Kassalin Calhoon

44 Flips | 6 Magazines | 4 Likes | @kassalinfc | Keep up with Kassalin Calhoon on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Kassalin Calhoon”

11 Best Kale Salads

Kale is back.<p>Here, 11 perfect kale salads that even the most jaded greens connoisseur will agree are delicious.<p>Making this super-easy kale salad is a …

5 Fall Salads You're About to Fall in Love With

<b>1. Kale, Apple & Pancetta Salad</b><p>Made with shredded kale, crisp pancetta, tart apples and pecans in a zingy maple vinaigrette, this salad just screams fall. It's wildly addictive -- even my husband, who is not much of a salad guy, cannot get enough of it. <b>GET THE RECIPE</b><p><b>2. French Lentil Salad with Goat</b> …

Herbs and Natural Remedies

Coconut milk + chicken win again! Get the recipe: http://thekitc.hn/QB2qoy

20 Bizarre Pies From Yesteryear

You know how it is: Can't decide what to read, so you shut your eyes, reach out and open the first book you touch. So yeah, I randomly seized this:<p>And why <i>not</i> read <i>250 Superb Pies and Pastries</i> instead of, say, <i>Choke</i>? Sure, I don't bake. But old cookbooks reveal so much -- about what people ate, and/or …

Why hello, spring! We welcome you with open arms, and grilled artichokes: http://thekitc.hn/1ozOw1n

Bake the Book: Samantha Bee's Salty Caramel

Salted caramel has certainly used up its fifteen minutes of fame. But before you become skeptical of this <b>First Prize Pies</b> recipe, ask yourself this: how many pies have you made with a pretzel crust? And did "salted caramel" extend to include a rich layer of chocolate cream sprinkled with sea salt? …

Cook the Book: Deviled Eggs with Smoked Salmon

Last week in <i>The New York Times</i>, Melissa Clark wrote about the plight of the cook in the hours leading up to Thanksgiving dinner. I'm sure most of us are familiar with the day of prep and cooking that leaves no time for a real lunch, where the starved host gets a bit cranky by the time the turkey …

One Good Find: Vintage Cheese Markers

I love entertaining guests, and one of my favorite ways to do so is to break out the cheese and charcuterie, especially when catering openings at a …

How I Quit My High-Paying Job to Pursue My Dream

When I graduated from Baruch College in 2004, I was unsure of my next steps. So I did what many of my NYC peers were doing because they didn't really know what they wanted to do with their lives: I went to work for an investment bank.<p>The strangest part? I knew exactly what I wanted to do, I just …

Mussels with Fennel and Lovage

6 Servings<p>When gooseberries are in season, Redzepi juices them to flavor this dish. Verjus (a tart bottled juice made from unripe grapes) or a combination of white grape juice and cider vinegar make great substitutes.<p>March 2012Print<p>Ingredients<p>4 pounds mussels, scrubbed, debearded<p>1 fennel bulb, …

Recipes

Stir-Fried Szechuan Green Beans & Shiitake Mushrooms

4.5 stars based on 9 votes<p>Too often meat takes center stage at the dinner table and vegetables are left with mere supporting roles. Or at least …

Guest Post: Cold Cucumber Soba Noodles by Jeanine from Love & Lemons - Turntable Kitchen

<i>The first time I laid eyes on Jeanine’s site, Love & Lemons, I was in love. Not only do I admire Jeanine’s creative recipes, but I am in awe of her</i> …

Patricia Wells' Zucchini Carpaccio with Avocado and Pistachios Recipe on Food52

<b>Author Notes:</b> When you just can't look another zucchini in the face, put it on a pedestal. Raw zucchini can be spongy, bitter and strangely sticky, so pamper it like Patricia Wells does here, by shaving it into delicate ribbons, then bathing them in a lemony marinade.<p>A trusted mandoline makes a big …

Recipes

Food and Drink - Recipes, Inspiration | HuffPost

Homestyle Chicken & Dumplings

Chicken and Dumplings.<p>The quintessential winter comfort food.<p>And formerly one of our favorite meals to dine on back in the day when we used to eat at …

Avocado Chicken Suiza Enchilada

Yesterday I sat on the deck at lunchtime and it hit me. Fall has arrived.<p>It’s only a few days past Labor Day and while I’m fondly reminiscing about …

Food and Drink - Recipes, Inspiration | HuffPost

Food and Drink - Recipes, Inspiration | HuffPost

Pan-Roasted Brined Pork Chop

2 Servings<p>Brining these pork chops makes them moist, tender, and seasoned throughout, and the sugar helps create a dark, caramelized sheen. Learn how to make this recipe and more in our online cooking class with Sur la Table.<p>January 2013Print<p>Ingredients<p>1/2 cup kosher salt<p>1/2 cup sugar<p>1 teaspoon …

Recipes

Holiday Ham with Riesling and Mustard

Servings<p>December 2011Print<p>Ingredients<p>1 14–16 lb. whole cured, smoked bone-in ham<p>2 cups sweet (Auslese) Riesling, divided<p>2 tablespoons (1/4 stick) unsalted butter<p>1/4 cup finely chopped shallots<p>3 sprigs thyme plus 2 tsp. fresh thyme leaves<p>1/2 cup whole grain mustard<p>1 tablespoon honey<p>1/2 teaspoon …

Argentinean-Style Grilled Short Ribs With Chimichurri Recipe

<b>Note:</b> Flanken-style short ribs are ribs cut cross-wise against the bone so that you end up with a few cross-sections of bone in each piece. Ask your butcher for this cut.<p>Read the Whole Story<p>Ingredients4 pounds flanken-style short ribs (see note)Kosher salt and freshly ground black pepper1 recipe …

Food and Drink - Recipes, Inspiration | HuffPost

Skirt Steak with Chimichurri Sauce

<i>Bon Appetit's Editor in Chief Adam Rapoport is sharing recipes and tips from his latest, The Grilling Book, all week long. We'll be rolling out his ideal Memorial Day feast -- one dish each day -- from his go-to steak to the drink in his hand.</i><p>Americans love skirt steak, but a lot of us don't know …

BBQ

Szechuan Lambypops with Cilantro Chimichurri Recipe on Food52

<b>Author Notes:</b> My brother-in-law loves lamb. And not just any lamb -- a very specific cumin-y grilled lamb he remembers from years ago in some small village in China. Ever since he told me this, I have tried making a version of this lamb for him, feeling sadly aware that I might never get it. This …

Recipes

Easy Beef Carpaccio with Arugula Recipe

<b>Note:</b> For this dish it is best to use baby or wild arugula, but if this is not available, you can use a mixed baby salad greens. You can either drizzle your carpaccio dish with a lightly flavored mustard sauce as I have in my recipe, or choose to use a simple lemon vinaigrette. To create your …

Food and Drink - Recipes, Inspiration | HuffPost

Food and Drink - Recipes, Inspiration | HuffPost