Justin Bashir

369 Flips | 8 Magazines | 1 Like | @justinbashir | Keep up with Justin Bashir on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Justin Bashir”

Slow cooker chilli con carne

This 10 hour slow-cooked family chilli recipe is perfect for preparing in the morning and enjoyed by all at tea time<p>A lovely, warming recipe for chilli, and it's easily made gluten-free, too.<p>SERVES<p>Five<p>INGREDIENTS<p>1 tbsp olive oil<br>• 1 medium onion, finely chopped<br>• 1 teaspoon soft brown sugar<br>• 1 red pepper, …

Slow Cookers

Spiced chicken rolls with sweet-sour cucumber

The good thing here is that the chicken doesn’t have to have come straight out of the frying pan, so there’s no last-minute cooking. It can be cooked and kept warm in a low oven, or just served slightly warmer than room temperature. I like to use cheap and ordinary soft rolls (easier to hold), but …

Spices

A Really Good Ragu to Rally You Through the Week

I’m going to cut to the chase here: Andy Ward & Jenny Rosenstrach's pork shoulder ragu is really, <i>really</i> good.<p>Pork shoulder gets browned with just a simple salt-and-pepper treatment, then takes a hot bath in tomatoes, wine, and herbs for a fragrant, smoky braise that leaves meat so tender it falls …

Cooking

Dairy-free chocolate espresso cheesecake squares

INGREDIENTS<p>Olive oil, for greasing<p><b>For the base</b><p>100g whole blanched almonds<br>• 25g unsweetened cocoa powder<br>• 150g Medjool dates, pitted<br>• Seeds of 1 vanilla pod<p><b>For the filling</b><p>3 ripe avocados, peeled and de-stoned<br>• 3 ripe bananas, peeled and roughly broken up<br>• 100g unsweetened cocoa powder<br>• 2 tbsp instant coffee …

Dessert

How to Make Sticky, Messy, Syrupy Baklava Without a Recipe

<b>The most fascinating thing about baklava—to me at least—is just how different a bite of baklava can taste across different Middle Eastern borders.</b> I've had an Ethiopian slice scented with coffee and walnuts, an Armenian iteration chock-full of cinnamon and cloves, and a syrupy sweet square from the …

Baking

Durian Chocolate Cheesecake

Step 1<p>Biscuit Base<p>Preheat an oven to 160°C. Blitz up the coconut biscuit crumbs with the sugar. Melt the butter and stir into the crumbs, then press …

Dessert

A Classic Chicken Noodle Soup, with a South Asian Twist

Remember in grade school, when you stayed home sick? (With an actual cold, not a Ferris Bueller cold.) On those days, there was nothing more comforting than a bowl of chicken noodle soup. Maybe it was a family recipe, or came from a packet or a styrofoam cup, but it always felt like that bowl of …

Curries

Upside-down apple and maple cake

SERVES<br>8-10<p>INGREDIENTS<p><b>For the maple topping:</b><p>75g caster sugar<br>• 50ml maple syrup, plus extra for glazing<br>• 50g butter<p><b>For the cake:</b><p>150g butter<br>• 150g soft light brown sugar<br>• 2 eggs, lightly beaten<br>• 1 tsp vanilla extract<br>• 200g plain flour<br>• 1½ tsp baking powder<br>• 75g chopped pecans<br>• 125ml whole milk<br>• 2½ tart apples (ie Granny …

Baking

The best gluten-free recipes

Gluten-free cooking has come a long way. If you're catering for children or adults with a gluten intolerance - or yourself - it helps to know there are plenty of options out there<p>Gluten-free cooking may sound like a headache.<p>It needn't be one.<p>Telegraph food writers and contributors have come up …

Gluten-Free

Sauce Verde

It hurts my heart so much when there is a surplus of fresh herbs in the fridge (leftover from other recipes) that get forgotten about and go bad. I had a variety of herbs this week and wanted to prevent that from happening.<p>I am a fan of Donna Hay's recipes. If you're not familiar with her, look her …

Crispy Tofu, Grapefruit, Avocado, and Tahini = Lunch

I throw random photos of recipes-in-progress up on my Instagram feed all the time, and it's usually pretty easy to predict which ones are going to get a ton of likes (hint: burgers and steaks). So I was thrown for a loop when my most liked photo of all time turned out to be of a salad, and not just …

61 Vegan Recipes That Are Healthy, Hearty, and Delicious

No meat, no eggs, no dairy, no problem. This collection of delicious recipes answers that pesky question, "What DO vegans eat?"<p>These aren't just great vegan recipes. They're great recipes, period.

Cooking

The best gluten-free healthy pancake recipes

People avoiding gluten should not have to miss out on our favourite breakfast dish.<p>Not only are all of these recipes free from gluten, but we have also selected some that are suitable for vegans, paleo dieters and those avoiding dairy - as well as those just wanting to eat healthily, but not miss …

Breakfast

Sloe gin, plum and almond cake

This autumnal cake is a beautiful way to make the most of seasonal British plums which, soaked in sloe gin, are the real star of this cake. While sloe gin has crept onto supermarket shelves of late, autumn brings an abundance of these delicate hedgerow delights, and it’s so easy to make your own. …

Mint Chocolate Brownies

Step 1<p>Preheat And Prep<p>Preheat the oven to 170°C and line a rectangular baking tin with greaseproof paper (let it go up two of the sides to make it …

Dessert

Blueberry Blondies

Step 1<p>Preheat The Oven<p>preheat the oven to 180°C.<p>Step 2<p>Beat The Butter And Sugar<p>beat the butter and both sugars in a bowl until fully combined.<p>Step …

