Junji Parrone

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Chorizo Hoagies with Tangy Cabbage-Pepper Relish

To grill perfect sausages every time, chef Tim Wiechmann of Cambridge, Massachusetts's Playska uses a method that requires both charring and poaching …

Shrimp & Asian chive dumplings (Saeu buchu mandu: 새우 부추 만두)

What a Low-Carb Menu Looks Like

A low-carb diet is one of the best ways to lose weight, and there are plenty of diets which follow a low-carb meal plan. Low-carb diets include the …

The Food Lab: Sorry, Pulled Pork, It's Cochinita Pibil's Moment

More<p>Mexican Food<p><i>Recetas deliciosas</i> to transport your tastebuds south of the border.<p>Until I'd tasted <i>cochinita pibil</i> in its native territory, I never really <i>got</i> it. Does that sound snooty to you? I don't mean it to sound snooty. It's just that I always felt, <i>who'd want to order mild, kinda dry shredded</i> …

7 Ways to Increase Your Metabolism

"No matter what I do, I can't seem to lose weight," writes this week's house call, who is also an Eat Fat, Get Thin challenge participant. "I think …

15 Tips on How to Boost Your Metabolism Naturally

Long gone are the days of crazy, chemical-laden “magic” metabolism-boosting supplements. (Well, they’re probably still around, but hopefully people …

Wellness

Flank Steak with Chimichurri

Flank steak lends itself to an assertive sauce because it has such a strong and rich flavor,” says Colby Garrelts, chef at Bluestem in Kansas City, …

How to Make Kimchi Slaw

A fun vinaigrette can turn any dish into something unexpected and special. You'll want to make a double batch of this kimchi vinaigrette and slather …

How to Buy and Store Coconut...Everything

The last time my mom visited her native Philippines, she came back with water bottles full of coconut oil.<p>Was it organic? Unrefined? Who knows. Who …

Lentil and Sausage Soup with Kale Recipe on Food52

• 1 tablespoon olive oil, plus more for browning the sausages<br>• 1 tablespoon bacon fat (or add another tablespoon of olive oil)<br>• 1 cup chopped carrots<br>• 3/4 cup chopped celery<br>• 1 medium onion, chopped<br>• 3 cloves garlic, chopped<br>• Salt<br>• 1 1/2 cups french green lentils, rinsed<br>• 28 ounces canned chopped tomatoes (I use …

Roasted Garlic Chili Sauce

Makes about 1½ cups<p>Try this roasted garlic chili sauce smeared on pork, folded into scrambled eggs, or tossed with rice.<p>January 2016Print<p>Ingredients<p>1 red bell pepper, halved lengthwise, seeds and ribs removed<p>2 Fresno chiles, seeds removed if desired<p>1 head of garlic, halved crosswise<p>2 small …

Nach Waxman's Brisket of Beef

<i>Every week -- often with your help -- FOOD52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today:</i> <i>The straight-shooting brisket to get you through the winter (with a clever technique that makes every slice the best slice).</i><p>Like biscuits and gravy or baked …

15 Pasta Recipes You Should Have In Your Arsenal

We have more than 5,000 pasta recipes. Now, I’m no mathematician, but at the rate of one recipe a day, it would take someone almost fourteen <i></i>years to …

Adult Pasta (That You'll Want as Much as Kid Pasta)

Yes, the ol' cheese-and-butter on spaghetti combo works like a charm. But now that you're all grown up, isn't it time to get a little fancier with your pasta routine?<p>Children don't have what we'd call <i>discerning</i> palates, with one exception: pasta (okay, and breakfast ice cream). Their impeccable …

Steamed Japanese Rice

4 Servings<p>An easy stovetop method that is quicker than a rice cooker and yields tender, distinct grains that cling gently to each other? Read on.<p>January 2016Print<p>Ingredients<p>2 cups Japanese short-grain white or haiga rice<p>Recipe Preparation<p>Place rice in a large saucepan, add water to cover, and swirl …

