

It's no secret that the French have some serious culinary chops -- from beef bourguignon to coq au vin to creme brulee, there is no arguing with these classic French dishes. But one of the most talked-about French foods of the moment, the macaron, may seem impossible to make at home. Though it's …

Idiot-Proof Recipes For Even The Worst Cook (PHOTOS)

We get it -- not everyone can be a trained chef capable of whipping up the world's most difficult recipes. In fact, some of you might find yourselves struggling to cook even some of the more basic dishes -- and we know consistently burning pasta, overcooking chicken, or leaving the paper attached …

17 Things You Didn't Know About Heinz Ketchup

Unlike the crowded field of hot sauce (which we definitively ranked right here), ketchup is essentially the <i>Highlander</i> of condiments: there can be only one. Heinz totally dominates the ketchup market, <b>so we compiled 17 facts that will help you totally dominate any conversation on the subject</b>.<p><b>1.</b> Heinz …

New Jersey

9 Wineries With Fabulous Food

The Food Lab: The Best Caesar Salad

We all know what Caesar salad is. Chopped romaine lettuce and garlicky croutons tossed in a creamy dressing made with eggs, olive oil, lemon, Parmesan, Worcestershire sauce, and anchovies. There's a reason that in the 90 years since its invention, it's become the default second salad option at …

Try Everything But the Tacos at La Chilangueada

More<p>Mexican Food<p><i>Recetas deliciosas</i> to transport your tastebuds south of the border.<p>I visited <b>La Chilangueada</b> to try one thing, but that plan changed fast. I first heard about the taqueria in the western neighborhood of Belmont Cragin from Titus, who mentioned in the comment section of his post about …

19 Spicy Foods That Hurt So Good

Because they make you feel ALIVE.<p>Food52 is a community for people who love food and cooking. Follow them at Food52.com and on Twitter @Food52. And check out their new shop, Provisions, to get $10 off!

7 Rules for Serving Wine at Your Dinner Party

Serving wine at your next dinner party doesn't have to be complicated or induce a panic attack. Follow these simple rules to get the most out of your vino<p>Sommeliers tend to reinforce the wine-is-intimidating stereotype: They parade through dining rooms cradling bottles like newborns. They ponder a …

Food & Dining

30 Homemade Candy Recipes To Satisfy Your Sweet Tooth

Candy is awesome. Homemade candy is better—here are 30 recipes we love.<p><b>Is there anything better than eating handfuls of candy</b> until you teeter on the edge of sheer bliss and belly-aching agony? We say no. There's only one way to make this time-honored pastime better, and that's indulging in …

Dessert

The Hot 10: The Best New Restaurants in America in 2013

The Hot 10 is here! See all of Andrew Knowlton's picks for the Best New Restaurants in America of 2013<p>Thirteen must be my lucky number. That's how many <i>Bon Appetit</i> restaurant issues I've worked on (see the 2016 edition here). My role has changed over the years, from spell-checking Kokkari Estiatorio …

Food & Dining

WARNING: This will fill your home with the most maddening, irresistible, and mouth-watering aromas imaginable. How To Roast Garlic in the Oven - http://bit.ly/160aobH

How Restaurant Chefs Are Using Turmeric Across the U.S.

From New York to California, restaurant chefs are turning to this vibrant rhizome and using it in ways that put curry powder to shame<p>It looks like a knob of ginger. A segmented bulb with papery brown skin, quietly unassuming until it is snapped open and a shock of orange detonates, a hue brighter …

Turmeric

What's Up in Pizza: Pizzaioli Mafia, Grimaldi Wars, and More!

In a fascinating read, the <i>New York Post</i> adapted a segment from the soon-to-be-published <i>Mob Boss: The Life of Little Al D'Arco, the Man Who Brought Down the Mafia</i>, by Jerry Capeci and Tom Robbins. The excerpt dealt exclusively with the chef and owner of Ray's Pizza, Ralph "Raffie" Cuomo. Despite …

D.C.'s Sweetgreen in the NoMad Hotel, a New Hope for New York Salad

Sweetgreen<p>1164 Broadway (in the NoMad Hotel), New York, NY 10001 (map); 646-449-8855; sweetgreen.com<b><br>Service:</b> Cheerful and efficient<b><br>Setting:</b> A green, locavore Chipotle<b><br>Must-Haves:</b> Earth Bowl, Kale Caesar<b><br>Cost:</b> Most salads range from $8 to $12<b><br>Compare To:</b> Chop't, Just Salad, Pax<b><br>Recommendation:</b> Good for …

Schiava: This Northern Italian Red Grape Works Magic

<b>Note from the author:</b> There are 1,368 varieties covered in <i>Wine Grapes</i> by MW Jancis Robinson, MW Julia Harding, and Dr. Jose Vouillamoz. Let's try them all. Disclosure: I recently traveled to Alto Adige with the Guild of Sommeliers on a trip for sommeliers sponsored by Alto Adige Wines.<p>I headed to …