Dessert

Claire Ptak’s recipes for halva brownies and cookies

Growing up in rural northern California in the 1970s and 80s, there was very little Middle-Eastern food around unless you went to a health food shop. There you might find an assortment of flavoured “hummus”, tahini dressings and a bastardised version of falafel, or what I referred to as “feel …

Dessert

The best Nutribullet breakfast smoothie recipes

For those unfamiliar with the gadget, <b>the NutriBullet is an extractor which pulverises vegetables, nuts, seeds and even the pips and stalks of your fruits</b>.<p>Here, we bring you the best breakfast smoothie recipes, featuring everything from almond to beetroot, that you can blitz up in seconds for a …

Breakfast

Rise and shine: Yotam Ottolenghi’s recipes for home-baked bread

In last week’s column, I said that bread baking is a pretty daunting proposition to many people, and that flatbreads were perhaps the ideal gateway to this wonderful art, because they’re often just cooked in a pan and need little or no fermentation. Well, I’ve picked today’s recipes to show that …

Baking

Yotam Ottolenghi’s aubergine with black garlic recipe

Aubergine pairs beautifully with black garlic<p>Roasted garlic with black pepper, garlic and herbs is a delicious dish<p><b>Yotam Ottolenghi: don't be scared of black garlic</b><p><b>Black garlic brownies recipe</b><p><b>SERVES</b><br>4<p><b>INGREDIENTS</b><br>3 medium aubergines, sliced into 1.5cm rounds (900g)<br>200ml olive oil<br>8 large or 16 small …

Garlic

Potato, cabbage and sausage soup recipe

This Northern Italian-inspired soup is incredibly satisfying on cold winter nights<p>Adding potato to soups makes them creamy and wonderful<p><b>SERVES</b><br>8<p><b>INGRE</b>DIENTS<br>3 tbsp oil<br>400g/14oz high-quality Italian sausages, skins removed<br>1 onion, finely chopped<br>1 head of fennel, finely chopped<br>2 sticks of celery, finely …

Sausages

Grilled sardines with fennel and slow-cooked red peppers recipe

Stuffing sardines with fennel fills them with a wonderful flavour<p>Sardines are great value for money and very good for you. Stuffing fennel sticks in the cavity of the fish flavours the sardine flesh perfectly. The best way to cook the fish is on a barbecue (don’t put the sardines on the hottest …

Orange and Cinnamon cake

SERVES<p>8<p>PREPARATION<p>25 minutes<p>COOKING TIME<p>55 minutes<p>RESTING TIME<p>1 + 2 hours<p>INGREDIENTS<p>1 orange<br>• 400ml (13 fl oz) milk<br>• 2½ teaspoons ground cinnamon<br>• 4 eggs, separated<br>• 125g (4 oz) caster (superfine) sugar<br>• 125g (4 oz) butter<br>• 120g (4 oz) plain (all-purpose) flour<br>• Pinch of salt<br>• 20cm (8 in) square cake tin, silicone …

Dessert

Salmon en papillote recipe

A simple way to bake salmon, wrapped in a paper parcel with potatoes, a splash of vermouth, butter and dill<p>The cooking time will vary depending on the thickness of fillets. For chunky fillets (the kind most often sold in supermarkets), the timing here works perfectly. Thinner pieces will cook more …

Seafood

James Martin's baked double chocolate sauce pudding

This is a great pudding to place in the centre of the table for everyone to help themselves.<p>SERVES<p>6<p>INGREDIENTS<p><b>For the pudding</b><p>100g melted butter, plus extra for greasing<br>• 3 eggs<br>• 175ml milk<br>• 250g self-raising flour<br>• 50g cocoa powder<br>• 1 tsp baking powder<br>• 150g soft light brown sugar<br>• 100g dark chocolate drops (70% …

Dessert

Hot Chocolate And Waffles

Step 1<p>Separate The Eggs<p>Separate the eggs and set aside the whites in a clean bowl.<p>Step 2<p>Make The Batter<p>Combine the egg yolks, milk and vanilla …

Toffee Apple Crumble

Step 1<p>Preheat Oven<p>Preheat an oven to 200°C.<p>Step 2<p>Prep The Apples<p>Peel, core and chunk the apples into pieces.<p>Step 3<p>Fry The Apples<p>Heat a frying pan and …

Dessert

Duck egg en cocotte with wild mushrooms and Gruyère cheese

This is one of our most luxurious breakfast dishes, perfect at the endof a hard night or as a treat on a Sunday morning. You can play about with the ingredients you use – a layer of spinach at the bottom of the dish is a good addition, as is diced smoked haddock in place of the mushrooms. It also …

Breakfast

Stuffed butternut squash with tomatoes and feta

<b>SERVES</b> <br>4<p><b>TOTAL TIME</b> <br>15 minutes<p><b>INGREDIENTS</b><p>2 small butternut squash, 700g (1lb 9oz) each, halved and seeded<br>• 2 red peppers, halved and seeded<br>• 3 tbsp olive oil<br>• 75g (3¾oz) quinoa<br>• 1 red onion, finely chopped<br>• 1 green chilli, seeded and finely chopped<br>• 300g (10½oz) tomatoes, peeled and chopped<br>• 2 garlic cloves, …

Butternut

Roasted beetroot tart with thyme, olives and Parmesan recipe

This beetroot tart with crème fraîche and Parmesan is a real winner<p>If you can’t find beetroot still with the leaves on, a couple of handfuls of spinach is a worthy alternative. I like to use the pretty pink candy cane beetroots for this recipe, but the deep red ones are also</b> …

Spices