Juan Luis Sandoval BavarescoChicken Piccata with Lemon Sauceverified_publishertasteofhome.com - Taste of HomeOnce you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with parmesan and parsley, the …
Juan Luis Sandoval BavarescoHow To Make Doughnuts: A Step-by-Step GuideThe Kitchn - Meghan SplawnClassic vanilla glazed doughnuts are hard to resist, especially when they’re still warm. But there’s no need to wait for a “hot and ready” sign to …
Juan Luis Sandoval Bavaresco5 Quick Dinners That Start with a Pound of Ground BeefThe Kitchn - Meghan SplawnGround beef is pretty great for weeknight dinners. You can quickly brown it in a pan, season it anyway you like, and have a hearty dinner ready in …
Juan Luis Sandoval Bavaresco52 pizza recipes from traditional Neapolitan to sheet-pan piesverified_publisherTODAY - Lauren MasurGrab a slice! There’s a reason that pizza is so popular. Like a chameleon, pizza can take infinite forms, satisfying pretty much every preference and palate. Not to mention, the world of pizza has few rules: Take a pillowy crust, cover it with sauce (white or red), cheese, and a topping and you can …