lim hooi joo

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Cranberry Orange Bread

<i>Did you make this recipe?</i><p><b>Yield:</b> 6 to 8 servings<p><b>Prep:</b><p>15 minutes<p><b>Cook:</b><p>1 hour 10 minutes<p><b>Total:</b><p>1 hour 25 minutes<p>The recreation of a fabulous sweet bread …

Cookbook of the Week: Bake Me A Cake As Fast As You Can

This week's pick comes from Miranda Gore Browne, a former Great British Bake Off finalist<p>A finalist on the first series of The Great British Bake Off, famed for her biscuit shoes, dresses and handbags, Miranda Gore Browne now runs a baking blog and is, as she notes in her introduction, ‘always …

S'mores Mini Cheesecakes

The combination of rich chocolate, gooey marshmallows and crispy graham crackers in s’mores is one of the most delicious food trios out there as far …

25 Rooms Transformed Beyond Belief

Interior Design

The new baker: apple muffins with a rum-caramel glaze

Spiced apple muffins studded with dried cranberries and chopped nuts, and glazed with a delicious rum caramel.<p><i>Makes 15</i><p>Unlike most muffins, these keep amazingly well for up to three days stored in an airtight container at room temperature. You will have more glaze than you need, but it's great on …

Black Sesame Carrot Cake

8 Servings<p>Call all your vegan friends! This incredibly moist, expertly spiced carrot cake is worth throwing a party for.<p>June 2014Print<p>Ingredients<p>Nonstick vegetable oil spray<p>1½ cups all-purpose flour<p>1½ teaspoons baking powder<p>1 teaspoon kosher salt<p>1 teaspoon ground cinnamon<p>¼ teaspoon ground nutmeg<p>¾ …

Brown Butter Blueberry Apricot Loaf

One of the reasons that vanilla baked goods are often thought of as being “plain” is that they lack the pops of color that you might find in other …

Mary Berry's scones

The secret to good scones is not to handle them too much before baking, and to make the mixture on the wet, sticky side.<p><b>SERVES</b><p>8 to 10<p>TOTAL TIME<p>40 minutes<p><b>INGREDIENTS</b><p>450g (1lb) self-raising flour<br>• 2 rounded tsp baking powder<br>• 75g (3oz) butter<br>• 50g (2oz) caster sugar<br>• 2 large eggs<br>• About 225ml (8fl oz) milk<p><b>To</b> …

A Fridge Stocked with Ground Pork, 5 Dinners

<i>Put time into dinner now, and you can make it last forever -- or at least the whole week. Welcome to Halfway to Dinner, where we show you how to stretch your staples every which way.</i><p><i>Today: Mandy from Lady and Pups shows us why it's wise to always have ground pork on hand.</i><p>In my opinion, if there's …