Heather B

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Foodily Blog

Perfect Potato Salad for picnics, backyard barbecues, and warm-weather suppers. Here's the recipe: http://bit.ly/13OcfC6

Grilled Corn with Cayenne, Lime, and Cotija Cheese. Here's how you make it: http://bit.ly/13U03fw

BBQ cooler: the Watermelon Lemonade Cocktail. Here's the recipe: http://bit.ly/159fvH4

Sweet Soy-Glazed BBQ Chicken for Memorial Day. Get the recipe: http://bit.ly/12M56y7

Baked Cracker-Crusted Chicken Fingers aren't necessarily just for the kids' table. Here's the recipe: http://bit.ly/XqNnNZ

Herbed Potato Salad. Get the recipe: http://bit.ly/17okJDH

We love this Miso-Ginger Glazed Salmon! Here's the recipe: http://bit.ly/ZcPo1h

WATCH How to make perfect beef and veggie shish kebabs: http://bit.ly/15iVPAC

We think these Crab Cakes are the right mix of shellfish and crunch. Get the recipe: http://bit.ly/11D7qMx

The ultimate spring lasagna is made with pesto and peas! Here's the recipe: http://bit.ly/10SMcpK

Part lollipop, part cupcake, they're Cake Pops! Here's how you make 'em: http://bit.ly/16qSyEc

32 Grilled Snacks, Appetizers, and Side Dishes For Your Memorial Day Grill

Gallery32 Grilled Snacks, Appetizers, and Side Dishes For Your Memorial Day Grill<p>More<p>Grilling<p>All the tips and recipes you need for the perfect barbecue.<p>If you're already planning to fire up the grill this Memorial Day weekend (or, like me, looking forward to gazing longingly at the smoke tauntingly …

Shrimp and Grits from 'The Lee Bros. Charleston Kitchen'

A seamless union of land and sea, shrimp and grits just may be the perfect example of lowcountry cuisine. Briny shrimp tossed in butter, cream, or tomato-y gravy are a graceful foil to sweet, earthy grits. The dish itself has been around at least since the early 20th century and as such has spawned …

Kick Off Grilling Season With Balsamic Glazed Baby Back Ribs

More<p>Ribs<p>Essential techniques, recipes, and more!<p>Nothing can fulfill the defining barbecue trifecta of smoky, sweet, and tangy quite like ribs. Which is why I think they're a must-have on any menu for the second biggest cookout day of the year—Memorial Day. Last summer I worked on perfecting the …

The Food Lab: How To Make Lobster, Bacon, Lettuce, Avocado, and Tomato Sandwiches

GalleryThe Food Lab: How To Make Lobster, Bacon, Lettuce, Avocado, and Tomato Sandwiches<p>More<p>Sandwiches<p>Tips and tricks for making the best sandwiches at home.<p>In my earlier days as a real live line cook, I spent a good deal of time shucking oysters, frying clams, and steaming lobsters at Barbara …

Supper Special: Ribeye with sweet potato mousse, hen of the woods mushrooms and cippolini onions

Supper Special: Slow braised duck with BBQ duck meatballs, hand cut pasta and sunny side up lake meadows egg $26

Lunch Special: PBR Beer battered catfish Po' Boy, pickled tomato tartar, lettuce, tomato $14

Yardbird Special: roasted duck breast with housemade andouille sausage dirty rice, red eye gravy and pickled okra

Save room for dessert: Banana Creme Pie with salted peanut caramel and peanut short bread cookies $10

#runchickenrun! @KhongRiverHouse's hot chicken wings! #midnightchefstable

The crunchy Yardbird Sandwich - fried chicken with sweet Tabasco, housemade bacon, lettuce, thick sliced tomato and buttermilk dressing on a big, soft bun

Supper Special: Buttermilk fried everglades frog legs, pickled radish and watermelon salad, celery salt $14

Save room for dessert: Warm Butterscotch Bread Pudding, buttermilk ice cream and blonde chocolate pecan crispies

Lunch Special: Duck duck duck burger - Duck patty with fried duck ham and sunny side up lake meadows duck egg, Pimento cheese, molasses BBQ, crispy Brussels

Lunch Special: crab and andouille gumbo $12

Supper Special: cornmeal dusted pan seared scallops, South Carolina mutated que, heirloom carrot and fennel salad $18

Ooey Gooey Mac n' Cheese