Chorizo and Shrimp Paella

4 Servings<p>Bomba rice is a short-grain, starchy type, and its ideal texture is tender but chewy in the center, like al dente pasta. Try not to overcook. Use the shrimp shells and chorizo ends to make the Back-Burner Stock.<p>January 2016Print<p>Ingredients<p>1 medium onion, quartered<p>2 celery stalks, coarsely …

Soboro Beef

4 Servings<p>Try this technique on any type of ground meat for an easy rice bowl topper.<p>January 2016Print<p>Ingredients<p>2 teaspoons vegetable oil<p>8 ounces ground beef chuck (20% fat)<p>2 tablespoons sake<p>2 tablespoons mirin (sweet Japanese rice wine)<p>1 tablespoon soy sauce<p>2 scallions, chopped<p>Recipe …

40 Winter Recipes That Will Distract You From 4:30 Sunsets

Creamy pastas, Flintstone-sized meats, feasts in Dutch ovens—you get the idea.<p><b>Though the weather may not be quite as frightful</b> as we were expecting in some parts of the U.S. (knock wood!), as the season changes from fall to winter, how you cook must change as well. Wintertime calls for hearty …

Cooking

You're Frying Your Eggs in Olive Oil, Right?

There's an art to the perfect olive oil-fried egg. Here's how to do it.<p>You know what’s better than a fried egg? A <i>crispy</i> fried egg. I mean, that’s pretty much inarguable, right? Which is why this past year I started frying mine in olive oil. I noticed a lot of hip restaurants in these …

Soft Scrambled Eggs Recipe on Food52

<b>Author Notes:</b> First, a confession: I used to hate scrambled eggs. They reminded me of sulfur-infused cardboard. Or insulation. Years later, I learned how to make creamy, soft scrambled eggs, and now I crave them regularly.<p>Good, free-range eggs are paramount to this recipe, for both taste and safety …

Slow Cooker Pork Ribs (Maeun Dwaeji Galbijjim)

Separate the ribs by cutting through the meat between the bones. Rinse the ribs, and let them sit in cold water for about 30 minutes to draw out …

Genius System Uses Magnets To Keep Your Clothes Perfectly Folded In Cramped Closets

ThreadStax wants to make the heap of clean clothes on the bottom of your closet floor a thing of the past.<p>We all like the idea of folding clothes. Maybe we even do it, from time to time. But let’s face it: less of us than we want to admit fold clothes properly, and even fewer of us can manage to …

Your Eggs Could Be Better. XOXO, Our Editor in Chief

The best tips for cooking eggs, from a man who is genuinely obsessed with them.<p>The only thing <i>Bon Appétit</i> editor in chief <b>Adam Rapoport</b> likes more than making last-minute changes to copy right before the magazine goes to print (ha-ha! Just kidding, boss!) is a properly-cooked egg. Scrambled, fried, …

Articles about family friendly device designed manage and safeguard your home internet on Dwell.com - Dwell

Any project that is worth doing, is worth doing right.<p>Why not exercise your design muscles and get a fantastic workout at the same time?<p>A young family builds a Wyoming retreat filled with playful details from top to bottom.<p>Add some glamour and warmth to any space with these small, simple touches of …

EPA

Frittata Recipes

1 of 12<p>Advertisement<p>2 of 12<p>3 of 12<p>Herb and Onion Frittata<p>Advertisement<p>4 of 12<p>Advertisement<p>Advertisement<p>6 of 12<p>Advertisement<p>7 of 12<p>Advertisement<p>8 of 12<p>…

Seafood Pastas

These hearty recipes include angel hair pasta with squid, mussels, and zucchini and seafood capellini with saffron.

Dakgaejang (Spicy Soup with Chicken/Turkey Leftovers)

In a few days, most of us in the U.S. will celebrate Thanksgiving. Did you know about 88 percent of Americans eat turkey on Thanksgiving, consuming …

Korean Lettuce Salad (Sangchu-geotjeori: 상추겉절이)